The Glass Knife
276 S Orlando Ave, Winter Park
(407) 500-2253
Customers' Favorites
Cheddar Biscuit Sandwich Plate
Grilled Cheese & Tomato Bisque
Roasted Turkey Club Sandwich
Cookies Brownies Croissants
Chicken Salad Croissant
Spinach Mushroom Quiche
Red Velvet Cheesecake
Chocolate Onyx Pastry
Chocolate Chip Cookie
Cappuccino and Latte
Pastries
Candied Caramel Apple Pastry
Silky caramel apple mousse with a green apple compote and caramel center, coated in white chocolate, veiled in red glaçage atop a crunchy, brown sugar sable cookie.
S'more Verrine
Layers of graham cracker cake, a brown sugar/honey/cinnamon crumble, dark chocolate fudge sauce, marshmallow cheesecake and dark chocolate mousse, topped with toasted meringue, finished with a chocolate and gold leaf garnish
Pumpkin Pastry
Layers of mascarpone cream, spiced caramel sauce, brown butter cake and white chocolate crisp pearls beautifully encased in smooth pumpkin mousse, finished with a caramel glaçage, topped with whipped caramel cream and a pumpkin almond crumble.
Chocolate Onyx Pastry
A smooth, Onyx Coffee-infused pastry cream center, touched with salted caramel and a delicate coffee crunch atop a chocolate biscuit beautifully encased in a dark chocolate mousse. (Gluten-friendly)
Berries & Cream Pastry
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage.
Macarons
6 Macarons Assorted
Select six (6) flavors to complete your box.
Cappuccino Macaron
1-count of flavor selection.
Lemon Yuzu Macaron
1-count of flavor selection.
Nutella Macaron
1-count of flavor selection.
Pistachio Macaron
1-count of flavor selection.
Raspberry Macaron
1-count of flavor selection.
Vanilla Macaron
1-count of flavor selection.
Toasts, Quiches & Skillets
Baked Apple Waffles
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Avocado & Egg Toast
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Spinach Mushroom Quiche
Served warm, a flaky pastry crust with eggs, cheddar cheese, seasoned mushrooms, onions, arugula and spinach; A side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Treats & Croissants.
Butter Croissant.
Intricate layers of buttery and flaky cloud-like puff pastry; Made in-house, daily.
Pain au Chocolat.
Intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons; Made in-house, daily.
Cinnamon Roll (To-Go).
This oversized beauty is a scratch-made buttermilk brioche roll layered with buttery cinnamon brown sugar and smothered in rich cream cheese frosting.
Salted Caramel Brownie.
Rich, chewy chocolate brownie, baked with a layer of gooey salted caramel.
Chocolate Chip Cookie.
A classic take on the chocolate chip cookie, made with only the finest ingredients.
Oatmeal Cream Pie.
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Pumpkin Spice Latte Cookie.
An Onyx coffee-infused cookie with white and caramel chocolates, finished with a swirl of pumpkin spice buttercream.
Halloween Chocolate Big Wheel.
Moist chocolate cake filled with orange-hued vanilla cream and coated in dark chocolate.
Fluffernutter Pop Tart.
Flaky pastry dough pocket filled with a smooth peanut butter and marshmallow fluff cream, topped with a marshmallow glaze, finished with a toasted marshmallow drizzle, mini marshmallows and candied peanuts.
BOO! Cookie.
This playful sugar cookie will lift your spirits; Say boo and scary on.
Cauldron Cookie.
Let the cauldron bubble! This classic sugar cookie is guaranteed to stir up a smile.
Pastries.
Candied Caramel Apple Pastry.
Silky caramel apple mousse with a green apple compote and caramel center, coated in white chocolate, veiled in red glaçage atop a crunchy, brown sugar sable cookie.
S'more Verrine.
Layers of graham cracker cake, a brown sugar/honey/cinnamon crumble, dark chocolate fudge sauce, marshmallow cheesecake and dark chocolate mousse, topped with toasted meringue, finished with a chocolate and gold leaf garnish
Pumpkin Pastry.
Layers of mascarpone cream, spiced caramel sauce, brown butter cake and white chocolate crisp pearls beautifully encased in smooth pumpkin mousse, finished with a caramel glaçage, topped with whipped caramel cream and a pumpkin almond crumble.
Chocolate Onyx Pastry.
A smooth, Onyx Coffee-infused pastry cream center, touched with salted caramel and a delicate coffee crunch atop a chocolate biscuit beautifully encased in a dark chocolate mousse. (Gluten-friendly)
Berries & Cream Pastry.
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage.
Macarons.
6 Macarons Assorted.
Select six (6) flavors to complete your box.
Cappuccino Macaron.
1-count of flavor selection
Lemon Yuzu Macaron.
1-count of flavor selection.
Nutella Macaron.
1-count of flavor selection.
Pistachio Macaron.
1-count of flavor selection.
Raspberry Macaron.
1-count of flavor selection.
Vanilla Macaron.
1-count of flavor selection.
Sandwiches
BLT
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli.
Roasted Turkey Club Sandwich
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served hot.
Chicken Salad Croissant
Herb chicken salad with water chestnuts and green grapes, peppercorn aioli and arugula on croissant.
Cheddar Biscuit Plate
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash & seasonal, fresh fruit.
Pimento Cheese Croissant
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant.
Grilled Cheese & Tomato Bisque
Cheddar cheese pressed on French bread, served with a cup of creamy tomato bisque soup.
Toasts, Quiches & Skillets
Baked Apple Waffles
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Avocado & Egg Toast
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Spinach Mushroom Quiche
Served warm, a flaky pastry crust with eggs, cheddar cheese, seasoned mushrooms, onions, arugula and spinach; A side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Salads & Soup
Berry Bacon Spinach Salad
Smoked bacon, fresh strawberries, raspberries, blackberries, blueberries, and feta cheese baby spinach and croutons; Warm bacon Dijon vinaigrette on the side.
Salmon Niçoise Salad
Smoked salmon, new potatoes, tomatoes, green beans, olives, capers and hard-boiled egg on a bed of arugula; Local honey Dijon vinaigrette on the side.
Tomato Bisque Bowl
A bowl of cream-based tomato bisque soup.
Sides
Chips
Thin sliced, crispy potato chips with a sprinkle of salt.
Fresh Fruit BOWL
Fresh Fruit CUP
A medley of fresh-cut, seasonal fruit.
Mac & Cheese
Cheddar cheese baked with a creamy bechamel sauce.
Potato Hash
SIDE Avocado
SIDE Bacon
SIDE Egg
SIDE Pickles
SIDE Salad
Fresh Arugula tossed with Honey Dijon vinaigrette and cherry tomatoes.
SIDE Slice of Toast (one)
SIDE Smoked Salmon
SIDE Tomatoes
CUP Tomato Bisque
Whole Cakes
Cranium Red Velvet Classic Cake
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, topped with our own house-made buttercream, encircled in dramatic black lace, adorned with a golden white chocolate cranium and blood-red roses. This four-layer 8" round is available as a whole cake (serving 12-14 Guests) | Non-holiday design available with 3-day notice |
Carrot Classic Cake
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream and embellished with a crescent of autumn flowers and edible 23-karat gold flakes. This is a four-layer 8" round (serving 12-14 Guests)
Chocolate Classic Cake
Incredibly moist layers of rich chocolate cake, filled with house-made chocolate buttercream, enveloped in fine, dark chocolate flakes. This is a four-layer 8" round (serving 12-14 Guests)
Coconut Cream Classic Cake
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut, trimmed with gold-leafed meringue kisses, French macarons and our signature chocolate curl. This is a four-layer 8″ round serving 12-14 Guests.
Berries & Cream Signature Cake
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage topped with fresh strawberries, blueberries, raspberries, a chocolate curl and edible 23-karat gold-leaf. This is an 8″ round serving 8-10 Guests.
Chocolate Truffle Signature Cake
Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. This is an 8″ round serving 8-10 Guests. (Gluten-friendly)
Cake Slices
Red Velvet Slice
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, then topped with our own house-made buttercream.
Carrot Cake Slice
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream.
Chocolate Slice
Incredibly moist layers of rich chocolate cake, filled with house-made chocolate buttercream, enveloped in fine, dark chocolate flakes.
Coconut Cream Slice
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut.
Petite Cakes
Not-so-Spookies Cookies & Cream Petite Cake
Velvety chocolate buttermilk cake layered with house-made cookies and cream filling and a fudge cookie crunch, topped with a dark chocolate glaçage and finished with a buttercream rosette, cream-filled cookie and Halloween novelties.
Candy Corn Petite Cake
Toasted marshmallow vanilla cake layered with house-made butterscotch & marshmallow buttercream, finished with petite meringues, white chocolate bark and a jovial sugar ghost.
Donuts
Monster Sprinkle
Our signature 24-hour buttermilk brioche donut with a vanilla glaze, ‘freakishly festooned' just for Halloween!
Glazed
Puffy, light and just slightly chewy, veiled in a sweet vanilla glaze.
Apple Cake
An old-fashioned cake doughnut; Spiced Apple cake capped with cinnamon and sugar.
Caramel Apple Fritter
24-hour buttermilk brioche with juicy, crisp apples, smothered in a brown butter glaze, finished with a nut-free cinnamon streusel and a smooth caramel drizzle.
Pumpkin Spice Creme Brûlée
24-hour buttermilk brioche stuffed with a silky, pumpkin pie cream; Hand-dipped in a crunchy caramelized sugar coating.
Maple Pecan
Vegan brioche stuffed with whipped pecan butter, capped with a vanilla maple glaze, finished with a pecan brittle crumble.
Caramel Green Apple
24-hour buttermilk brioche donut stuffed with a caramel and apple butter cream, dipped in a caramel glaze, topped with a green apple and caramel buttercream, finished with green apple sugar "bubbles" and tart apple pop rocks.
Chocolate Raspberry
Bat-shaped chocolate 24-hour brioche, stuffed with sweet raspberry jam, capped with a dark chocolate ganache.
1/2 Dozen Donut Box
Select six (6) flavors from our current donut lineup to complete your box.
Pastries
Candied Caramel Apple Pastry
Silky caramel apple mousse with a green apple compote and caramel center, coated in white chocolate, veiled in red glaçage atop a crunchy, brown sugar sable cookie.
S'more Verrine
Layers of graham cracker cake, a brown sugar/honey/cinnamon crumble, dark chocolate fudge sauce, marshmallow cheesecake and dark chocolate mousse, topped with toasted meringue, finished with a chocolate and gold leaf garnish
Caramel Apple Tart
A buttery, vanilla shell intricately layered with spiced apples folded in silky caramel, finished with a light caramel almond crémeux, garnished with a cinnamon whipped cream.
Pumpkin Pastry
Layers of mascarpone cream, spiced caramel sauce, brown butter cake and white chocolate crisp pearls beautifully encased in smooth pumpkin mousse, finished with a caramel glaçage, topped with whipped caramel cream and a pumpkin almond crumble.
Chocolate Onyx Pastry
A smooth, Onyx Coffee-infused pastry cream center, touched with salted caramel and a delicate coffee crunch atop a chocolate biscuit beautifully encased in a dark chocolate mousse. (Gluten-friendly)
Berries & Cream Pastry
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage.
Macarons
6 Macarons Assorted
Select six (6) flavors to complete your box.
Cappuccino Macaron
1-count of flavor selection.
Lemon Yuzu Macaron
1-count of flavor selection.
Nutella Macaron
1-count of flavor selection.
Pistachio Macaron
1-count of flavor selection.
Raspberry Macaron
1-count of flavor selection.
Vanilla Macaron
1-count of flavor selection.
Treats & Croissants
Butter Croissant
Intricate layers of buttery and flaky cloud-like puff pastry; Made in-house, daily.
Pain au Chocolat
Intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons; Made in-house, daily.
Cinnamon Roll (To-Go)
This oversized beauty is a scratch-made buttermilk brioche roll layered with buttery cinnamon brown sugar and smothered in rich cream cheese frosting.
Salted Caramel Brownie
Rich, chewy chocolate brownie, baked with a layer of gooey salted caramel.
Chocolate Chip Cookie
A classic take on the chocolate chip cookie, made with only the finest ingredients.
Oatmeal Cream Pie
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Pumpkin Spice Latte Cookie
An Onyx coffee-infused cookie with white and caramel chocolates, finished with a swirl of pumpkin spice buttercream.
Halloween Chocolate Big Wheel
Moist chocolate cake filled with orange-hued vanilla cream and coated in dark chocolate.
Fluffernutter Pop Tart
Flaky pastry dough pocket filled with a smooth peanut butter and marshmallow fluff cream, topped with a marshmallow glaze, finished with a toasted marshmallow drizzle, mini marshmallows and candied peanuts.
BOO! Cookie
This playful sugar cookie will lift your spirits; Say boo and scary on.
Cauldron Cookie
Let the cauldron bubble! This classic sugar cookie is guaranteed to stir up a smile.
Sandwiches
BLT
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli.
Roasted Turkey Club Sandwich
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served hot.
Chicken Salad Croissant
Herb chicken salad with water chestnuts and green grapes, peppercorn aioli and arugula on croissant.
Cheddar Biscuit Plate
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash & seasonal, fresh fruit.
Pimento Cheese Croissant
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant.
Grilled Cheese & Tomato Bisque
Cheddar cheese pressed on French bread, served with a cup of creamy tomato bisque soup.
Toasts, Quiches & Skillets
Baked Apple Waffles
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Avocado & Egg Toast
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Spinach Mushroom Quiche
Served warm, a flaky pastry crust with eggs, cheddar cheese, seasoned mushrooms, onions, arugula and spinach; A side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Salads & Soup
Berry Bacon Spinach Salad
Smoked bacon, fresh strawberries, raspberries, blackberries, blueberries, and feta cheese baby spinach and croutons; Warm bacon Dijon vinaigrette on the side.
Salmon Niçoise Salad
Smoked salmon, new potatoes, tomatoes, green beans, olives, capers and hard-boiled egg on a bed of arugula; Local honey Dijon vinaigrette on the side.
Tomato Bisque Bowl
A bowl of cream-based tomato bisque soup.
Coffee
Lavender Vanilla Cinnamon Latte
Your choice of espresso, double shot, cut with steamed milk, lavender and vanilla bean with a cinnamon finish.
Pumpkin Cheesecake Cold Foam
An iced blend of creamy pumpkin, subtle hints of nutmeg, cinnamon & maple brown sugar with Onyx Monarch espresso & milk-of-choice, topped with a cheesecake cold foam.
Pumpkin Spice Latte
Small batch blend of creamy pumpkin, subtle hints of fall spices, maple brown sugar and cardamom hand-crafted with Onyx Monarch espresso, steamed milk and a dusting of house-made pumpkin pie spice.
S'more Cortado
A 4oz cortado with toasted marshmallow syrup, a hint of chocolate, and topped with crushed graham cracker. Paired with a freshly torched mini s'more.
96oz Brewed Coffee Box
Americano
Brewed Coffee
Cappuccino
Your choice of espresso, double shot, cut with steamed milk. 6oz.
Chai Latte
Chaider
Chai tea, apple cider, ginger, topped with cinnamon. Served hot or iced.
Cold Brew
Cold extraction made with Onyx Cold Brew. Served iced. 16oz.
Cortado
Your choice of espresso, single shot, cut with steamed milk. 4oz.
Espresso
Flat White
Ristretto shots of espresso with steamed milk.
Latte
Your choice of espresso, double shot, cut with steamed milk. 9oz.
Macchiato
Espresso marked with dollop of steamed milk and foam.
Matcha Latte
Lightly sweetened matcha green tea with your choice of milk. Served hot or iced.
Mocha Latte
Your choice of espresso, double shot, house-made dark chocolate, cut with steamed milk and topped with black sea salt. 9oz.
Nitro Cold Brew
Cold extraction made with Onyx Cold Brew. Infused with nitrogen & served straight. 16oz.
Pour Over
Sweet & Creamy Cold Brew
Cold extraction made with nitro-infused Onyx Cold Brew plus a uniquely rich blend of condensed milk and half-and-half, finished with whipped cream. Served cold, straight.
Juices & Teas
Hot Tea
London Fog
Black Iced Tea
Green Iced Tea
Arnold Palmer
Lemonade
Strawberry Lemonade
Sparkling Lavender Lemonade
Sparkling Hibiscus Rose Lemonade
Sparkling Cherry Pineapple Lemonade
Orange Juice
Blood Orange Juice
Milk
Hot Chocolate
Glass Of Milk
Bottled Beverages
TGK Water Bottle
Sparkling Water Bottle
Coke Bottle
Diet Coke Bottle
Sprite Bottle
Fanta Orange Bottle
Cakes
Cranium Red Velvet Classic Cake.
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, topped with our own house-made buttercream, encircled in dramatic black lace, adorned with a golden white chocolate cranium and blood-red roses. This four-layer 8" round is available as a whole cake (serving 12-14 Guests) | Non-holiday design available with 3-day notice |
Candy Corn Petite Cake.
Toasted marshmallow vanilla cake layered with house-made butterscotch & marshmallow buttercream, finished with petite meringues, white chocolate bark and a jovial sugar ghost.
Not-so-Spookies Cookies & Cream Petite Cake.
Velvety chocolate buttermilk cake layered with house-made cookies and cream filling and a fudge cookie crunch, topped with a dark chocolate glaçage and finished with a buttercream rosette, cream-filled cookie and Halloween novelties.
Extra Personalized Banner.
An addition to what is included with a Cake Order. You are requesting an extra personalized, hand-written, chocolate banner.
Donuts
Caramel Green Apple.
24-hour buttermilk brioche donut stuffed with a caramel and apple butter cream, dipped in a caramel glaze, topped with a green apple and caramel buttercream, finished with green apple sugar "bubbles" and tart apple pop rocks.
Chocolate Raspberry.
Bat-shaped chocolate 24-hour brioche, stuffed with sweet raspberry jam, capped with a dark chocolate ganache.
Monster Sprinkle.
Our signature 24-hour buttermilk brioche donut with a vanilla glaze, ‘freakishly festooned' just for Halloween!
Treats & Pastries
BOO! Cookie.
This playful sugar cookie will lift your spirits; Say boo and scary on.
Cauldron Cookie.
Let the cauldron bubble! This classic sugar cookie is guaranteed to stir up a smile.
Halloween Chocolate Big Wheel.
Moist chocolate cake filled with orange-hued vanilla cream and coated in dark chocolate.
Candied Caramel Apple Pastry.
Silky caramel apple mousse with a green apple compote and caramel center, coated in white chocolate, veiled in red glaçage atop a crunchy, brown sugar sable cookie.
Sandwiches.
BLT
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli.
Roasted Turkey Club Sandwich
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served hot.
Chicken Salad Croissant
Herb chicken salad with water chestnuts and green grapes, peppercorn aioli and arugula on croissant.
Cheddar Biscuit Plate
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash and seasonal fresh fruit.
Grilled Cheese & Tomato Bisque
Cheddar cheese pressed on French bread, served with a cup of creamy tomato bisque soup.
Pimento Cheese Croissant
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant.
Cheddar Biscuit Sandwich
Egg soufflé, bacon jam, applewood-smoked bacon, arugula and aged cheddar cheese on our flaky, house-made cheddar biscuit.
Grilled Cheese Sandwich
Toasts, Quiches & Skillets.
Baked Apple Waffles.
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Avocado & Egg Toast
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Spinach Mushroom Quiche
Served warm, a flaky pastry crust filled with eggs, Swiss cheese, seasoned mushrooms, onions, arugula and spinach. Served with a side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Salads & Soup.
Berry Bacon Spinach Salad
Smoked bacon, fresh strawberries, raspberries, blackberries, blueberries, and feta cheese baby spinach and croutons; Warm bacon Dijon vinaigrette on the side.
Salmon Niçoise Salad
Smoked salmon, new potatoes, tomatoes, green beans, olives, capers and hard-boiled egg on a bed of arugula; Local honey Dijon vinaigrette on the side.
Tomato Bisque Bowl
A cup of cream-based tomato bisque soup.
Donuts.
Monster Sprinkle.
Our signature 24-hour buttermilk brioche donut with a vanilla glaze, ‘freakishly festooned' just for Halloween!
Glazed.
Puffy, light and just slightly chewy, veiled in a sweet vanilla glaze.
Apple Cake.
An old-fashioned cake doughnut; Spiced Apple cake capped with cinnamon and sugar.
Caramel Apple Fritter.
24-hour buttermilk brioche with juicy, crisp apples, smothered in a brown butter glaze, finished with a nut-free cinnamon streusel and a smooth caramel drizzle.
Pumpkin Spice Creme Brûlée.
24-hour buttermilk brioche stuffed with a silky, pumpkin pie cream; Hand-dipped in a crunchy caramelized sugar coating.
Maple Pecan.
Vegan brioche stuffed with whipped pecan butter, capped with a vanilla maple glaze, finished with a pecan brittle crumble.
Caramel Green Apple.
24-hour buttermilk brioche donut stuffed with a caramel and apple butter cream, dipped in a caramel glaze, topped with a green apple and caramel buttercream, finished with green apple sugar "bubbles" and tart apple pop rocks.
Chocolate Raspberry.
Bat-shaped chocolate 24-hour brioche, stuffed with sweet raspberry jam, capped with a dark chocolate ganache.
1/2 Dozen Donut Box.
Select six (6) flavors from our current donut lineup to complete your box. [Want more than than 3 dozen? Contact us at least 48-hours in advance at [email protected]]
Treats & Croissants
Butter Croissant
Intricate layers of buttery and flaky cloud-like puff pastry; Made in-house, daily.
Pain au Chocolat
Intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons; Made in-house, daily.
Cinnamon Roll (To-Go)
This oversized beauty is a scratch-made buttermilk brioche roll layered with buttery cinnamon brown sugar and smothered in rich cream cheese frosting.
Salted Caramel Brownie
Rich, chewy chocolate brownie, baked with a layer of gooey salted caramel.
Chocolate Chip Cookie
A classic take on the chocolate chip cookie, made with only the finest ingredients.
Oatmeal Cream Pie
Chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly)
Pumpkin Spice Latte Cookie
An Onyx coffee-infused cookie with white and caramel chocolates, finished with a swirl of pumpkin spice buttercream.
Halloween Chocolate Big Wheel
Moist chocolate cake filled with orange-hued vanilla cream and coated in dark chocolate.
Fluffernutter Pop Tart
Flaky pastry dough pocket filled with a smooth peanut butter and marshmallow fluff cream, topped with a marshmallow glaze, finished with a toasted marshmallow drizzle, mini marshmallows and candied peanuts.
BOO! Cookie
This playful sugar cookie will lift your spirits; Say boo and scary on.
Cauldron Cookie
Let the cauldron bubble! This classic sugar cookie is guaranteed to stir up a smile.
Sandwiches.
Ham & Cheese Croissant.
Sliced ham and Swiss cheese topped with truffle aioli, onion jam and arugula on a toasted house-made butter croissant. Served with a side of pickles.
Pimento Cheese Croissant.
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant.
BLT.
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli.
Cheddar Biscuit Sandwich Plate.
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash & seasonal, fresh fruit.
Roasted Turkey Club Sandwich.
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served hot.
Cheddar Biscuit Sandwich.
Egg soufflé, bacon jam, applewood-smoked bacon, arugula and aged cheddar cheese on our flaky, house-made cheddar biscuit.
Toasts, Quiches & Skillets.
Baked Apple Waffles.
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Biscuits & Gravy.
Cheddar biscuit, creamy sausage and bacon gravy, sautéed peppers, sous vide egg and scallions. Side of cucumber and tomato relish.
Eggs Benedict.
House-made cheddar biscuit, topped with smoked ham, sous vide egg and hollandaise sauce.
Avocado & Egg Toast.
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Spinach Mushroom Quiche.
Served warm, a flaky pastry crust filled with eggs, Swiss cheese, seasoned mushrooms, onions, arugula and spinach. Served with a side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka.
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Salads & Soup.
Berry Bacon Spinach Salad.
Smoked bacon, fresh strawberries, raspberries, blackberries, blueberries, and feta cheese baby spinach and croutons; Warm bacon Dijon vinaigrette on the side.
Salmon Niçoise Salad.
Smoked salmon, new potatoes, tomatoes, green beans, olives, capers and hard-boiled egg on a bed of arugula; Local honey Dijon vinaigrette on the side.
Tomato Bisque Bowl.
Whole Cakes
Cranium Red Velvet Classic Cake
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, topped with our own house-made buttercream, encircled in dramatic black lace, adorned with a golden white chocolate cranium and blood-red roses. This four-layer 8" round is available as a whole cake (serving 12-14 Guests) | Non-holiday design available with 3-day notice |
Carrot Classic Cake
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream and embellished with a crescent of autumn flowers and edible 23-karat gold flakes. This is a four-layer 8" round (serving 12-14 Guests)
Chocolate Classic Cake
Incredibly moist layers of rich chocolate cake, filled with house-made chocolate buttercream, enveloped in fine, dark chocolate flakes. This is a four-layer 8" round (serving 12-14 Guests)
Coconut Cream Classic Cake
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut, trimmed with gold-leafed meringue kisses, French macarons and our signature chocolate curl. This is a four-layer 8″ round serving 12-14 Guests.
Berries & Cream Signature Cake
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage topped with fresh strawberries, blueberries, raspberries, a chocolate curl and edible 23-karat gold-leaf. This is an 8″ round serving 8-10 Guests.
Chocolate Truffle Signature Cake
Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. This is an 8″ round serving 8-10 Guests. (Gluten-friendly)
Cake Slices
Red Velvet Slice
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, then topped with our own house-made buttercream.
Carrot Cake Slice
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream.
Chocolate Slice
Incredibly moist layers of rich chocolate cake, filled with house-made chocolate buttercream, enveloped in fine, dark chocolate flakes.
Coconut Cream Slice
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut.
Petite Cakes
Not-so-Spookies Cookies & Cream Petite Cake
Velvety chocolate buttermilk cake layered with house-made cookies and cream filling and a fudge cookie crunch, topped with a dark chocolate glaçage and finished with a buttercream rosette, cream-filled cookie and Halloween novelties.
Candy Corn Petite Cake
Toasted marshmallow vanilla cake layered with house-made butterscotch & marshmallow buttercream, finished with petite meringues, white chocolate bark and a jovial sugar ghost.
Coffee
Lavender Vanilla Cinnamon Latte
Your choice of espresso, double shot, cut with steamed milk, lavender and vanilla bean with a cinnamon finish.
Pumpkin Cheesecake Cold Foam
An iced blend of creamy pumpkin, subtle hints of nutmeg, cinnamon & maple brown sugar with Onyx Monarch espresso & milk-of-choice, topped with a cheesecake cold foam.
Pumpkin Spice Latte
Small batch blend of creamy pumpkin, subtle hints of fall spices, maple brown sugar and cardamom hand-crafted with Onyx Monarch espresso, steamed milk and a dusting of house-made pumpkin pie spice.
S'more Cortado
A 4oz cortado with toasted marshmallow syrup, a hint of chocolate, and topped with crushed graham cracker. Paired with a freshly torched mini s'more.
96oz Brewed Coffee Box
96oz Cold Brew Coffee Box
Americano
Brewed Coffee
Cappuccino
Your choice of espresso, double shot, cut with steamed milk. 6oz.
Chai Latte
Chaider
Chai tea, apple cider, ginger, topped with cinnamon. Served hot or iced.
Cold Brew
Cold extraction made with Onyx Cold Brew. Served iced. 16oz.
Cortado
Your choice of espresso, single shot, cut with steamed milk. 4oz.
Espresso
Flat White
Ristretto shots of espresso with steamed milk.
Latte
Your choice of espresso, double shot, cut with steamed milk. 9oz.
Macchiato
Espresso marked with dollop of steamed milk and foam.
Matcha Latte
Lightly sweetened matcha green tea with your choice of milk. Served hot or iced.
Mocha Latte
Your choice of espresso, double shot, house-made dark chocolate, cut with steamed milk and topped with black sea salt. 9oz.
Nitro Cold Brew
Cold extraction made with Onyx Cold Brew. Infused with nitrogen & served straight. 16oz.
Pour Over
Sweet & Creamy Cold Brew
Cold extraction made with nitro-infused Onyx Cold Brew plus a uniquely rich blend of condensed milk and half-and-half, finished with whipped cream. Served cold, straight.
Bottled Beverages
TGK Water Bottle
Sparkling Water Bottle
Coke Bottle
Diet Coke Bottle
Sprite Bottle
Fanta Orange Bottle
Juices & Teas
Hot Tea
London Fog
Black Iced Tea
Green Iced Tea
Arnold Palmer
Lemonade
Strawberry Lemonade
Sparkling Cherry Pineapple Lemonade
Sparkling Lavender Lemonade
Sparkling Hibiscus Rose Lemonade
Orange Juice
Blood Orange Juice
Milk
Hot Chocolate
Glass Of Milk
Sandwiches.
BLT.
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli.
Roasted Turkey Club Sandwich.
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served hot.
Chicken Salad Croissant.
Herb chicken salad with water chestnuts and green grapes, peppercorn aioli and arugula on croissant.
Cheddar Biscuit Plate.
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash & seasonal, fresh fruit.
Pimento Cheese Croissant.
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant.
Grilled Cheese & Tomato Bisque.
Cheddar cheese pressed on French bread, served with a cup of creamy tomato bisque soup.
Cheddar Biscuit Sandwich
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit.
Grilled Cheese Sandwich
Croissant & Cheese
Toasts, Quiches & Skillets.
Baked Apple Waffles.
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Avocado & Egg Toast.
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Spinach Mushroom Quiche.
Served warm, a flaky pastry crust filled with eggs, Swiss cheese, seasoned mushrooms, onions, arugula and spinach. Served with a side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka.
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Salads & Soup.
Berry Bacon Spinach Salad.
Smoked bacon, fresh strawberries, raspberries, blackberries, blueberries, and feta cheese baby spinach and croutons; Warm bacon Dijon vinaigrette on the side.
Salmon Niçoise Salad.
Smoked salmon, new potatoes, tomatoes, green beans, olives, capers and hard-boiled egg on a bed of arugula; Local honey Dijon vinaigrette on the side.
Tomato Bisque Bowl.
A bowl of cream-based tomato bisque soup.
Donuts
Monster Sprinkle
Our signature 24-hour buttermilk brioche donut with a vanilla glaze, ‘freakishly festooned' just for Halloween!
Glazed
Puffy, light and just slightly chewy, veiled in a sweet vanilla glaze.
Apple Cake
An old-fashioned cake doughnut; Spiced Apple cake capped with cinnamon and sugar.
Caramel Apple Fritter
24-hour buttermilk brioche with juicy, crisp apples, smothered in a brown butter glaze, finished with a nut-free cinnamon streusel and a smooth caramel drizzle.
Pumpkin Spice Creme Brûlée
24-hour buttermilk brioche stuffed with a silky, pumpkin pie cream; Hand-dipped in a crunchy caramelized sugar coating.
Maple Pecan
Vegan brioche stuffed with whipped pecan butter, capped with a vanilla maple glaze, finished with a pecan brittle crumble.
Caramel Green Apple
24-hour buttermilk brioche donut stuffed with a caramel and apple butter cream, dipped in a caramel glaze, topped with a green apple and caramel buttercream, finished with green apple sugar "bubbles" and tart apple pop rocks.
Chocolate Raspberry
Bat-shaped chocolate 24-hour brioche, stuffed with sweet raspberry jam, capped with a dark chocolate ganache.
1/2 Dozen Donut Box
Select six (6) flavors from our current donut lineup to complete your box.
Donut Bites
Dozen Petite Sprinkle Donut
3-4 bites of our signature 24-hour buttermilk brioche doughnut: Our classic vanilla glaze. You may request a custom, one-color icing/bespoke sprinkle color palate below. (These are mini, hors d'oeuvre/tasting portion sizes)
Pastry Bites
Dozen Macarons
A truly authentic French treat. Selections vary seasonally, so please inquire about selections available during your special event.
Dozen Petite Tiramisu
3-4 bites of layers of chocolate coffee crunch, mascarpone cream, coffee-soaked ladyfingers and rich coffee cream, finished with a chocolate espresso bean and dusting of cocoa powder. (These are mini, hors d'oeuvre/tasting portion sizes)
Baked Treat Bites
Dozen Petite Chocolate Chip Cookie
3-4 bites of a classic take on the chocolate chip cookie, made with only the finest ingredients. (These are mini, hors d'oeuvre/tasting portion sizes)
Dozen Petite Salted Caramel Brownie
3-4 bites of our rich, chewy chocolate brownie, baked with a layer of gooey salted caramel. (These are mini, hors d'oeuvre/tasting portion sizes)
Dozen Petite Chocolate Big Wheel
3-4 bites of moist, buttermilk chocolate cake filled with luscious vanilla cream and coated in dark chocolate. The ultimate nostalgic favorite. (These are mini, hors d'oeuvre/tasting portion sizes)
Dozen Petite Oatmeal Cream Pie
3-4 bites of chewy oatmeal cookie with fluffy, marshmallow cream filling. (gluten-friendly; These are mini, hors d'oeuvre/tasting portion sizes).
Dozen Petite Pain au Chocolat
3-4 bites of intricate layers of buttery and flaky cloud-like puff pastry wrapped around semisweet chocolate batons. (These are mini, hors d'oeuvre/tasting portion sizes)
Sandwich Bites
Dozen Petite Chicken Salad Croissant
3-4 bites of herb chicken salad with water chestnuts and green grapes, topped with peppercorn aioli and arugula on a toasted house-made butter croissant. (These are mini, hors d'oeuvre/tasting portion sizes)
Dozen Petite Pimento Cheese Croissant
3-4 bites of house-made pimento cheese topped with avocado, smoked bacon jam, arugula and sliced tomatoes on a toasted house-made butter croissant. (Vegetarian modifiable; These are mini, hors d'oeuvre/tasting portion sizes)
Whole Quiche
Whole Spinach Mushroom Quiche
A flaky pastry crust with eggs, cheddar cheese, seasoned mushrooms, onions, arugula and spinach; Served cold with re-heating instructions.
Whole Cakes.
Cranium Red Velvet Classic Cake.
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, topped with our own house-made buttercream, encircled in dramatic black lace, adorned with a golden white chocolate cranium and blood-red roses. This four-layer 8" round is available as a whole cake (serving 12-14 Guests) | Non-holiday design available with 3-day notice |
Carrot Classic Cake.
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream and embellished with a crescent of autumn flowers and edible 23-karat gold flakes. This is a four-layer 8" round (serving 12-14 Guests)
Chocolate Classic Cake.
Incredibly moist layers of rich chocolate cake, filled with house-made chocolate buttercream, enveloped in fine, dark chocolate flakes. This is a four-layer 8" round (serving 12-14 Guests)
Coconut Cream Classic Cake.
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut, trimmed with gold-leafed meringue kisses, French macarons and our signature chocolate curl. This is a four-layer 8″ round serving 12-14 Guests.
Berries & Cream Signature Cake.
Fluffy strawberry cake intertwined with bright raspberry pâte de fruit jelly, zesty lemon curd and house-made strawberry jam veiled in a light vanilla bean white chocolate mousse and a vibrant, red-colored white chocolate glaçage topped with fresh strawberries, blueberries, raspberries, a chocolate curl and edible 23-karat gold-leaf. This is an 8″ round serving 8-10 Guests.
Chocolate Truffle Signature Cake.
Tiers of luxurious single origin dark chocolate mousse, silky dark chocolate ganache and smooth chocolate biscuit encased in a gleaming cocoa and gold luster glaçage, finished with a motif of chocolate cream and handcrafted chocolate garnishes touched with edible 23-karat gold flakes. This is an 8″ round serving 8-10 Guests. (Gluten-friendly)
Extra Personalized Banner.
An addition to what is included with a Cake Order. You are requesting an extra personalized, hand-written, chocolate banner.
Cake Slices.
Red Velvet Slice.
Vibrant red, cocoa-infused cake layered with delectable cheesecake and rich cream cheese icing, then topped with our own house-made buttercream.
Carrot Cake Slice.
Wonderfully spiced carrot cake layered with house-made pineapple jam, rich cream cheese icing, then finished with a wisp of our own house-made buttercream.
Chocolate Slice.
Incredibly moist layers of rich chocolate cake, filled with house-made chocolate buttercream, enveloped in fine, dark chocolate flakes.
Coconut Cream Slice.
Classic white cake infused with cream of coconut, filled with layers of coconut custard and macaroon cream, then topped with our own house-made buttercream and lustered confetti coconut.
Petite Cakes.
Not-so-Spookies Cookies & Cream Petite Cake.
Velvety chocolate buttermilk cake layered with house-made cookies and cream filling and a fudge cookie crunch, topped with a dark chocolate glaçage and finished with a buttercream rosette, cream-filled cookie and Halloween novelties.
Candy Corn Petite Cake.
Toasted marshmallow vanilla cake layered with house-made butterscotch & marshmallow buttercream, finished with petite meringues, white chocolate bark and a jovial sugar ghost.
Sandwiches
Ham & Cheese Croissant
Sliced ham and Swiss cheese topped with truffle aioli, onion jam and arugula on a toasted house-made butter croissant. Served with a side of pickles.
Cheddar Biscuit Sandwich Plate
Egg soufflé, bacon jam, bacon, arugula and cheddar cheese on a cheddar biscuit. Served with sliced potato hash & seasonal, fresh fruit.
BLT
Applewood-smoked bacon, bibb lettuce, sliced marinated tomato and avocado on garlic-toasted French bread with peppercorn aioli.
Roasted Turkey Club Sandwich
Sliced turkey breast on a pretzel roll, cheddar cheese, bacon, tomatoes, arugula, peppercorn aioli and honey mustard. Served hot.
Pimento Cheese Croissant
House-made pimento cheese topped with avocado, bacon jam, arugula and sliced tomatoes on croissant.
Cheddar Biscuit Sandwich
Egg soufflé, bacon jam, applewood-smoked bacon, arugula and aged cheddar cheese on our flaky, house-made cheddar biscuit.
Toasts, Quiches & Skillets
Baked Apple Waffles
Cinnamon-spiced Liège waffles, topped with warm caramelized apple compote and smooth maple whipped cream, garnished with toasted pecans.
Biscuits & Gravy
Cheddar biscuit, creamy sausage and bacon gravy, sautéed peppers, sous vide egg and scallions. Side of cucumber and tomato relish.
Avocado & Egg Toast
Sous vide egg, sliced avocado, house-made tomato jam, arugula and pickled red onion garnished with lemon crème fraiche on toasted bread.
Eggs Benedict
House-made cheddar biscuit, topped with smoked ham, sous vide egg and hollandaise sauce.
Spinach Mushroom Quiche
Served warm, a flaky pastry crust filled with eggs, Swiss cheese, seasoned mushrooms, onions, arugula and spinach. Served with a side salad of arugula and cherry tomatoes tossed with honey Dijon vinaigrette.
Shakshuka
Warm & zesty skillet of spiced tomato, onions, green peppers, zucchini and mushrooms, finished with two fried eggs, feta cheese and toasted bread tips.
Salads & Soup
Salmon Niçoise Salad
Smoked salmon, new potatoes, tomatoes, green beans, olives, capers and hard-boiled egg on a bed of arugula; Local honey Dijon vinaigrette on the side.
Berry Bacon Spinach Salad
Smoked bacon, fresh strawberries, raspberries, blackberries, blueberries, and feta cheese baby spinach and croutons; Warm bacon Dijon vinaigrette on the side.
Tomato Bisque Bowl
A bowl of cream-based tomato bisque soup.
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Recent Reviews
My favorite patisserie in Orlando, nothing disappoints. The food is also really solid and they know what they’re doing when it comes to espresso. Despite being busy it’s typically pretty quiet and the service is always great, Michelle is an angel!
July 2025
This place was so cute! We stopped by for a quick breakfast before flying back home. The donuts were so delicious, as well as the latte! Sometimes beautiful desserts don’t match with the taste but these tasted as good as they looked.
January 2025
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That said, the service has felt a little snooty each time. Nothing outright rude, but I just don’t feel especially welcome when ordering. It’s a beautiful spot with delicious treats, but the vibe could be warmer. Still, four stars for the quality alone.