Bangkok Station

ste110 550, Pharr Rd NE, Atlanta
(404) 343-4665

Recent Reviews Order Online Reserve

Customers' Favorites

Fresh Basil Roll Gluten Free
Thai Style Chicken Wings
Panang Shrimp & Scallop
Tom-Yum Shrimp Tempura
Pineapple Fried Rice
Bangkok Spring Roll
Crispy Spring Roll
Mango Sticky Rice
L Basil Fried Rice
BKK Crab Rangoon

Menu

Featured items
Pad Thai (Gluten Free)
Stir fried small noodle with a choice of proteins and Pad Thai sauce, egg, tofu, green onion, bean sprout, sweet radish and peanut, garnished with lime wedge.
Panang Curry
Nutty, creamy, a bit of spiciness curry, bell pepper,snap beans.
Massman Curry
Mild, creamy and flavorful curry, potato, onion,avocado and cashew nut.
Green Curry
Lightly spicy and tasty curry, bell pepper,bamboo shoot and eggplant.
Satay Chicken (GF)
Sticks, grilled marinated chicken breast on skewersserved with cucumber salad and peanut sauce
Fresh Basil Roll (Gluten Free)
Roll of fresh rice paper wrapped with lettuce,cucumber, carrot, cilantro, basil leaves and avocadoserved with honey wasabi mayo sauce

Starter Station
Fresh Basil Roll (Gluten Free)
Roll of fresh rice paper wrapped with lettuce,cucumber, carrot, cilantro, basil leaves and avocadoserved with honey wasabi mayo sauce
Satay Chicken (GF)
Sticks, grilled marinated chicken breast on skewersserved with cucumber salad and peanut sauce
Crispy Rolls
2 of crispy rice pastry wrapped with taro root, carrots,cabbage, glass noodles, sweet chili sauce.
Crab Rangoon
Deep-fried imitation crab and cream cheese filled inwonton skin served with pineapple sauce
Steamed Gyoza
Steamed or fried chicken and veggie pot stickerserved with sweet mushroom soy sauce.
Fried Gyoza
Steamed or fried chicken and veggie pot stickerserved with sweet mushroom soy sauce.
Thai Style Chicken Wings
Fried Thai style marinated chicken wings, servedwith homemade Sriracha sauce.
Brussel Sprout
Crispy brussel sprout with sweet chili sauce and peanut.
Shrimp Tempura
Fried shrimp tempura, Tom-Yum powder, and sweetchili sauce.
Fried Tofu
Fried tofu with pineapple sauce and ground peanut.
Fried Calamari
Breaded fried calamari served with pineapple sauce.

Soup Station
Tom Kha Gai (Gluten Free)
Light creamy coconut soup served with chicken, cilantro and mushroom
Tom Yum Koong (Gluten Free)
Spicy and sour lemongrass soup with shrimp and mushrooms.
Seafood HOT POT (Gluten Free)
Thai authentic style Tom Yum or Tom Kha soup, servedwith shrimp, squid, scallop and mushroom

Salad Station
Larb Chicken (Gluten Free)
Thai northeastern style minced chicken spicy salad, mint,cilantro, culantro and red onion, served with cabbage,cucumber and carrot.
Thai papaya salad
Papaya, long beans, tomato, carrot and peanut,served with cabbage, cashew nut, cucumber and carrot.
Lao papaya salad
Papaya, long beans, tomato, carot, pla-tha (fermented fish)and fermented field crab, served with cabbage, cashew nut,cucumber, carrot.

Fried Rice
Basil Fried Rice
A spicy fried rice, bell pepper, onion, green bean, andThai chili pepper.
Fried Rice
A Classic fried rice with egg, pea, carrot, onion, and green onion.
Crab meat Fried Rice
Giant lump crab, egg, onion, green and green onion.

Curry Station
Panang Curry
Nutty, creamy, a bit of spiciness curry, bell pepper,snap beans.
Massman Curry
Mild, creamy and flavorful curry, potato, onion,avocado and cashew nut.
Green Curry
Lightly spicy and tasty curry, bell pepper,bamboo shoot and eggplant.

Classic
Basil
Basil, bell pepper, green beans, and onions.
Garlic
Mixed vegetable (carrot, broccoli, green beans, cucumber, and cabbage.) with brown sauce
Cashew Prik Pao
Sweet chili paste base sauce, bell pepper, onion, pineapple cashew.
Sweet & Sour
Breaded meat with bell pepper, onion, pineapple, tomato, and cucumber.

Noodle
Pad Thai (Gluten Free)
Stir fried small noodle with a choice of proteins and Pad Thai sauce, egg, tofu, green onion, bean sprout, sweet radish and peanut, garnished with lime wedge.
Spicy Drunken Man Noodle
Stir fried flat noodle with a choice of proteins,Kee Mao sauce, bell pepper, onion, snap beans,tomato, basil and Thai chili pepper.
Pad See U
Stir fried flat noodle with a choice of proteins, egg,See-U sauce and Chinese broccoli

Entree
Crying Tiger
Grilled 10 oz. ribeye steak, marinade with Thai authenticway, served with our famous Jeaw sauce, serves on thehotplate and sticky rice.
Beef Short Ribs
Rich and tangy Massaman curry sauce. 10oz. of Beefshort ribs slow cook to perfection and sweet potato,avocado.**Contains Peanut*
Pepper Steak
Grilled 10 oz. ribeye steak, topped with lemongrasspepper sauce, served on the sizzling hot plate. Side ofegg fried rice.
Pineapple Fried Rice
Egg, rice, seafood (shrimp, scallop, and squid),pineapple, raisin, carrot, cashew nut, onion, green onion.Served in fresh pineapple. **Contains Peanut**
Red Shapper
Lightly battered fried red snapper with our special three flavors sauce.
Roasted Duck
Half duck roasted with secret house tamarind sauce, pickle vegetable, crispy shallot, cilantro, and brussel sprout.
Land & Ocean
Grilled New Zealand lamb chop andshrimp, served with saute mixed veggie,our famous Jeaw sauce and sticky rice.(May take 30 mins to cook)
Spaghetti Seafood Kee Mao
Spicy drunken men noodles, spaghetti, shrimp, scallop,squid, bell pepper, onion, green bean, and basil.
Shrimp and Scallops
Seared Maines scallop and shrimp on top with creamyand nutty Panang sauce, served with a side of egg friedrice **Contains Peanut**

Side Station
Egg Fried Rice
Sticky Rice (Gluten Free)
Roti Flat Bread
Sweet Sticky Rice
Steamed Broccoli (Gluten Free)
Organic Brown Rice (Gluten Free)
Steamed Rice Noodle (Gluten Free)
Steamed Veggie (Gluten Free)

Desserts
Coconut Cake
Homemade coconut cake with white cream covered in coconut flakes.

Drinks
Coke
Sprite
Coke Zero
Diet Coke
Thai Iced Tea
Sweet Tea
Thai Iced Coffee
Unsweet Tea

Starter Station
Fresh Basil Roll (Gluten Free)
Roll of fresh rice paper wrapped with lettuce,cucumber, carrot, cilantro, basil leaves and avocadoserved with honey wasabi mayo sauce
Satay Chicken (GF)
Sticks, grilled marinated chicken breast on skewersserved with cucumber salad and peanut sauce
Crispy Rolls
2 of crispy rice pastry wrapped with taro root, carrots,cabbage, glass noodles, sweet chili sauce.
Steamed Gyoza
Steamed or fried chicken and veggie pot stickerserved with sweet mushroom soy sauce.
Thai Style Chicken Wings
Fried Thai style marinated chicken wings, servedwith homemade Sriracha sauce.
Fried Gyoza
Steamed or fried chicken and veggie pot stickerserved with sweet mushroom soy sauce.
Crab Rangoon
Deep-fried imitation crab and cream cheese filled inwonton skin served with pineapple sauce
Shrimp Tempura
Fried shrimp tempura, Tom-Yum powder, and sweetchili sauce.
Brussel Sprout
Crispy brussel sprout with sweet chili sauce and peanut.
Fried Calamari
Breaded fried calamari served with pineapple sauce.
Fried Tofu
Fried tofu with pineapple sauce and ground peanut.

Soup Station
Tom Kha Gai (Gluten Free)
Light creamy coconut soup served with chicken, cilantro and mushroom
Seafood HOT POT (Gluten Free)
Thai authentic style Tom Yum or Tom Kha soup, servedwith shrimp, squid, scallop and mushroom
Tom Yum Koong (Gluten Free)
Spicy and sour lemongrass soup with shrimp and mushrooms.

Salad Station
Larb Chicken (Gluten Free)
Thai northeastern style minced chicken spicy salad, mint,cilantro, culantro and red onion, served with cabbage,cucumber and carrot.
Thai papaya salad
Papaya, long beans, tomato, carrot and peanut,served with cabbage, cashew nut, cucumber and carrot.
Lao papaya salad
Papaya, long beans, tomato, carot, pla-tha (fermented fish)and fermented field crab, served with cabbage, cashew nut,cucumber, carrot.

Fried Rice
Fried Rice
A Classic fried rice with egg, pea, carrot, onion, and green onion.
Crab meat Fried Rice
Giant lump crab, egg, onion, green and green onion.
Basil Fried Rice
A spicy fried rice, bell pepper, onion, green bean, andThai chili pepper.

Curry Station
Massman Curry
Mild, creamy and flavorful curry, potato, onion,avocado and cashew nut.
Panang Curry
Nutty, creamy, a bit of spiciness curry, bell pepper,snap beans.
Green Curry
Lightly spicy and tasty curry, bell pepper,bamboo shoot and eggplant.

Classic
Cashew Prik Pao
Sweet chili paste base sauce, bell pepper, onion, pineapple cashew.
Basil
Basil, bell pepper, green beans, and onions.
Garlic
Mixed vegetable (carrot, broccoli, green beans, cucumber, and cabbage.) with brown sauce
Sweet & Sour
Breaded meat with bell pepper, onion, pineapple, tomato, and cucumber.

Noodle
Pad Thai (Gluten Free)
Stir fried small noodle with a choice of proteins and Pad Thai sauce, egg, tofu, green onion, bean sprout, sweet radish and peanut, garnished with lime wedge.
Spicy Drunken Man Noodle
Stir fried flat noodle with a choice of proteins,Kee Mao sauce, bell pepper, onion, snap beans,tomato, basil and Thai chili pepper.
Pad See U
Stir fried flat noodle with a choice of proteins, egg,See-U sauce and Chinese broccoli

Entree
Pineapple Fried Rice
Egg, rice, seafood (shrimp, scallop, and squid),pineapple, raisin, carrot, cashew nut, onion, green onion.Served in fresh pineapple. **Contains Peanut**
Crying Tiger
Grilled 10 oz. ribeye steak, marinade with Thai authenticway, served with our famous Jeaw sauce, serves on thehotplate and sticky rice.
Roasted Duck
Half duck roasted with secret house tamarind sauce, pickle vegetable, crispy shallot, cilantro, and brussel sprout.
Land & Ocean
Grilled New Zealand lamb chop andshrimp, served with saute mixed veggie,our famous Jeaw sauce and sticky rice.(May take 30 mins to cook)
Pepper Steak
Grilled 10 oz. ribeye steak, topped with lemongrasspepper sauce, served on the sizzling hot plate. Side ofegg fried rice.
Beef Short Ribs
Rich and tangy Massaman curry sauce. 10oz. of Beefshort ribs slow cook to perfection and sweet potato,avocado.**Contains Peanut*
Red Shapper
Lightly battered fried red snapper with our special three flavors sauce.
Shrimp and Scallops
Seared Maines scallop and shrimp on top with creamyand nutty Panang sauce, served with a side of egg friedrice **Contains Peanut**
Spaghetti Seafood Kee Mao
Spicy drunken men noodles, spaghetti, shrimp, scallop,squid, bell pepper, onion, green bean, and basil.

Side Station
Egg Fried Rice
Roti Flat Bread
Sticky Rice (Gluten Free)
Sweet Sticky Rice
Organic Brown Rice (Gluten Free)
Steamed Broccoli (Gluten Free)
Steamed Veggie (Gluten Free)
Steamed Rice Noodle (Gluten Free)

Desserts
Coconut Cake
Homemade coconut cake with white cream covered in coconut flakes.

Drinks
Coke
Sprite
Diet Coke
Coke Zero
Thai Iced Tea
Sweet Tea
Unsweet Tea
Thai Iced Coffee

Classic
L Basil
Basil, bell pepper, green beans, and onions.
L Cashew Prik-Pow
Sweet chili paste base sauce, bell pepper, onion, pineapple, and cashew.Sweet & Sour - Breaded your choice of protein, bell pepper, onions, pineapple, tomato, andcucumber
L Garlic (Mixed Vegetable)
Mixed vegetables (Carrot, broccoli, green beans, cucumber, andcabbage.) with brown sauce

Rice & Noodles
L Pad Thai
Thailand's national dish. Rice noodle, egg, tofu, green onion, and bean sprout.
L Crab Meat Fried Rice
Giant lump crab, egg, onion, and green onions.
L Kee Mao
Spicy drunken men noodles, flat noodles, bell pepper, onion, green bean, and basil.
L Basil Fried Rice
A spicy fried rice, bell pepper, onion, green onion, and Thai chili.
L Pad See Uw
Flat rice noodles, egg, broccoli, carrot, and blacken soy sauce.
L Thai Fried Rice
A classic fried rice with egg, pea, carrot, onions, and green onion.

Curry
L Massamun Curry
Sweet potatoes, onion, avocado, and cashew nut.
L Panang Curry
Bell pepper, green beans, and peanuts.
L Green Curry
Bell pepper, bamboo shoot, and eggplant.

Photos

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Photo credit: ubereats
Photo credit: google
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Photo credit: facebook
+96 photos
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Recent Reviews

The food is always so fresh and delicious. We usually measure a Thai restuarant by how the Tom Ka soup is and this is some of the best!! We love eating here for special occasions or just for lunch.
April 2025
I don’t like to frown upon restaurants but my experience here was not so pleasant. The ambience is nice and comforting. The food was not as comforting. The ribeye was cooked medium rare which is how we like it. It just lacked any type of seasoning. I could taste a hint of salt. Then we got a specialty plate and it was green beans and fried pork belly. The sauce was very salty and the pork was overcooked. Very hard and tough to eat. The sticky rice was hard as well. I feel like...
February 2025
My overall experience was great! I went for Valentine's Day and this was my first time eating at Bangkok Station. For entree, I had the Whole Snapper, which was good and my other half had the duck which was also good. The drinks were STRONG! I ordered a Hennessy Margarita and my other half ordered an Old Fashioned and they both was hitting!! Overall, Bangkok Station was a good experience
February 2025

More Reviews

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Bangkok Station

ste110 550, Pharr Rd NE, Atlanta, GA 30305
(404) 343-4665