Pijiu Belly was one of the most creative fusion restaurants in Atlanta, always busy on a Saturday night. Known for dishes like tai tots and dumplings packed with flavor, this place will be missed by many. The crispy pork belly bites and Taiwanese Nuggets were cooked perfectly, with delicious flavors and a crispy texture. The Korean Tong Dak chicken was roasted to perfection, with a crispy skin and moist meat. The Scallion Pancake was less desirable due to being too thick and chewy, but the Asian Jalapeno Coleslaw and Mu sides added a nice balance of flavors. Limited parking is a downside, but the great food and friendly service make it worth a visit.
Pijiu Belly was one of the most creative fusion restaurants in Atlanta, always busy on a Saturday night. Known for dishes like tai tots and dumplings packed with flavor, this place will be missed by many. The crispy pork belly bites and Taiwanese Nuggets were cooked perfectly, with delicious flavors and a crispy texture. The Korean Tong Dak chicken was roasted to perfection, with a crispy skin and moist meat. The Scallion Pancake was less desirable due to being too thick and chewy, but the Asian Jalapeno Coleslaw and Mu sides added a nice balance of flavors. Limited parking is a downside, but the great food and friendly service make it worth a visit.