We needed food after a concert on a Thursday at 2am and man, this was a true treasure! Called at 2:20am to ask if they were still serving and they assured us they served until 2:45. We sat down, and the bartender was happy to serve us. Karaoke was still going, food was perfect, lively atmosphere. This is a typical dive bar, a little scruffy, some wobbly chairs, but had the best bartender, great food and cool people.
Timothy Stone
Hot beer, under cooked chicken and old Brunswick stew. All beer on draft serve hot and most taps were
thedude404
Now I know you'll be surprised to hear this but out of all the bars in EAV, this place has the widest variety of people of any bar in the village. Yes, I said that. I ran into all types of people at all times of day and night. Most good, some bad, some old, some young but that's what makes this place interesting. And trust me, I spent a lot of time in here. It's probably my overall favorite bar in EAV. Good times playing air hockey and watching football and drinking until I was blind. Have a deck in back if you want a break from inside. If you're lucky you'll see something crazy going on in the back parking lot. I know I have!
Roberto Gomez
Very very very noicy but surprisingly food was pretty good ¡ ! I was happy with the food... but the band was loud...! But you might like the noice
Staci Miller
Cool place. We ordered a couple of times on UberEats and decided to check it out in person today. They were out of a couple of items due to the holiday + restocking being delayed a day, but what we had was delicious and the guy on staff filled out a takeout container full of water and brought it out to the patio for our dog. Appreciated! (Also the tindle chicken nachos are incredible.)
Michael Moran
I've been going to this bar for many years now. It's a great spot, with a wonderful staff, reasonable prices, and really good food. I started running a karaoke show there every Thursday night a few months back. Come out, and join us.
Thomas Hannah
Great bar hangout. The bartenders are friendly and you'll meet cool folks. The BBQ was good but the sweet potato fries were amazing.
Tim Van Kleeck
I can’t deny this place is a well of love. It has a name we called #AC (Awesome to customers.)Toli is quite frankly what you need on your good day, or bad. Seasoned, professional, the best dresses you can’t find.Food?! Skidattle. Best for BBQ with the match. The Brisky is smoked perfect. I had the Smoked Turkey and I thought my Grams was back there with how moist it was.March Madness, Atlanta United? Yep. Adam and Dom in the day is top notch.Food Tip: Grab 3 sliders of Several meats and you won’t be let down. After that, grab a plate of your favorite with 2 sides. (Collards and Mac did the job.)Come hang! You won’t regret it.
Ms. Brandy
Great food. Waitress was less than desirable. After acknowledgement of your guest, you should give them a menu for review while you assist others. No, not here. Plus, there is a $.50 to go charge and gratuity has been automatically added. Read your check and check your order before leaving!
Zipporah Phillips
The chili was scorched...very distasteful it should've been taking off the stove. I didn't like those chili cheese fries. I'm not sure if I'll order any more food, but the drinks were strong
Hire bartenders that’s dedicated to your business instead of acting like your CUSTOMERS don’t exist when it’s time to order. Rude, sassy and mouthy is not the way to be when you’re working for someone else. Don’t be a employee making someone else business look bad because u don’t have your own… FIRE the people who make the business value depreciate. If I can give NO STARS I WOULD…. Acknowledge, serve, and smile… it’s simple. The bartender was so rude it don’t make any sense. Then she talk crazy to the guest. But if someone touch her the police will be called… so get your business in check. PRONTO CALL FOR A MEETING ON WORK ETHICS AND PROFESSIONALISM.
Hatisha Almond
The food is amazing that’s why I rated it the way it’s rated ! I just do not like the energy of the staff. Especially one guy at the bar . When I come to visit which is often it’s just a vibe of why are you here . The customer service other people get who are not my skin color is totally different from when me and my friends come in. I’ve brought people who never been and although they say the food is good they also expressed how uncomfortable they feel and they will not visit again . Its really sad to still feel uncomfortable when trying to patronize certain establishments. Especially in this generation of time .
Clifton Herold
The bartender with long hair is horrible. I didn't like the food but when I mentioned that 1stvthing out his mouth was "I don't cook the food"......duh but I'll never ear or drink there again
Ethan Cicero
I ordered pickup via doordash. First time eating here, and it will be the last. Food was cold at pickup. Portions were small and 1/2lb of brisket was all fat and nowhere near 1/2lb. BBQ sauce wasn’t provided, but an empty sauce container was on top of the brisket. Our impossible burger was hard. Both orders had a handful of hard, cold fries. We don’t mind paying more for good food, but $40+ for this takeout is ridiculous. Don’t waste your time or money here!Response to business: there’s no way to address your response on this system. Order pickup was 12/5 around 8pm and was placed via doordash. The place wasn’t busy, so you shouldn’t have any problem finding the order (and refunding it).
Melanie Rich
3 of us walked in sat at the bar. The gentleman working behind the bar by the name of Adam was ignoring us because he was ready to be off work but his replacement was not in yet. I got his attention 3 or 4 times he looked and walked away. Very poor service unprofessional and rude!!! When his replacement Carrie came in she was very attentive and made the experience much better. She was very attentive, talkative and willing to help! Carrie saved the night!!
We needed food after a concert on a Thursday at 2am and man, this was a true treasure! Called at 2:20am to ask if they were still serving and they assured us they served until 2:45. We sat down, and the bartender was happy to serve us. Karaoke was still going, food was perfect, lively atmosphere. This is a typical dive bar, a little scruffy, some wobbly chairs, but had the best bartender, great food and cool people.
Hot beer, under cooked chicken and old Brunswick stew. All beer on draft serve hot and most taps were
Now I know you'll be surprised to hear this but out of all the bars in EAV, this place has the widest variety of people of any bar in the village. Yes, I said that. I ran into all types of people at all times of day and night. Most good, some bad, some old, some young but that's what makes this place interesting. And trust me, I spent a lot of time in here. It's probably my overall favorite bar in EAV. Good times playing air hockey and watching football and drinking until I was blind. Have a deck in back if you want a break from inside. If you're lucky you'll see something crazy going on in the back parking lot. I know I have!
Very very very noicy but surprisingly food was pretty good ¡ ! I was happy with the food... but the band was loud...! But you might like the noice
Cool place. We ordered a couple of times on UberEats and decided to check it out in person today. They were out of a couple of items due to the holiday + restocking being delayed a day, but what we had was delicious and the guy on staff filled out a takeout container full of water and brought it out to the patio for our dog. Appreciated! (Also the tindle chicken nachos are incredible.)
I've been going to this bar for many years now. It's a great spot, with a wonderful staff, reasonable prices, and really good food. I started running a karaoke show there every Thursday night a few months back. Come out, and join us.
Great bar hangout. The bartenders are friendly and you'll meet cool folks. The BBQ was good but the sweet potato fries were amazing.
I can’t deny this place is a well of love. It has a name we called #AC (Awesome to customers.)Toli is quite frankly what you need on your good day, or bad. Seasoned, professional, the best dresses you can’t find.Food?! Skidattle. Best for BBQ with the match. The Brisky is smoked perfect. I had the Smoked Turkey and I thought my Grams was back there with how moist it was.March Madness, Atlanta United? Yep. Adam and Dom in the day is top notch.Food Tip: Grab 3 sliders of Several meats and you won’t be let down. After that, grab a plate of your favorite with 2 sides. (Collards and Mac did the job.)Come hang! You won’t regret it.
Great food. Waitress was less than desirable. After acknowledgement of your guest, you should give them a menu for review while you assist others. No, not here. Plus, there is a $.50 to go charge and gratuity has been automatically added. Read your check and check your order before leaving!
The chili was scorched...very distasteful it should've been taking off the stove. I didn't like those chili cheese fries. I'm not sure if I'll order any more food, but the drinks were strong
Restaurantji Recommends
Hire bartenders that’s dedicated to your business instead of acting like your CUSTOMERS don’t exist when it’s time to order. Rude, sassy and mouthy is not the way to be when you’re working for someone else. Don’t be a employee making someone else business look bad because u don’t have your own… FIRE the people who make the business value depreciate. If I can give NO STARS I WOULD…. Acknowledge, serve, and smile… it’s simple. The bartender was so rude it don’t make any sense. Then she talk crazy to the guest. But if someone touch her the police will be called… so get your business in check. PRONTO CALL FOR A MEETING ON WORK ETHICS AND PROFESSIONALISM.
The food is amazing that’s why I rated it the way it’s rated ! I just do not like the energy of the staff. Especially one guy at the bar . When I come to visit which is often it’s just a vibe of why are you here . The customer service other people get who are not my skin color is totally different from when me and my friends come in. I’ve brought people who never been and although they say the food is good they also expressed how uncomfortable they feel and they will not visit again . Its really sad to still feel uncomfortable when trying to patronize certain establishments. Especially in this generation of time .
The bartender with long hair is horrible. I didn't like the food but when I mentioned that 1stvthing out his mouth was "I don't cook the food"......duh but I'll never ear or drink there again
I ordered pickup via doordash. First time eating here, and it will be the last. Food was cold at pickup. Portions were small and 1/2lb of brisket was all fat and nowhere near 1/2lb. BBQ sauce wasn’t provided, but an empty sauce container was on top of the brisket. Our impossible burger was hard. Both orders had a handful of hard, cold fries. We don’t mind paying more for good food, but $40+ for this takeout is ridiculous. Don’t waste your time or money here!Response to business: there’s no way to address your response on this system. Order pickup was 12/5 around 8pm and was placed via doordash. The place wasn’t busy, so you shouldn’t have any problem finding the order (and refunding it).
3 of us walked in sat at the bar. The gentleman working behind the bar by the name of Adam was ignoring us because he was ready to be off work but his replacement was not in yet. I got his attention 3 or 4 times he looked and walked away. Very poor service unprofessional and rude!!! When his replacement Carrie came in she was very attentive and made the experience much better. She was very attentive, talkative and willing to help! Carrie saved the night!!
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