GQ's Bar B Que

2572 Gresham Rd S E, Atlanta
(404) 914-4664

Recent Reviews

Sort by
Craig Stroud

Y'all should be ashamed to serve this. My mom mentioned she was craving ribs, so we grab 2 rib plates to go. How is the darn fork bigger than the rib bones, and we asked for center cut, which is the larger cut.
Went to Pit Boss first because they are THE Best and they were supposedly open on Sunday now. Unfortunately, the sign said they were but they were closed, so we went to GQ. I'll wait to Monday next time. This is ridiculously tiny for a rib bone. Not to mention the 1/2 bite rib tips.

The only pleasant thing was the guy taking our order. My mom is older and talks really soft so a lot of times ppl get frustrated when she's ordering, but he was very polite and attentive.

Atmosphere: 2

Food: 1

Service: 4

JANICE MILLS

I enjoyed the ribs tips

Atmosphere: 5

Food: 5

Service: 5

Kienus Boulware

I hate to do this, having to wait hours to get an order is ridiculous. Paid advance and knowing we were on the way is not good at all. I’m sure this review won’t hurt business but when excepting big orders, please be better prepared.

Atmosphere: 3

Food: 5

Stacey Watson

This place is closing they only have hamburgers

Atmosphere: 1

Food: 1

Service: 1

Dachelle London

I came across this place online and stopped in on my way into the city for a show. HIGHLY RECOMMEND. I had read about the smoked wings and HAD to try them. The staff was super friendly and helpful in getting my order squared away. 5 wings, mac and cheese, sweet potatoes, and a drink for a little over $14. The guy who took my order recommended the signature bbq which was a mustardy yangy bbq (loved it!). No complaints at all. Everything was seasoned; the Mac and cheese was so damn good. It will definitely be on my list of places to grab food from next time I am back. 🙌🏾

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: 5 Chicken Wings Pittsburgh Plate, Sauce

Upscale Media magazine

I love this place and Mr GQ the owner is so nice and laid back and the food is delicious

Atmosphere: 5

Food: 5

Service: 5

Tay Gibson

It was wayyyy better service when the family was running it now they got anybody taking order as I was waiting on my receipt to print I was waiting for it to print and I was told by the cashier to “get out the way go about your business” when no receipt was printed wasn’t no altercation or reason for that service after being a customer for several years.

Atmosphere: 2

Food: 5

Service: 1

D Roy

The food is terrible

Atmosphere: 1

Food: 1

Service: 1

t carter

Hole in the wall 🧱

Atmosphere: 1

Food: 1

Service: 1

Michelle Stephens

They didn't bad services food nasty's as hell

Keyanna Webb

To be honest , this is the best BBQ restaurant within a 70-80 radius , they give good portion sizes and season their food. I’m a fan and I hope they keep me returning

Atmosphere: 3

Food: 4

Service: 3

SaayQueenn

Im In love with the Gold Sauce and the House Blend . One of my favorite spots affordable and the food/Customer Service magnificent ! Thankyou guys so much will always be returning

Atmosphere: 5

Food: 5

Service: 5

Winfred Mills

Never Fails. My go to spot

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Baked Beans, Rib Tips Pittsburgh Plate

My experiece

The mac and cheese was excellent the ribs were okay full of flavor and tender. I wasn't to impressed with the greens. The customer service was great. The bathroom wasn't clean and freshened but everything else was fine. I would recommend this place for carry out. It's also a cool spot if you choose to eat there.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Rib Tips Pittsburgh Plate, Macaroni and Cheese

BAWANA PERRY

My friend ate there, so these are her words.
The service was good; the cashier was very talkative, nice, and friendly.
The food was nasty! They gave 3 rib bones; only 1 had meat on them. The ribs didn't have any seasoning; dry rub, salt, or pepper. Even after putting the BBQ sauce on the ribs, it didn't help the taste. I thought it was the bread, but the meat gave off a sour smell.
The beans tasted like they came straight out the can, no seasoning, diced onions, or bell peppers to enhance the flavor. The mac & cheese needed some salt.
The best part of the meal was the 2 Chek sodas.
I honestly feel as if I wasted almost $20 because I threw the entire plate in trash.
I definitely wouldn't recommend this place as a top-notch BBQ joint. Word of advice: If you don't see or smell BBQ smoke, get back in your car and go to an establishment that does!

Update:
She had bubble guts that night and the following morning.

Atmosphere: 2

Food: 1

Service: 4

Loading...