Another Broken Egg Cafe

4745 Ashford Dunwoody Rd, Dunwoody
(770) 408-0110

Recent Reviews Order Online

Customers' Favorites

Peaches & Bourbon Cream Pancakes
Cinnamon Roll French Toast Combo
Another Broken Egg Pepper Sauce
Belgian Waffle or French Toast
Order of Biscuit Beignets
Lobster & Brie Omelette
Bourbon Street Pancakes
Traditional Breakfast
Buttermilk Pancakes
Crab Cake Benedict

Menu

Featured items
Shrimp 'N Grits
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Cinnamon Roll French Toast
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.
Buttermilk Pancakes
Three house-recipe buttermilk cakes.
Traditional Day Starter
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.
The Supreme Omelette
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese.
Kids' Dollar Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.
Lobster & Brie Omelette
Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sautéed lobster meat, tomatoes and green onions. Served with an English muffin.
Crab Cake Benedict
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.
Smoked Salmon Benedict
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.

Seasonal Selections
Fall Louisiana Benedict
Grilled cornbread cakes topped with poached eggs, crawfish andouille sausage gravy, red pepper purée, hot sauce glazed crispy sweet potatoes and green onions. (880 cal) Served with grits or fresh country potatoes. (+180/320 cal)
Pumpkin Spiced Pancakes
Three house-made pumpkin spiced pancakes sweet cream layered and topped with fresh whipped cream, caramel sauce, biscotti crumbles and crispy sage. (830 cal) Served with two eggs any style (+120-220 cal) and choice of baked bacon or house-made sausage patties (+180/250 cal).
Strawberry Cheesecake Waffle
Crispy Belgian waffle with New York-style cheesecake bites topped with fresh strawberries and fresh whipped cream. (850 cal) Served with two eggs any style (+120-220 cal) and choice of baked bacon or house-made sausage patties (+180/250 cal).
Mediterranean Omelette
Cream cheese-filled omelette with sliced gyro meat, red onions, roasted red peppers and spinach. Topped with sliced tomatoes and goat cheese with Greek seasoning and served with flat bread. (640 cal) Served with grits or fresh country potatoes. (+180/320 cal)

Brunch Specialties
Country Power Bowl
Scrambled eggs filled with country ham, onions and tomatoes over Cheddar Jack cheese grits. Topped with country sausage gravy. Served with baked bacon and an over-sized biscuit. (1370 cal)Pair with an Abita® Amber Lager (130 cal) and Rwanda Single-Origin Coffee (0 cal).
Cinnamon Roll French Toast
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.
Hash Brown Benedict
Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes
Chicken & Waffles
Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.
Crab Cake Benedict
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.
Mardi Gras Omelette
Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions.
Shrimp 'N Grits
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Eggs Blackstone Benedict
Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions.
Smoked Salmon Benedict
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.

Traditional Classics
Traditional Day Starter
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.
Biscuit & Gravy
House-recipe country sausage over an over-sized biscuit, two eggs any style, and two house-made sausage patties.
BROKEN EGG® Biscuit Sandwich
Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.
Eggs Benedict
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.

Indulgences
Buttermilk Pancakes
Three house-recipe buttermilk cakes.
Pumpkin Waffle
Pumpkin-infused Belgian waffle topped with pecans, cinnamon spiced compound butter and powdered sugar. (670 cal)
Bourbon Street Pancakes
Three house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream.
Cookie Dough Waffle
Freshly-baked cookie dough Belgian waffle topped with cookie dough bites, fresh whipped cream, chocolate drizzle and powdered sugar. Served with two eggs any style and baked bacon or house-made sausage patties.
Classic French Toast
Thick-sliced bread battered and grilled, topped with powdered sugar
Belgian Waffle
Light and golden waffle topped with powdered sugar
Lemon Blueberry Goat Cheese Pancakes
Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.
Gluten-Friendly Pancakes
Three house-recipe gluten-friendly cakes.

Omelettes and Scramblers
Sunrise Spinach Scrambler
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese.
Southwest Scrambler
Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin.
Lobster & Brie Omelette
Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sautéed lobster meat, tomatoes and green onions. Served with an English muffin.
The Supreme Omelette
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese.
Hey Lucy!® Omelette
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Bacquezo® Omelette
Cream cheese-filled omelette with bacon, topped with garlic butter sautéed chorizo, Jack cheese and green onions.
Veggie Delight Omelette
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with an English muffin and grits or fresh country potatoes.
The Floridian™ Omelette
Cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions

Sensible Creations
Shrimp Benedict
Poached eggs on grilled focaccia with sautéed mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy velouté sauce and sliced green onions. Served with fresh seasonal fruit.
Monterey Power Omelette
Egg white omelette with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.
Skinny Omelette
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.

Sandwiches & Salads
Southern Chicken Sandwich
Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.
BROKEN EGG® Biscuit Sandwich
Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.
Bacon Lover's BLT&A
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.
Sonoma Club Sandwich
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.
Classic Bacon Burger
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. Served with a pickle and fresh country potatoes.
Benedict Burger
Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.
Southwest Chop Salad
Romaine, spinach, mushrooms, red onion, black beans, chopped bacon and turkey tossed in a chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute chicken at no additional cost.

Kid's Menu
Kids' Dollar Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.
Kids' Waffle Sampler
Kid-sized waffle topped with powdered sugar. Served with scrambled egg and baked bacon.
Kids' Chocolate Chip Pancakes
Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.
Kids' French Toast Sampler
One thick-sliced French toast topped with powdered sugar. Served with scrambled egg and baked bacon.
Kids' Little Rooster
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.

Mocktails
Pumpkin Spice Cold Brew
Pumpkin cold brew with a cream-spiced topping and a caramel pecan rim. (430 cal)
Strawberry Lemonade Spritzer
Muddled strawberries, fresh sour mix, strawberry purèe, sparkling water, garnished with strawberry & an orange slice. (140 cal)
Pineapple Berry Agua Fresca
Pineapple juice, strawberry purèe, sparkling water, lime, garnished with fresh mint. (80 cal)
Salted Caramel Cold Brew
Caramel cold brew with a salted caramel rim. (430 cal)
Cucumber Mint Nojito
Cucumber, lime, fresh sour mix, agave, sparkling water, garnished with fresh lime, cucumber & mint. (50 cal)
Vanilla Cold Brew
Vanilla cold brew with espresso and a cream topping (190 cal)

Sides
Baked Bacon
Naturally smoked, thick-sliced crispy backed bacon.
2-Stack Indulgences Pancakes
Grits
Side of French Toast
House-Made Sweet & Savory Sausage
Fresh Seasonal Fruit
City Grits
Grits with cheese and topped with baked bacon, green onions and tomatoes.
1 Waffle

Beverages
100%25 Pure Squeezed Orange Juice
100%25 Pure Pressed Apple Juice
Soft Drink
French Roast Cold Brew
Chocolate Milk with Fresh Whipped Cream
Colombian Blend Coffee
Raspberry Tea
Barista House Blend Coffee
Cranberry Cocktail Juice
Sweet Tea
2%25 Milk
Decaf Coffee
Unsweet Tea

Retail Items
Another Broken Egg Pepper Sauce
Barista House Blend Coffee
One bag of our Barista House Blend Coffee to brew at home!
Another Broken Egg Bloody Mary Mix
Single-Origin Coffee
One bag of our Single-Origin Coffee for you to brew at home!

Gluten Friendly Options
Gluten-Friendly Pancakes
Two house-recipe gluten-friendly cakes. You can choose a fun flavor for an additional price.
Bacon Lover's BLT&A - Gluten Friendly - Revel
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli. Substitute gluten-friendly bread for nine-rain bread. Served with pickle and grits.
Southern Chicken Sandwich - Gluten Friendly
Grilled chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing. Substitute gluten friendly bread for focaccia. Served with a pickle and grits.
Skinny Omelette - Gluten Friendly
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with fresh seasonal fruit. Substitute one slice of gluten friendly bread for the English Muffin.
Hey Lucy!® Omelette - Gluten Friendly
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream. Substitute one slice of gluten friendly bread for the English Muffin. Served with a side of grits.
The Supreme Omelette - Gluten Friendly
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. Substitute one slice of gluten friendly bread for the English Muffin. Served with grits.
Sunrise Spinach Scrambler - Gluten Friendly
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese. Substitute one slice of gluten friendly bread for the English Muffin.
Traditional Day Starter - Gluten Friendly
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with grits. Substitute one slice of gluten friendly bread for the English Muffin.
The Floridian™ Omelette - Gluten Friendly
Cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions Substitute one slice of gluten friendly bread for the English Muffin. Served with a side of grits.
Classic Bacon Burger - Gluten Friendly
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on. Substitute gluten friendly bread for brioche bun. Served with a pickle and grits.
Bacquezo® Omelette - Gluten Friendly
Cream cheese-filled omelette with bacon, topped with garlic butter sautéed chorizo, Jack cheese and green onions. Substitute one slice of gluten friendly bread for the English Muffin. Served with a side of grits.
Sonoma Club Sandwich - Gluten Friendly
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions Substitute gluten friendly bread. Served with a pickle and grits.
Kids' Dollar Gluten Friendly Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.
Kids' Chocolate Chip Gluten Friendly Pancakes
Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.
Veggie Delight Omelette - Gluten Friendly
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with gluten friendly bread and fresh seasonal fruit.
Kids' Little Rooster Gluten Friendly
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.

Vegetarian Options
Huevos Rancheros- Vegetarian Option
Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream.
Bourbon Street Pancakes - Vegetarian Option
Two house-recipe cakes topped bananas, pecans, rum butter drizzle sauce and whipped cream. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Veggie Delight Omelette - Vegetarian Option
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with an English muffin and fresh seasonal fruit.
Lemon Blueberry Goat Cheese Pancakes - Vegetarian Option
Two house-recipe cakes filled with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Cinnamon Roll French Toast - Vegetarian Option
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, Foster sauce, fresh seasonal berries and whipped cream. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Vegetarian Southwest Chop Salad
Romaine, spinach, mushrooms, red onion, black beans, tossed in a chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute the bacon and turkey with two additional vegetables including mushrooms, red onion, black beans, avocado or tomatoes.
Strawberry Pound Cake French Toast - Vegetarian
French toast-style pound cake topped with fresh strawberries, fresh whipped cream and crème brûlée sugar. Served with two eggs any style and your choice of grits, fresh country potatoes, fruit or tomatoes as a substitution for bacon, sausage or ham.
Skinny Omelette - Vegetarian Option
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.
Hey Lucy!® Omelette - Vegetarian Option
Asparagus (substituted for Chorizo), onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Gluten-Friendly Pancakes - Vegetarian Option
Two house-recipe gluten-friendly cakes. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Sunrise Spinach Scrambler - Vegetarian Option - Revel
Scrambled eggs filled with fresh spinach and onions, topped with Jack cheese. Substitute the bacon with any one of our vegetables including tomatoes, asparagus, roasted peppers or mushrooms. Served with an English muffin and grits or fresh country potatoes.
Buttermilk Pancakes - Vegetarian Option
Two house-recipe buttermilk cakes.
Classic French Toast - Vegetarian Option
Thick-sliced bread battered and grilled, topped with powdered sugar. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.

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Recent Reviews

I had an enjoyable experience at the another broken egg. Our server Kim took really good care of us, and she was very funny. I ordered a blueberry pancake, with the eggs and Sausage. My food was so delicious. Thank you Kim for servicing us you made our experience so much better.
September 2024
I recommend the house coffee with hazelnut creamer. I got the chicken and waffles cooked to perfection. Great breakfast atmosphere.
Waitlist takes about 15-30 min be patient.
September 2024
I love coming to the Dunwoody location to sit with Kim at bar. She gives the best service and hospitality. It's always top notch:)

Parking: Alot of parking spots
September 2024

More Reviews

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Another Broken Egg Cafe

4745 Ashford Dunwoody Rd, Dunwoody, GA 30338
(770) 408-0110