The Iberian Pig
3150 Roswell Rd NW Suite A3, Atlanta
(404) 994-4990
Recent Reviews
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Our first time eating at Iberian Pig. They offer a very nice, wide selection of Spanish tapas. The service is second to none. Clients matter to this "family" atmosphere among the employees. When you take care of your people, they take care of your clients; this couldn't be more evident here. We wish they had a restaurant in D.C. 😊
The drinks, food, ambiance, and service were amazing! We especially loved the bacon-wrapped dates, charcuterie board, and lamb! All around amazing experience!
This location is not as good as the original - too big, food is mid now. Our server was lovely tho. Will not return.
What an experience - the entire staff couldn't have been kinder. They made my wife (and our family) feel so special on her birthday. Thank you, thank you, THANK YOU!
Great food! Best pan con tomate I've had out side of Spain. Friendly staff and great atmosphere.
There were five of us in our party. We had the best food. The LOMO was our favorite dish, but even the broccolini was fabulous! Our server, David, contributed to a wonderful evening! I will definitely be back.
We had a reservation, and we were seated promptly. We had five people at a booth designed for four. The fifth person had difficulty joining the conversation with the others because of that. The larger detriment to conversation was the noise level. They had a large party on the loft above complete with a microphone. Unpleasant for the diners below The tapas were wonderful. We cannot praise the kitchen enough. The servers gracious and we enjoyed our interactions very much. The largest deterrence to returning was the parking. We entered the garage for the valet where we found cars backed up because there was only one valet. We had to wait quite a while to be first in line. We then had to walk back up the gloomy ramp to reach street level and half a block from there to find the door for entering the Iberian Pig. But again, the food was exceptional and the service was nice. Maybe we will take a Lyft next time.
The managers were warm and welcoming and did a great job ... our server, Brenda, just 3-4 months into the country, was a pro! Nice job Team Iberian Pig!
This place is honestly amazing! Anything below 5 stars is a joke! The managers, team and food are top notch! Thank you for making our anniversary amazing!!!!!
The manager Chris always checks on the level of food and service were receiving. He is a real keeper. The food was outstanding-it's the first time I tried the truffle on thin bread...very good! I thoroughly enjoyed the squash with a yogurt type sauce. I even ordered a bottle of rose' wine and it was so worth it!
Restaurantji Recommends
It was our first time at The Iberian Pig and my wife and I had an amazing experience!! Alexia was a great server and was very pleasant the entire evening. The food was also very good and come out fast. We really enjoyed the sangria and will be back just for that. Christopher was the manager on duty and he stopped by our table to introduce himself and was very genuine on making sure we had a good experience. Plus for us was that it is a (1) minute walk to the Buckhead Theater to see a concert. Thanks!!
Came in with a group of 10 for a business dinner. AJ greeted us and checked in to make sure we were well taken care of. Had a great time and enjoyed all the food! Would definitely recommend to others for business or pleasure.
Astonishingly good tapas restaurant, with combinations of flavors that I'd never experienced before. It's far from cheap, as is often the case with tapas. But, I wouldn't change one selection that we made. The service was attentive, quick, and friendly. The ambience was lovely, and the food? I promise you won't soon forget it. Be sure to have the bacon-wrapped dates.
We were looking for a late dinner after an event in town. This was a perfect choice. We arrived at 10:15pm and did not feel rushed. Very lovely dinner and the staff was second to none!
Absolutely fabulous dishes & great cheese & ham selection. We shared 8 different tapas between the two of us & each was delicious! Almond cake —glutenfree!— for dessert is a must!!!
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