Absolutely incredible experience!! It was delicious and the perfect way to celebrate my boyfriend's birthday. We did the chef's tasting with wine pairings and everything was exquisite. We will be back soon to try more of the menu!!
Sara L.
The chef put in a ton of effort to accommodate my spouse, who is vegan. He even came out and said "hi!" Perfect date night.
Anonymous
Food was pretty good except for the cold, hard, tasteless cheese course. I know that you are trying to copy California hip and chic. However, after 4-5 visits, I still have a hard time getting used to, in a rather expensive restaurant, waiters who dress like homeless people and a decor which apparently is supposed to look like a seedy barn, and which succeeds. The $19 glass of ordinary Beaujolais (not even Beaujolais Village) which I had, was inferior to the 4.50 Euros glass of Chiroubles which I had in Lyon last year.
It's such a quaint place hidden in the middle of midtown. I definitely recommend trying everything in their menu especially if you're with a big group of people, it's the best time to do it. Everything was very nice. They even had a rhum from Haiti that they were using in one of their drinks that was delicious. I definitely recommend, it's a must try!
xjaiso
Came with reservations for a party of two, four course dinner and had a great time! The wait staff was super attentive and friendly.I’d highly recommend getting the roasted duck breast for a delicious classic, and the wintergreen salad for a tasty surprise combination of flavors.The price for a four course dinner includes gratuity, so be mindful when looking into reservations. They also have a snack menu if you’d like to try delicious food on a budget!
RichardP
I've had the opportunity to eat several times at Empire State South. Every time I'm in Atlanta I make sure to eat here. I was a little disappointed that the menu had changed exclusively to a tasting menu. But the food was still very good, as was the service.
janeh
It was a delightful experience. Next year we will ask for a space that is a bit more quiet. There were quite a few of us in one room while I noticed tables free in other areas that had fewer people. Jane
Amanda
We had the four-course New Year's Eve dinner, with wine pairings, for our 10th anniversary. The food was delicious, of course, but the sommelier really made the experience. Highly recommend the farm egg!
DanE
Delicious prix fixe menu (not sure if this is now their standard dinner service?) - but the selections were varied and we all enjoyed them immensely. Expert sommelier and impressive wines. Friendly yet casual staff with a cool vibe - great bar too. Recommend as a foodie destination and different feel when in Midtown!
AirGrand
The menu is imaginative and amplified by the wine pairings. Stephen's wine knowledge runs deep with experience and adds a great level of entertainment. Really enjoyed our in town.
Great vibe in the dining room. Great service. Nice atmosphere. I did come for the food though. Tasting menu had great descriptions but each dish came out cold. The cauliflower soup was delicious despite the temperature. We sat about 10-15 minutes between courses…possibly longer. Textures were off but flavors were there. All in all the expectations were high based on the price point and menu descriptions. My wine was perfect and we should have just had four bowls of cardamom ice cream.
D E.
Food, service and a 4-course dinner paired with amazing wines - this was a dinner that was so special. Casual yet elegant. The team at Empire South is friendly and so knowledgeable. Food was an elegant surprise. Worth a visit - soon!!
JeffreyS
What an amazing dinner! We did the 4 course tasting menu with wine pairings. The sommelier was top notch with describing every pairing and the food was so good it was hard to pick a favorite! What an awesome place!
Danielle
We haven't been to Empire State South since before the pandemic and we're delighted by how great it still is! The tasting menu was amazing and they were accommodating to allergies/food restrictions. They were incredibly knowledgeable and the wine pairing was one of the best we have had. I would highly recommend for anyone looking to treat themselves to a fun dinner!
KimberlyE179
If you've never had a farm egg, travel to Empire State South. Travel from wherever you have to in order to experience it. It's something I keep going back for, over and over again. I'm never disappointed by it. Custardy, crispy, colorful, and seasonal, this dish is a top contender for the best egg in the world. By far.
Absolutely incredible experience!! It was delicious and the perfect way to celebrate my boyfriend's birthday. We did the chef's tasting with wine pairings and everything was exquisite. We will be back soon to try more of the menu!!
The chef put in a ton of effort to accommodate my spouse, who is vegan. He even came out and said "hi!" Perfect date night.
Food was pretty good except for the cold, hard, tasteless cheese course. I know that you are trying to copy California hip and chic. However, after 4-5 visits, I still have a hard time getting used to, in a rather expensive restaurant, waiters who dress like homeless people and a decor which apparently is supposed to look like a seedy barn, and which succeeds. The $19 glass of ordinary Beaujolais (not even Beaujolais Village) which I had, was inferior to the 4.50 Euros glass of Chiroubles which I had in Lyon last year.
It's such a quaint place hidden in the middle of midtown. I definitely recommend trying everything in their menu especially if you're with a big group of people, it's the best time to do it. Everything was very nice. They even had a rhum from Haiti that they were using in one of their drinks that was delicious. I definitely recommend, it's a must try!
Came with reservations for a party of two, four course dinner and had a great time! The wait staff was super attentive and friendly.I’d highly recommend getting the roasted duck breast for a delicious classic, and the wintergreen salad for a tasty surprise combination of flavors.The price for a four course dinner includes gratuity, so be mindful when looking into reservations. They also have a snack menu if you’d like to try delicious food on a budget!
I've had the opportunity to eat several times at Empire State South. Every time I'm in Atlanta I make sure to eat here. I was a little disappointed that the menu had changed exclusively to a tasting menu. But the food was still very good, as was the service.
It was a delightful experience. Next year we will ask for a space that is a bit more quiet. There were quite a few of us in one room while I noticed tables free in other areas that had fewer people. Jane
We had the four-course New Year's Eve dinner, with wine pairings, for our 10th anniversary. The food was delicious, of course, but the sommelier really made the experience. Highly recommend the farm egg!
Delicious prix fixe menu (not sure if this is now their standard dinner service?) - but the selections were varied and we all enjoyed them immensely. Expert sommelier and impressive wines. Friendly yet casual staff with a cool vibe - great bar too. Recommend as a foodie destination and different feel when in Midtown!
The menu is imaginative and amplified by the wine pairings. Stephen's wine knowledge runs deep with experience and adds a great level of entertainment. Really enjoyed our in town.
Restaurantji Recommends
Great vibe in the dining room. Great service. Nice atmosphere. I did come for the food though. Tasting menu had great descriptions but each dish came out cold. The cauliflower soup was delicious despite the temperature. We sat about 10-15 minutes between courses…possibly longer. Textures were off but flavors were there. All in all the expectations were high based on the price point and menu descriptions. My wine was perfect and we should have just had four bowls of cardamom ice cream.
Food, service and a 4-course dinner paired with amazing wines - this was a dinner that was so special. Casual yet elegant. The team at Empire South is friendly and so knowledgeable. Food was an elegant surprise. Worth a visit - soon!!
What an amazing dinner! We did the 4 course tasting menu with wine pairings. The sommelier was top notch with describing every pairing and the food was so good it was hard to pick a favorite! What an awesome place!
We haven't been to Empire State South since before the pandemic and we're delighted by how great it still is! The tasting menu was amazing and they were accommodating to allergies/food restrictions. They were incredibly knowledgeable and the wine pairing was one of the best we have had. I would highly recommend for anyone looking to treat themselves to a fun dinner!
If you've never had a farm egg, travel to Empire State South. Travel from wherever you have to in order to experience it. It's something I keep going back for, over and over again. I'm never disappointed by it. Custardy, crispy, colorful, and seasonal, this dish is a top contender for the best egg in the world. By far.