Reverence

I've been to a lot of restaurants in my adult life. All over the place. This is by far the best restaurant I've ever set foot in. From the moment we walked in, everything was amazing! The food was extraordinary. The survive superb. A special thanks to Dinda for the an amazing evening. She made sure everything was perfect and went above and beyond to make us feel special. There was also another waitress that helped take care of us but we didn't catch her name. She was a young lady, light skin with blonde hair. She even gave us a hug when we were leaving. Definitely a night to remember. Will be back soon.

I'm typically skeptical of hotel restaurants so had low expectations - I was pleasantly surprised! We enjoyed an artistic charcuterie board and the farro risotto with trout was amazing. Sometimes a fruit tart can be mediocre - not the case here. The peach tart was delicious. On top of that we loved our server who was friendly and provided helpful suggestions and service. This is a hidden gem.

The Igloo experience at Reverance was outstanding. I'd stayed at the Epicurean in Tampa years ago, so I knew this would be a creatively curated evening, but all my expectations were exceeded. The ambiance was charming, with a cozy, beautifully decorated private space, great music, and surprisingly quiet given the downtown setting. The food was terrific and generously portioned, well matched to the season and the setting. Savannah took great care of us, showing amazing enthusiasm and patience as we savored the experience for hours. I look forward to doing another experience offering in the future.

We attended Reverence as a much overdue date night. The restaurant was not crowded and the Waitstaff was quite attentive.  Drinks and appetizers were excellent and the main entrées were absolutely delicious. This is a place where I certainly will come back to try more incredible items for their menu. .

Amazing experience I will never forget! Thank you Bianca, Mya and team. Everyone was so friendly and attentive. The level of service was unmatched. I did the Halloween igloo experience and it was next level. The ambiance and food was out of this world. Highly recommend!!

The food, vibes and service are immaculate at the hotel restaurant. My mom and I were able to try the breakfast buffet the morning we were checking out and we loved the food and service! Elizabeth (Lucia) was our server and she was attentive, friendly and prompt in serving us. It’s the best service we have had at a restaurant in years and we appreciate it because hospitality in the service industry has declined since pre COVID; we always recognize how we are treated in restaurants and this was top notch! Be sure to ask for Elizabeth if you want the best service and don’t sleep on the omelet station run by chef Rene, he’s great! We will stay here again next time we are in Atlanta.

Atmosphere: 5

Food: 4

Service: 5

Dined during a business trip. Nice elevated atmosphere from the bar to the restaurant. Cozy seating and perfectly dim lighting. Relaxed upscale vibe. Enjoyed the bang bang shrimp and brussel sprouts!

This is my second time there. This is the PERFECT place to bring friends and loved ones. It's a GREAT place for indoor and outdoor seating. Sunday Brunch is fantastic.. have a drink by the pool or rent a cabana and get in the pool !! You have soo many fabulous options for a very low price !! I HIGHLY recommend "Bon Appetit"

From start to finish - my staycation at the Epicurean Atlanta, Autograph Collection, was elevated by the people who brought it to life. Maya; -- who I presume to be an on-site Manager --, was the operations heartbeat of my visit. Her flawless handling of details ensured everything—from cabana setup to the flow of the day—felt seamless, thoughtful, and stress-free. Maya is a bonafide professional.

Special thanks to Maya’s Director who signed off on special accommodations.

Equally impressive was Mika (sp?), Server, who did far more than manage the bar. He was the vibe curator of the afternoon -- creating an atmosphere that was elevated and relaxed. From keeping food and drinks perfectly timed to checking in with patience and energy, Mika infused the experience with warmth and personality.

Together -- Maya and Mika transformed a luxury stay into something memorable and personal. Their professionalism, attentiveness, and human touch turned a great setting into an experience I happily recommend, (and would repeat).

Minor, K

Atmosphere: 5

Food: 5

Service: 5

Arrived on time for our reservation. We were told they were closing and we couldn't possibly have made a reservation. Refused to look at the email.

Had a long wait time. Service took forever after being seated, but the bang bang shrimp was a 10!

Atmosphere: 5

Food: 5

Service: 2

Reverence is a standout dining experience—elegant, inventive, and beautifully executed. Every course was thoughtfully prepared and full of flavor, and the service was top-notch. The only downside was the lack of a gluten-free bread or cracker option with the charcuterie board, which felt like a small miss in an otherwise flawless meal. Still, highly recommended for a special night out!

⭐⭐ 2 stars – I’d show more reverence if they served actual food.

Look, I wanted to like this place. It's the hotel restaurant at the Epicurean, so you'd expect something… epicurean... with a side of Marriott Bonvoy points. Instead, the menu reads like a culinary identity crisis wrapped in edible confusion.

No Southern staples. No comfort food. Not even a bowl of mac and cheese to cry into. And they somehow managed to ruin a perfectly good burger—with Muenster cheese. Muenster! The cheese equivalent of a shrug. It’s like they’re actively trying to disappoint me.

Every time I stay here, the restaurant is completely empty—like a food-themed escape room no one wants to enter. Room service feels less like a luxury and more like a dare.

Beautiful space. Weird food. If you’re craving a hug on a plate, look elsewhere. Or sneak in a biscuit from Waffle House like I did.

Atmosphere: 5

Food: 1

Service: 4

I always enjoy myself at reverence restaurants I went to celebrate my husbands first Father's Day ! We were moved to the Office Bar in partnership with reverence . I love the food, live music and waiting staff. The atmosphere is always pleasant and keeps us coming back.

The experience was specifically for the rooftop. There was no advance warning whatsoever from OpenTable or Reverence. When we arrived, we were re-directed across the way to the “Office Bar” - the reason provided was a looming rain, however there was no rain. It was a disappointing start to a Father's Day surprise. When we got to the Office Bar, there were three humongous tables that had dining chairs, and the rest were counter top height chairs. We were a party of three. As we were directed to the high counter top chairs, my husband requested to be moved to the dining tables, despite the size for comfort. Since the experience was moved to an enclosed area, the band that was playing was so loud that was exacerbated by the cavernous stone covered “Office Bar.” We could hardly hear each other talk. We made a request, to turn it down, but our meal was almost over by the time they made some adjustments. The food was great, the service was good, but absent of the full experience of the rooftop, it was such a lackluster and disappointing moment.