Had a good variety of unique brunch items and drinks. This place is def the only one I know that has lamb sausage as an option for the breakfast plate, it was very good!!
Atmosphere: 5
Food: 4
Service: 5
Anthony
paid for overpriced drinks we never got and waited way too long for food that was way overpriced with unhelpful staff
Atmosphere: 1
Food: 3
Service: 1
Maha hagh
I have been here couple of times and I really like the vibe, it was my first time being there for brunch.
Food: I got Shakshouka, it was fine but not the best one considering its price. They charged us 3$ for the extra toast we got which I was not expecting.
Atmosphere: I love the vibe and the interior design of the space.
Service: nice and friendly people.
Parking: you can park in parking lot close to it and they will validate it for two hours.
Atmosphere: 5
Food: 3
Service: 4
Terrence
Every dish was delicious. Very attentive service. The upgraded bottle of wine that was selected to replace our out-of-stock first choice was much appreciated. The complimentary dessert to celebrate our anniversary was a pleasant surprise. We look forward to to another visit to try some of the other tempting dishes from the extensive menu.
Andrew Lydon
One of our favorite spots in Atl! The ambience, the fresh and amazing food, and the staff
Atmosphere: 5
Food: 5
Service: 5
Jamey Paul
Freddy made it a great experience!!
Atmosphere: 5
Food: 5
Service: 5
Sebastian Orrego-Jimenez
Terrible service. Waited 30 minutes for. 2 cocktails this morning. Never received them. Had to hound management to refund me for them. If I’m paying 30$ for 2 cocktails, then I expect a lot better. Also the inside decor needs help, the drapery inside of this “upscale” establishment is atrocious.
Atmosphere: 1
Food: 1
Service: 1
Shirin N
We have been there once a few years a go but never went back until recently hoping that they improved both the food and service. Unfortunately service is still not even close to the other restaurants in Buckhead. We complained to the host for their own good! Price is definitely too high for what you get.
Atmosphere: 3
Food: 3
Service: 1
Edgar Simard
Had a birthday reception with open bar and passed canapes with open bar for 20 people (and amazing birthday cake I'm still dreaming about from the pastry team at LBN). Planning was seamless with Taylor providing expert guidance in terms of what would work best for my event given my specifications. Day of, service was led by Freddie who was an amazing server. He was friendly and anticipated guests needs throughout the evening. I received feedback from almost every guest how lovely he was. I highly recommend Le Bon Nosh for your next private event. I'm so glad I held my birthday celebration there.
Atmosphere: 5
Food: 5
Service: 5
Elizabeth Miles
My mom was visiting from out of town and looking forward to trying Le Bon Nosh. I made a reservation on Open Table earlier in the week and received a text confirming the reservation on Thursday. We showed up for our reservation today, only to be told that they only accept reservations through Resy now. The hostess was very unapologetic, and dismissively said she’d add us to the long waitlist but couldn’t make any promises. Why doesn’t the restaurant close reservations on OpenTable if they are no longer accepting them through that platform? Why send out confirmation messages?
This place is a prime example of a business struggling with identity. On the surface, it looks like a trendy coffee shop that welcomes laptop users during the day, but then shifts into a restaurant that enforces a completely different set of rules, often without clarity or consistency.
I came in fully prepared to respect the space and expectations. I knew laptops weren’t allowed everywhere, so I was ready to sit in the designated area for working. But because they were hosting a tasting, I was redirected to the bar, only to be told again that laptops weren’t allowed there either. At that point, it was clear the staff didn’t have a cohesive policy or approach to how they want people to use the space.
The issue with some of these restaurants that are trying to “create an elevated experience” is that they often alienate paying customers in the process. I was ready to order a full meal…easily a $50+ plate…but the energy and inconsistency were such a turnoff that I finished my drink and left. Funny enough, I was one of only two customers in the whole place.
It’s disappointing, because the concept could work with better communication and a clearer identity. But right now, it feels like a business that wants to be everything all at once; and ends up not fully succeeding at any of it.
Michelle P
The aesthetic is really nice and the food is fresh, but it’s pricey. My salad was $17 (and that was not including any protein.)
Atmosphere: 5
Food: 3
Service: 5
Jeremy Hess
ATL Fav - love that I can get consistent good fresh meals here PLUS coffee bar and pastries!
Atmosphere: 5
Food: 5
Service: 5
Melissa
First time visiting. Met a friend there for breakfast. Very beautiful interior and the food was delicious. It's two minutes from my office so I definitely will be back!
Maha
The atmosphere was good. The service was nice. However, the quality of the breakfast was not as high as the price.
Had a good variety of unique brunch items and drinks. This place is def the only one I know that has lamb sausage as an option for the breakfast plate, it was very good!!
Atmosphere: 5
Food: 4
Service: 5
paid for overpriced drinks we never got and waited way too long for food that was way overpriced with unhelpful staff
Atmosphere: 1
Food: 3
Service: 1
I have been here couple of times and I really like the vibe, it was my first time being there for brunch.
Food: I got Shakshouka, it was fine but not the best one considering its price. They charged us 3$ for the extra toast we got which I was not expecting.
Atmosphere: I love the vibe and the interior design of the space.
Service: nice and friendly people.
Parking: you can park in parking lot close to it and they will validate it for two hours.
Atmosphere: 5
Food: 3
Service: 4
Every dish was delicious. Very attentive service. The upgraded bottle of wine that was selected to replace our out-of-stock first choice was much appreciated. The complimentary dessert to celebrate our anniversary was a pleasant surprise. We look forward to to another visit to try some of the other tempting dishes from the extensive menu.
One of our favorite spots in Atl! The ambience, the fresh and amazing food, and the staff
Atmosphere: 5
Food: 5
Service: 5
Freddy made it a great experience!!
Atmosphere: 5
Food: 5
Service: 5
Terrible service. Waited 30 minutes for. 2 cocktails this morning. Never received them. Had to hound management to refund me for them. If I’m paying 30$ for 2 cocktails, then I expect a lot better. Also the inside decor needs help, the drapery inside of this “upscale” establishment is atrocious.
Atmosphere: 1
Food: 1
Service: 1
We have been there once a few years a go but never went back until recently hoping that they improved both the food and service. Unfortunately service is still not even close to the other restaurants in Buckhead. We complained to the host for their own good! Price is definitely too high for what you get.
Atmosphere: 3
Food: 3
Service: 1
Had a birthday reception with open bar and passed canapes with open bar for 20 people (and amazing birthday cake I'm still dreaming about from the pastry team at LBN). Planning was seamless with Taylor providing expert guidance in terms of what would work best for my event given my specifications. Day of, service was led by Freddie who was an amazing server. He was friendly and anticipated guests needs throughout the evening. I received feedback from almost every guest how lovely he was. I highly recommend Le Bon Nosh for your next private event. I'm so glad I held my birthday celebration there.
Atmosphere: 5
Food: 5
Service: 5
My mom was visiting from out of town and looking forward to trying Le Bon Nosh. I made a reservation on Open Table earlier in the week and received a text confirming the reservation on Thursday. We showed up for our reservation today, only to be told that they only accept reservations through Resy now. The hostess was very unapologetic, and dismissively said she’d add us to the long waitlist but couldn’t make any promises. Why doesn’t the restaurant close reservations on OpenTable if they are no longer accepting them through that platform? Why send out confirmation messages?
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
This place is a prime example of a business struggling with identity. On the surface, it looks like a trendy coffee shop that welcomes laptop users during the day, but then shifts into a restaurant that enforces a completely different set of rules, often without clarity or consistency.
I came in fully prepared to respect the space and expectations. I knew laptops weren’t allowed everywhere, so I was ready to sit in the designated area for working. But because they were hosting a tasting, I was redirected to the bar, only to be told again that laptops weren’t allowed there either. At that point, it was clear the staff didn’t have a cohesive policy or approach to how they want people to use the space.
The issue with some of these restaurants that are trying to “create an elevated experience” is that they often alienate paying customers in the process. I was ready to order a full meal…easily a $50+ plate…but the energy and inconsistency were such a turnoff that I finished my drink and left. Funny enough, I was one of only two customers in the whole place.
It’s disappointing, because the concept could work with better communication and a clearer identity. But right now, it feels like a business that wants to be everything all at once; and ends up not fully succeeding at any of it.
The aesthetic is really nice and the food is fresh, but it’s pricey. My salad was $17 (and that was not including any protein.)
Atmosphere: 5
Food: 3
Service: 5
ATL Fav - love that I can get consistent good fresh meals here PLUS coffee bar and pastries!
Atmosphere: 5
Food: 5
Service: 5
First time visiting. Met a friend there for breakfast. Very beautiful interior and the food was delicious. It's two minutes from my office so I definitely will be back!
The atmosphere was good. The service was nice. However, the quality of the breakfast was not as high as the price.
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