Another Broken Egg Cafe

4300 Paces Ferry Rd SE Unit 150, Atlanta
(770) 384-0012

Recent Reviews

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Erica Swinney

This is such a great place to eat and the food is always so good. The staff are amazing and their manager Quida is always engaging and making her staff love to be there which reflects in how they treat their customers! I loved it and consistently return!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp N Grits, Order of Biscuit Beignets

Kamaro Davis

Tangi was one of my favorite servers! She was so nice and got our food out quicker than we expected ! Thank you guys !

Parking: nice size plaza with a lot of options. Park anywhere.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: The Floridian Omelette Brunch

Christiana Thompson

Our waiter Chantay was great! She took our order and got right to it! My glass was never empty!

Vegetarian options: Good

Atmosphere: 4

Food: 3

Service: 5

Recommended dishes: City Grits

Rachel McLelland

Unfortunately, we frequented Another Broken Egg for the last two years but the last four times (we kept trying), our experience was unacceptable & we will not be returning. Every time, we have waited over 40 minutes for our food. Today, we waited close to an hour for it, & there was hair in the food, so it was not edible and had to be sent back. Then I had to wait double the time. The people next to us got theres around a similar time & it was cold. So it had been sitting. We watched 3 plates get sent back in the span on 15 minutes. The management really needs to work on this and repair all of these mistakes. Customers should be treated with more priority & care. We will not be returning unless we see a change. It has gone downhill very fast.

Atmosphere: 2

Food: 1

Service: 2

Rob Martin

Chantal was very Good at her job

Kid-friendliness: most definitely

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: The Floridian Omelette Brunch, City Grits

Tray EPA

Awesome and friendly service by Chantay. She is very nice and made sure our meal was what we ordered.

Kid-friendliness: Children menu and color book

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: The Floridian Omelette Brunch

Psalms Johnson

Food and the service was amazing. Chantay was kind, mannerable and promptly attended to our needs. I will definitely be back.

Atmosphere: 5

Food: 5

Service: 5

Lynae Martin

Chantay was wonderful and very friendly!

Atmosphere: 5

Food: 5

Service: 5

Simply Carter

Chantay was a WONDERFUL server, constantly checking back on us, getting our food and drinks put in and to us in a timely manner, and ensuring our overall experience went smoothly! We highly recommend sitting with her if you visit this location. Also the Lobster & Brie Omelette was amazing 8/10!!

Atmosphere: 5

Food: 4

Service: 5

Jeremy Hunter

Chantay has been phenomenal. Wonderful host and customer service! She is appreciated

Atmosphere: 5

Food: 4

Service: 5

Johanna Kennedy

Food was absolutely terrible. Shrimp and Grits were watery and bacon was burnt and pancakes tasted like dough. (Not cooked all the way). I usually love this place. Not sure what happened today

Atmosphere: 5

Food: 1

Service: 5

timothy jones

I haven’t been but I’d like to know is this like the the broken yolk cafe in Southern California

Danielle Cooper

I visited for the first time and the manager Quida was very polite and helpful when it came to me ordering.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken & Waffles

Monique Preston

I really enjoyed this place!! My favorite brunch spot in vinnings. The customer service is spectacular and I give Quida a 10 star ⭐️ review. She is always very courteous, generous, prompt, efficient, friendly and a beautiful spirit. She always makes me and my family feel welcomed, warm and loved. A lot of restaurants have lost their courtesy but she keeps me coming back every time. ???

Atmosphere: 5

Food: 5

Service: 5

Emily Anderson

Food was very good and hot , service was excellent and I will be back soon.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: City Grits

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