Great experience. Food was amazing and the attention to detail was outstanding.
Kinjo Enterprise
Absolutely loved my experience at Avize! The ambiance was perfect, and the dishes were nothing short of spectacular. Chef Karl’s culinary skills truly shine through in every bite — a master of flavors. Our server Gabby was attentive, friendly, and made us feel right at home. Highly recommend for anyone looking for a top-notch dining experience. Five stars all around!
Stacie Nguyen
Diet stands for Did I Eat That~ :P
Check out this new hidden gem in Atlanta. @avize.atl is a New Alpine-Inspired Restaurant in West Midtown. I was mesmerized by the Modern Alpine theme which is beautifully decorated w/ a cozy ambiance. Dazzling bar, you have to try the Alpine Swizzle!! Love the complimentary Amuse Bouche & Pretzel Bread w/ homemade butter as well. The smoked duck was cooked to perfection, juicy & smoky (highly recommended)!
kiren soni
The food and cocktails were amazing! Will definitely be back. Love this place!!
Brad Burleson
Amazing dinner from start to finish .. Ashley was a great server and staged everything so we could have a nice leisurely dinner … the food and especially the drinks were so good … def get the dandelion salad and the bolognese … will def be back
Reagan MM
10/10 fine dining experience. First time eating frog legs in my life and it was delicious.
Jasmeen Waliany
Beautiful space, excellent service, unique and delicious menu. We loved everything we had, we’ll be back!
Nick Kljucaric
Probably the best meal we’ve had this year. Food, drinks, and service were all A+. Definitely coming back!
Nicholas Jones, MD, FACS
Avize West Midtown: A Hidden Gem with Elevated Flair Avize West Midtown blends modern sophistication with artistic charm in one of Atlanta’s most intriguing neighborhoods. As a plastic surgeon who values both innovation and attention to detail, I was impressed by how this swanky spot delivers an immersive dining experience—elegant yet approachable, refined yet full of personality.
Undeniable Ambiance Tucked (as in Nip and Tuck) into the backside of West Midtown with convenient on-site parking, Avize feels like a secret worth keeping. Upon entering, guests are greeted by dramatic lighting, curated décor, and a striking centerpiece: a sculptural mountain goat standing confidently over the dining room. From the intimate corners to the lively bar scene, the space is equal parts seductive and stylish—perfect for anniversaries, date nights, or a chic evening with friends.
Cocktail Program: Bold and Balanced Avize’s cocktail offerings show the same craftsmanship I demand in my profession. Each drink is nuanced, layered, and beautifully presented:
Sultry and Brooding (Gin) – Complex, aromatic, and deeply satisfying
Mocktail Menu – Thoughtfully curated options for nondrinkers, equally elegant and refreshing
The Menu: Inventive and Seasonal (Average $95–130 per person for a complete dining experience)
Inspired Starters
Salt-Baked Beet Carpaccio – Beets, yogurt, dill, and Brazil nuts create a refreshingly unexpected starter. Understated in appearance but bursting with texture and balance. A must.
Venison Tartare – Delicately seasoned and exquisitely prepared. Even as someone not drawn to venison, I found this dish exceptional.
Signature Entrées
Botanical Hay Smoked Duck – Bold, fragrant, and precisely cooked. A standout in flavor and creativity.
Seasonal Catch – Light yet rich, though the frequently changing menu means surprises are likely—as the menu is a reflection of the seasons.
The Avize Appeal Avize West Midtown distinguishes itself with atmosphere and edge. Every element—from the moody lighting to the well-curated plates—suggests a chef-driven vision backed by thoughtful execution. It’s not just a meal, but a stylish, memorable evening. Professional Tip: Ask for a corner booth if you're celebrating something special. The intimacy adds to the experience, and the service is responsive without being overbearing.
Final Rating: ★★★★★ (5/5)
In a city full of new openings and fleeting trends, Avize brings a sense of permanence through its bold style, strong hospitality, and culinary artistry. It's a hidden jewel I wouldn’t hesitate to recommend to friends, colleagues, or discerning diners looking for something just a little bit different. Besides if I said it’s a 5, it’s a 5!
Frank Wickstead
Excellence. Experience it before Michelin makes the wait list impossible.
I wondered in after looking at Resy. I was amazed by the attentive staff and service. The Wagyu was to die for. Bread service reminded me of European style with an American twist. I will be going back for family dinner.
Tadala Jumbe
Really enjoyed my experience here. From the pre-dinner drinks to the sommelier pairing with my entree, every detail was attended to. A remarkable culinary experience that stands apart from the usual Atlanta scene.
Khushboo Golyan
Went to Avize for our anniversary—overhyped. Tables were cramped, food was fine. Some creative touches like palate cleansers, but nothing wowed us. No special gesture for our occasion either.
Zan Malik
Very incredible experience. Chef, Sommelier and bartender curated a meal that was unforgettably delicious!!
Michelle Cross
Absolutely incredible! The food was amazing, the service was great, and the vibes were on point. I came here with my friend on a Thursday night and we had a great experience. I definitely recommend!!
Great experience. Food was amazing and the attention to detail was outstanding.
Absolutely loved my experience at Avize! The ambiance was perfect, and the dishes were nothing short of spectacular. Chef Karl’s culinary skills truly shine through in every bite — a master of flavors. Our server Gabby was attentive, friendly, and made us feel right at home. Highly recommend for anyone looking for a top-notch dining experience. Five stars all around!
Diet stands for Did I Eat That~ :P
Check out this new hidden gem in Atlanta. @avize.atl is a New Alpine-Inspired Restaurant in West Midtown. I was mesmerized by the Modern Alpine theme which is beautifully decorated w/ a cozy ambiance. Dazzling bar, you have to try the Alpine Swizzle!! Love the complimentary Amuse Bouche & Pretzel Bread w/ homemade butter as well. The smoked duck was cooked to perfection, juicy & smoky (highly recommended)!
The food and cocktails were amazing! Will definitely be back. Love this place!!
Amazing dinner from start to finish .. Ashley was a great server and staged everything so we could have a nice leisurely dinner … the food and especially the drinks were so good … def get the dandelion salad and the bolognese … will def be back
10/10 fine dining experience. First time eating frog legs in my life and it was delicious.
Beautiful space, excellent service, unique and delicious menu. We loved everything we had, we’ll be back!
Probably the best meal we’ve had this year. Food, drinks, and service were all A+. Definitely coming back!
Avize West Midtown: A Hidden Gem with Elevated Flair
Avize West Midtown blends modern sophistication with artistic charm in one of Atlanta’s most intriguing neighborhoods. As a plastic surgeon who values both innovation and attention to detail, I was impressed by how this swanky spot delivers an immersive dining experience—elegant yet approachable, refined yet full of personality.
Undeniable Ambiance
Tucked (as in Nip and Tuck) into the backside of West Midtown with convenient on-site parking, Avize feels like a secret worth keeping. Upon entering, guests are greeted by dramatic lighting, curated décor, and a striking centerpiece: a sculptural mountain goat standing confidently over the dining room. From the intimate corners to the lively bar scene, the space is equal parts seductive and stylish—perfect for anniversaries, date nights, or a chic evening with friends.
Cocktail Program: Bold and Balanced
Avize’s cocktail offerings show the same craftsmanship I demand in my profession. Each drink is nuanced, layered, and beautifully presented:
Sultry and Brooding (Gin) – Complex, aromatic, and deeply satisfying
Mocktail Menu – Thoughtfully curated options for nondrinkers, equally elegant and refreshing
The Menu: Inventive and Seasonal
(Average $95–130 per person for a complete dining experience)
Inspired Starters
Salt-Baked Beet Carpaccio – Beets, yogurt, dill, and Brazil nuts create a refreshingly unexpected starter. Understated in appearance but bursting with texture and balance. A must.
Venison Tartare – Delicately seasoned and exquisitely prepared. Even as someone not drawn to venison, I found this dish exceptional.
Signature Entrées
Botanical Hay Smoked Duck – Bold, fragrant, and precisely cooked. A standout in flavor and creativity.
Seasonal Catch – Light yet rich, though the frequently changing menu means surprises are likely—as the menu is a reflection of the seasons.
The Avize Appeal
Avize West Midtown distinguishes itself with atmosphere and edge. Every element—from the moody lighting to the well-curated plates—suggests a chef-driven vision backed by thoughtful execution. It’s not just a meal, but a stylish, memorable evening.
Professional Tip: Ask for a corner booth if you're celebrating something special. The intimacy adds to the experience, and the service is responsive without being overbearing.
Final Rating: ★★★★★ (5/5)
In a city full of new openings and fleeting trends, Avize brings a sense of permanence through its bold style, strong hospitality, and culinary artistry. It's a hidden jewel I wouldn’t hesitate to recommend to friends, colleagues, or discerning diners looking for something just a little bit different. Besides if I said it’s a 5, it’s a 5!
Excellence. Experience it before Michelin makes the wait list impossible.
Restaurantji Recommends
I wondered in after looking at Resy. I was amazed by the attentive staff and service. The Wagyu was to die for. Bread service reminded me of European style with an American twist. I will be going back for family dinner.
Really enjoyed my experience here. From the pre-dinner drinks to the sommelier pairing with my entree, every detail was attended to. A remarkable culinary experience that stands apart from the usual Atlanta scene.
Went to Avize for our anniversary—overhyped. Tables were cramped, food was fine. Some creative touches like palate cleansers, but nothing wowed us. No special gesture for our occasion either.
Very incredible experience. Chef, Sommelier and bartender curated a meal that was unforgettably delicious!!
Absolutely incredible! The food was amazing, the service was great, and the vibes were on point. I came here with my friend on a Thursday night and we had a great experience. I definitely recommend!!
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