We were disappointed with the Veuve Clicquot that was not adequately chilled. When you pay $25.00/glass, there are expectations. Food was excellent. The fresh English pea salad, with tendrils was outstanding. There seemed to be a shortage of morel mushrooms. I tried the special pasta dish with crab and morels, but only. received maybe 3 mushrooms, if that, on my plate and they were cut up so they could spread them out. Tiramisu is the best!
Paul
The entire experience was amazing! From the moment we walked in Jessie greeted us with a big smile! Our service from the waiter and the bus boy was amazing. Always there and very attentive. The food was amazing! Fresh and hot and the waiter guided us to the right choices! Pierro even came out and created us to ensure the food was to our liking. For dessert Jessie and another host made our kids evening when they came out with very fancy table service of gummy bears! Fantastic experience! No wonder why they have been a Buckhead staple for so many years! Thank you and this will now be a part of our regular rotation of restaurants!
Stephanie
Pricci was delightful as always! Our dinner was delicious, served beautifully in an exquisite setting! A wonderful experience! Thanks to ALL who make it so!
Karen
We love Pricci, but they keep increasing their prices and so we don't go as much. Also, the marinara and burrata appetizer used to be complimentary ... now $13! Yikes!
Dan
Dinner was fantastic. Chefs Jonah and Tommaso were awesome. Food was spectacular and Jimmy, Gabriel and Jesse were right on cue.
Terry
We celebrated our anniversary at Pricci and were treated like royalty. The food was amazing; hats off to the chef. Service was outstanding with our server providing a memorable dining experience.
Dr. Michelle
We had dinner reservations, but on arrival we waited almost 25 minutes for our table. We were told we could wait at the bar, but the bar was full. What was the point of that? Once we were finally seated, there were no apologies for the wait, which most restaurants would do. As if it was them doing us a favor by seating us after a long wait. The food and the service were good.
Michele Abel-Focer
Absolutely amazing food, service,and atmosphere!
Fabiola Chavez
My husband took me for my 32 birthday ! The food was amazing huge thank you to the chef, our waiter Gabriel took great care of us and so did the rest of the staff.
We will definitely be coming back and recommending our family and friends .
Preston Cox
Not planning on going back. Drinks at the bar (sidecar and dirty martini) tasted as if a college bartender misread directions. Worst sidecar (ordered at a nice restaurant) I've ever had in Atlanta. Should have sent both drinks back, but with glass breaking in the background, didn't want to push our luck. Burnt crust on pizza appetizer. Entrees were tasty, but, overall, worst experience, by far, of the restaurants in the Buckhead Restaurant Group.
Eating at Atlantas best Italian restaurant, with VIP treatment is a must. Working for Bulkhead Life Restaurant Group, their brand, the people… sets them apart.
Vegetarian options: Lots of veggies to eat, and they’ll whip up something if needed.
Kid-friendliness: I didn’t see a lot of children, but they’re welcome I’m sure.
Absolutely fabulous service and meal. Haley from bar was fantastic with drinks and Daniel our server was personable with great suggestions. Fabulousl restaurant manager. Will absolutely return.
Atmosphere: 5
Food: 5
Service: 5
Sweetie
As usual great food. the Specials menu was very different and the special I had was very good. Agnolotti with Lobster. Sunday night is less busy than a Saturday so less noisy . The high standard is always consistent
phil
Food is very good service is slow we go there a lot and always takes a while to get our drinks they need another bartender but tonight food was slow took over 15 minutes for our salads to come and entrees about 30 minutes
Theodore Nixon
The establishment was remarkable! I was particularly impressed by the host's warm welcome and recognition of our arrival by our surname. The waiter provided exceptional service, and the ambiance, including the music selection, contributed to a highly enjoyable experience.
We were disappointed with the Veuve Clicquot that was not adequately chilled. When you pay $25.00/glass, there are expectations. Food was excellent. The fresh English pea salad, with tendrils was outstanding. There seemed to be a shortage of morel mushrooms. I tried the special pasta dish with crab and morels, but only. received maybe 3 mushrooms, if that, on my plate and they were cut up so they could spread them out. Tiramisu is the best!
The entire experience was amazing! From the moment we walked in Jessie greeted us with a big smile! Our service from the waiter and the bus boy was amazing. Always there and very attentive. The food was amazing! Fresh and hot and the waiter guided us to the right choices! Pierro even came out and created us to ensure the food was to our liking. For dessert Jessie and another host made our kids evening when they came out with very fancy table service of gummy bears! Fantastic experience! No wonder why they have been a Buckhead staple for so many years! Thank you and this will now be a part of our regular rotation of restaurants!
Pricci was delightful as always! Our dinner was delicious, served beautifully in an exquisite setting! A wonderful experience! Thanks to ALL who make it so!
We love Pricci, but they keep increasing their prices and so we don't go as much. Also, the marinara and burrata appetizer used to be complimentary ... now $13! Yikes!
Dinner was fantastic. Chefs Jonah and Tommaso were awesome. Food was spectacular and Jimmy, Gabriel and Jesse were right on cue.
We celebrated our anniversary at Pricci and were treated like royalty. The food was amazing; hats off to the chef. Service was outstanding with our server providing a memorable dining experience.
We had dinner reservations, but on arrival we waited almost 25 minutes for our table. We were told we could wait at the bar, but the bar was full. What was the point of that? Once we were finally seated, there were no apologies for the wait, which most restaurants would do. As if it was them doing us a favor by seating us after a long wait. The food and the service were good.
Absolutely amazing food, service,and atmosphere!
My husband took me for my 32 birthday ! The food was amazing huge thank you to the chef, our waiter Gabriel took great care of us and so did the rest of the staff. We will definitely be coming back and recommending our family and friends .
Not planning on going back. Drinks at the bar (sidecar and dirty martini) tasted as if a college bartender misread directions. Worst sidecar (ordered at a nice restaurant) I've ever had in Atlanta. Should have sent both drinks back, but with glass breaking in the background, didn't want to push our luck. Burnt crust on pizza appetizer. Entrees were tasty, but, overall, worst experience, by far, of the restaurants in the Buckhead Restaurant Group.
Atmosphere: 4
Food: 3
Service: 2
Restaurantji Recommends
Eating at Atlantas best Italian restaurant, with VIP treatment is a must. Working for Bulkhead Life Restaurant Group, their brand, the people… sets them apart.
Vegetarian options: Lots of veggies to eat, and they’ll whip up something if needed.
Kid-friendliness: I didn’t see a lot of children, but they’re welcome I’m sure.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Ravioli, Octopus Appetizer, Scallop E Pomodoro Risotto
Absolutely fabulous service and meal. Haley from bar was fantastic with drinks and Daniel our server was personable with great suggestions. Fabulousl restaurant manager. Will absolutely return.
Atmosphere: 5
Food: 5
Service: 5
As usual great food. the Specials menu was very different and the special I had was very good. Agnolotti with Lobster. Sunday night is less busy than a Saturday so less noisy . The high standard is always consistent
Food is very good service is slow we go there a lot and always takes a while to get our drinks they need another bartender but tonight food was slow took over 15 minutes for our salads to come and entrees about 30 minutes
The establishment was remarkable! I was particularly impressed by the host's warm welcome and recognition of our arrival by our surname. The waiter provided exceptional service, and the ambiance, including the music selection, contributed to a highly enjoyable experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Perfect
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