Slurpin' Ramen Bar - Alpharetta
$ • Japanese, Ramen, VeganAbout Slurpin' Ramen Bar - Alpharetta
Customers' Favorites
Mild Chashu Ramen with an Egg
Slurpin Ramen Pro with Egg
Brussel Sprouts Tempura
Garlic Edamame
Tonkotsu Ramen
Sesame Chicken
Veggie Ramen
Regular Gyoza
Side Salad
Chashu Bowl
Recent Reviews
156 ratings
Share your opinion about Slurpin' Ramen Bar - Alpharetta
Great ramen, hospitable staff, and great time. Will definitely come back again. Do yourself a favor and give it a try.
Great food; I had the pan fried gyoza and Brussel sprouts Really hit the spot. Would definitely recommend to anyone looking for good ramen 🍜
Super great experience!! Love it here:)
Hours
| Monday | 11:30AM - 9:45PM |
| Tuesday | 11:30AM - 9:45PM |
| Wednesday | 11:30AM - 9:45PM |
| Thursday | 11:30AM - 9:45PM |
| Friday | 11:30AM - 9:45PM |
| Saturday | 11:30AM - 9:45PM |
| Sunday | 11:30AM - 9:45PM |
Slurpin' Ramen Bar is a restaurant that offers delicious and highly regarded ramen. The tonkatsu ramen, in particular, is a customer favorite, featuring pork, shiitake mushrooms, a soft-boiled egg, and umami oil. The restaurant's service is commendable, with staff who are knowledgeable about the menu and provide excellent customer service. The location is modern and cozy, and the price is reasonable, with a meal typically costing around $20. The ramen options include vegetarian broth and pork broth, allowing customers to choose based on their preference. The atmosphere inside is very cute, making it a great place to enjoy a flavorful meal. The food is fresh and delicious, with appetizers like beef gyoza and garlic edamame, and customers can add their own toppings, such as extra corn, shiitake mushrooms, and spinach. Spicy sauce is available on the side for those who like a little heat. The restaurant also offers a lunch special until 3 PM that includes a salad and an appetizer with a small ramen, making it a good value. Overall, Slurpin' Ramen Bar is a perfect spot for anyone looking for authentic, tasty ramen in a friendly setting.