Amazing food and service. Staff was excellent! The service top tier, and the chef came out a couple of times to make sure we were well taken care of.  Every time we go to Brassica they never fail with their service. We have definitely become regulars due their high quality of service.
Kimberly
Anthony gave excellent bar service. I ordered the Left Bank cocktail, it was refreshing. Kudos to the Chef who prepared a wonderful Branzino, Lemon Butter wings & Chocolate Mousse for dessert. Best Experience!!! Sincerely Kimberly
IRMA
My husband and I dined at Brassica for Father's Day. It was a great selection. We enjoyed an intimate dining experience. The food was delicious, the staff were friendly, attentive and helpful especially with my food allergies. We enjoyed our delicious cocktails and wine, beet salad, grilled branzino, short ribs, and tiramisu for dessert. The options were limited, however the offerings available were artfully prepared and very tasty. We will return!
Suzanne
Always amazing. We love coming here for our special family celebrations as the service is impeccable and friendly; the food is delicious and beautifully plated and it feels like a real escape from the stress of Atlanta. Our favorite spot!
Scott
I took important clients to Brassica and had a wonderful meal. The Chef comes from Atlas, and the food is inventive and delicious. Shockingly, it is currently not difficult to get a reservation and the place is quiet. Take advantage and go! A real hidden gem in Buckhead!
Jeffery
Disappointing Experience Unfortunately, the dining experience fell far below expectations. The food was significantly overpriced compared to other restaurants in the Buckhead area. Service was mediocre at best, which added to the overall frustration. I genuinely hate to leave such a poor review because I love the hotel, but the restaurant needs serious improvement. Charging $7.00 for a single egg and another $7.00 for a glass of unsweetened tea is simply unreasonable. For the price point, the quality and service should be much better.
Mary
We were greeted by Margaret who was very personable and welcoming. Our server was Roschand who made our dinner experience very enjoyable once again. We had him as our server at a prior stay at Waldrof Astoria where Brassica restaurant is located. His recommendations on beverages, appetizers, main entree was spot on ! Our meal was delicious and warm. Chef Keith came out to talk to us as we had asked if he was in . It was as a perfect dinner! Thank you to the wonderful team at Brassica. We will be back !
Johnnie
Brassica is one of my absolute favorite places for a subdued Sunday brunch in Atlanta. They aren't just serving brunch, they're crafting an exceptional experience. I get very standard breakfast food when I go but Brassica elevates it marvelously. Portions are plentiful, plating is pristine and flavor is full-blown. As always, the staff (valet, servers, bartender EVERYONE) was welcoming, warm, attentive and genuinely kind, which only made everything taste even better. I left full, happy and already anticipating my next visit. 10/10. Just go!
Michelle
The food and the cocktails were excellent! The service was also excellent! Our servers were twins and they were great. You must try the corn chowder if you go!! I also loved the fried green tomatoes and the beet salad. Oh heck, I enjoyed everything I ordered!
Taniela
Disappointing Easter Brunch - Small Portions and Misleading Advertisement I recently visited this restaurant for their Easter Brunch with my family, and I must say, we were left disappointed and hungry. While the food tasted good, the portions were minuscule, especially considering the price we paid. To make matters worse, the original advertisement mentioned a 4-course meal, However, upon arrival, we noticed that it had been changed to a 3-course meal. Despite the reduction in courses, the price remained the same. The meal consisted of a tiny salad, a main course with inadequate portions, and a dessert. After spending a whopping $1,700 on this Easter Brunch, my family and I felt hungry and unsatisfied. We had to order Uber Eats on our way home to satiate our hunger. It was utterly ridiculous! While the flavors were decent, the small portions and misleading advertisement left a sour taste in our mouths. I wouldn't recommend this restaurant for special occasions or events, especially considering the hefty price tag and lack of value for money.
Plesantly surprised to discover that it's inside the Waldorf Astoria! The cocktails were outstanding and the service absolutely fantastic! Unfortunately there were a couple howling babies - right next to us, and I felt sorry for the parents - but it was a great brunch!
Andrew
It was not a busy night, they were not short staffed and we waited over 15 min for drink order to be placed. Order was incorrect and service was very slow. Were told there was an issue with the order and that it would be further delayed.
JENNIFER
Service wasn't good, food just ok and I will never go back. I would rather go to OK Cafe and pay half the price.
Opentable Diner
My wife & I dined here for her birthday. We had a phenomenal experience! Our server D'Anna decorated the table nicely for us (I called in advance) & and we were in a nice secluded area. We had the fried green tomatoes - delicious! I had the Red Snapper - amazing! My wife had the Pheasant with white rice & gumbo - HIGHLY RECOMMEND! Compliments to the chef! He brought dessert out to us personally, a spiced carrot cake and an apple creme brûlée both fantastic! My wife felt well catered to which was the expectation and Im greatly appreciative for everything you all did for us that evening!
Tim
Very disappointed! We had an 11am Sunday brunch reservation. There wasn't anyone in sight on our side of the restaurant and it took 45 minutes to get our food. Their excuse was a party of 8 ahead of us?? The place was empty so I can only imagine how long it would have taken if they were really busy! Not up to the standards of a Waldorf .
Amazing food and service. Staff was excellent! The service top tier, and the chef came out a couple of times to make sure we were well taken care of.  Every time we go to Brassica they never fail with their service. We have definitely become regulars due their high quality of service.
Anthony gave excellent bar service. I ordered the Left Bank cocktail, it was refreshing. Kudos to the Chef who prepared a wonderful Branzino, Lemon Butter wings & Chocolate Mousse for dessert. Best Experience!!! Sincerely Kimberly
My husband and I dined at Brassica for Father's Day. It was a great selection. We enjoyed an intimate dining experience. The food was delicious, the staff were friendly, attentive and helpful especially with my food allergies. We enjoyed our delicious cocktails and wine, beet salad, grilled branzino, short ribs, and tiramisu for dessert. The options were limited, however the offerings available were artfully prepared and very tasty. We will return!
Always amazing. We love coming here for our special family celebrations as the service is impeccable and friendly; the food is delicious and beautifully plated and it feels like a real escape from the stress of Atlanta. Our favorite spot!
I took important clients to Brassica and had a wonderful meal. The Chef comes from Atlas, and the food is inventive and delicious. Shockingly, it is currently not difficult to get a reservation and the place is quiet. Take advantage and go! A real hidden gem in Buckhead!
Disappointing Experience Unfortunately, the dining experience fell far below expectations. The food was significantly overpriced compared to other restaurants in the Buckhead area. Service was mediocre at best, which added to the overall frustration. I genuinely hate to leave such a poor review because I love the hotel, but the restaurant needs serious improvement. Charging $7.00 for a single egg and another $7.00 for a glass of unsweetened tea is simply unreasonable. For the price point, the quality and service should be much better.
We were greeted by Margaret who was very personable and welcoming. Our server was Roschand who made our dinner experience very enjoyable once again. We had him as our server at a prior stay at Waldrof Astoria where Brassica restaurant is located. His recommendations on beverages, appetizers, main entree was spot on ! Our meal was delicious and warm. Chef Keith came out to talk to us as we had asked if he was in . It was as a perfect dinner! Thank you to the wonderful team at Brassica. We will be back !
Brassica is one of my absolute favorite places for a subdued Sunday brunch in Atlanta. They aren't just serving brunch, they're crafting an exceptional experience. I get very standard breakfast food when I go but Brassica elevates it marvelously. Portions are plentiful, plating is pristine and flavor is full-blown. As always, the staff (valet, servers, bartender EVERYONE) was welcoming, warm, attentive and genuinely kind, which only made everything taste even better. I left full, happy and already anticipating my next visit. 10/10. Just go!
The food and the cocktails were excellent! The service was also excellent! Our servers were twins and they were great. You must try the corn chowder if you go!! I also loved the fried green tomatoes and the beet salad. Oh heck, I enjoyed everything I ordered!
Disappointing Easter Brunch - Small Portions and Misleading Advertisement I recently visited this restaurant for their Easter Brunch with my family, and I must say, we were left disappointed and hungry. While the food tasted good, the portions were minuscule, especially considering the price we paid. To make matters worse, the original advertisement mentioned a 4-course meal, However, upon arrival, we noticed that it had been changed to a 3-course meal. Despite the reduction in courses, the price remained the same. The meal consisted of a tiny salad, a main course with inadequate portions, and a dessert. After spending a whopping $1,700 on this Easter Brunch, my family and I felt hungry and unsatisfied. We had to order Uber Eats on our way home to satiate our hunger. It was utterly ridiculous! While the flavors were decent, the small portions and misleading advertisement left a sour taste in our mouths. I wouldn't recommend this restaurant for special occasions or events, especially considering the hefty price tag and lack of value for money.
Restaurantji Recommends
Plesantly surprised to discover that it's inside the Waldorf Astoria! The cocktails were outstanding and the service absolutely fantastic! Unfortunately there were a couple howling babies - right next to us, and I felt sorry for the parents - but it was a great brunch!
It was not a busy night, they were not short staffed and we waited over 15 min for drink order to be placed. Order was incorrect and service was very slow. Were told there was an issue with the order and that it would be further delayed.
Service wasn't good, food just ok and I will never go back. I would rather go to OK Cafe and pay half the price.
My wife & I dined here for her birthday. We had a phenomenal experience! Our server D'Anna decorated the table nicely for us (I called in advance) & and we were in a nice secluded area. We had the fried green tomatoes - delicious! I had the Red Snapper - amazing! My wife had the Pheasant with white rice & gumbo - HIGHLY RECOMMEND! Compliments to the chef! He brought dessert out to us personally, a spiced carrot cake and an apple creme brûlée both fantastic! My wife felt well catered to which was the expectation and Im greatly appreciative for everything you all did for us that evening!
Very disappointed! We had an 11am Sunday brunch reservation. There wasn't anyone in sight on our side of the restaurant and it took 45 minutes to get our food. Their excuse was a party of 8 ahead of us?? The place was empty so I can only imagine how long it would have taken if they were really busy! Not up to the standards of a Waldorf .
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