Urban Hai

77 12th St NE suite 7, Atlanta
(404) 549-8181

Recent Reviews Order Online

Customers' Favorites

蔥油泡饃 scallion bubble pancake
外婆油撥麺 grandma's noodles
Xiao Long Bao Pork Soup Dumplings
Xian Long Bao Pork Soup Dumplings
Eggplant with Garlic Sauce
Steamed Pork Dumplings 7
Szechuan Beef in Hot Oil
Spicy Chongqing Chicken
Dry-Fried String Beans
麻婆豆腐 mapo tofu

Menu

Popular Items
N2. 家常炒麵 / Lo Mein
M6. 四川宮保雞/蝦 / Szechuan Kung Pao Chicken/Shrimp
Diced chicken or shrimp stir-fried with asparagus, red bell peppers and Szechuan spices, garnished with peanuts on top.
M5. 黑椒芦笋牛/難 / Black Pepper Asparagus Beef/Chicken
Hot and spicy. Asparagus seasoned with black pepper and a homemade Worcestershire sauce, served with onion and red bell peppers.
V4. 乾煸四季豆 / Dry-Fried String Beans
Hot and spicy. Szechuan string beans, onion, and preserved vegetables stir-fried and seasoned in Szechuan spices.
P7. 竹塔魚 / Bamboo Flounder Fish
Hot and spicy. Lightly breaded bite-sized flounder fillet seasoned with cumin, Sichuan peppercorn, onions, cilantro, and scallions.
P5. 棒棒蝦 / Bang Bang Shrimp
Hot and spicy. Small shrimp.
D6. 外婆油撥麺 / Grandma's Noodles
Hot and spicy. Long wide noodles with fresh garlic, scallions, cilantro, vinegar and hot chili oil.
T3. 脆皮鮮奶 / Crispy Fresh Milk
S1. 酸辣湯 / Hot & Sour Soup
Hot and spicy. Wood ear mushrooms, tofu, egg, bamboo.
M2. 四川水煮牛/魚 / Szechuan Beef/Fish in Hot Oil
Hot and spicy. Ear mushroom, bean sprouts, Napa, Sichuan peppercorn, dried chilis and cilantro.

Duck Dishes
R1. Peking Roast Duck Whole/Half
R2. 菠蘿鴨片 / Pineapple Duck Slices
Sliced ginger, sliced pineapple, red pepper, onion.
R5. 京醬鴨包 / Beijing Sauce Duck Bun( 3 Bun)
Shredded scallion, shredded cucumber with roast duck.
R4. 鴨血粉絲煲 / Duck Blood Jelly with Chinese Vermicelli
Vermicelli, duck blood jelly, scallion and cilantro.

Small Plate
P7. 竹塔魚 / Bamboo Flounder Fish
Hot and spicy. Lightly breaded bite-sized flounder fillet seasoned with cumin, Sichuan peppercorn, onions, cilantro, and scallions.
P5. 棒棒蝦 / Bang Bang Shrimp
Hot and spicy. Small shrimp.
P8. 山城辣子雞 / Spicy Chongqing Chicken
Hot and spicy. Diced fried chicken, dry stir-fried with chili peppers and numbing Szechuan peppercorns.
P18. 香炸鮮藦 / Crispy Mushroom
Hot and spicy.
P4. 孜然牙籤羊 / Cumin Lamb
Hot and spicy. Finely sliced with cumin, cilantro, red bell, onion, leek, peppers, jalapeños and sesame seeds.
P10. 麻辣小酥肉 / Crispy Pork Belly
Hot and spicy. Deep fried pork belly seasoned with Szechuan spices, cilantro and scallions.
P15. 椒鹽魷魚 / Salt Pepper Calamari
Hot and spicy. Deep-fried calamari seasoned with onion, red pepper, salt, and white pepper with sweet and sour sauce.
P16. 糖醋小排 / Sweet & Sour Spare Rib
Deep-fried spare rib seasoned with sweet and sour sauce, also with green salad and carrots.
P17. 麻辣或香油腐皮絲 / Shredded Tofu Skin
Hot and spicy. Shredded tofu skin served chilled with cilantro, scallions, celery in hot and numbing sauce.
P13. 乾煸茄子 / Dry Fried Eggplant
Hot and spicy. Deep-fried eggplant fries seasoned with cilantro, scallions, Szechuan spices and dried chill peppers.
P1. 菠蘿蝦球 / Pineapple Fried Shrimp Ball
Pineapple, cashew and soybean sprouts.
P2. / Salt & Pepper Cod Fish
Fried and seasoned with spices
P3. 檸檬雞排 / Fried Chicken with Lemon Sauce
Lemon sauce with 2 pieces of fried chicken.
P9. 香辣脆皮燒蹄 / Spicy & Crispy Pig Feet
Hot and spicy. Braised pig feet with lightly crisped skin and succulent tender meat on the inside, seasoned with cumin, Szechuan peppercorn, onions, cilantro, and scallions.
P11. 麻辣拌牛健 / Spicy Beef Tendon
Hot and spicy. Thinly sliced beef served chilled with hot and numbing chili oil, vinegar, cilantro.
P12. 青檸檬手撕雞 / Lime Shredded Chicken
Hot and spicy. Shredded chicken with lime and capsicum minimum.
P14. 亁煸花菜 / Dry Fried Cauliflower
Hot and spicy. Deep-fried cauliflower seasoned with cilantro, scallions, Szechuan spices and dried chill peppers.
P19. 泰汁脆皮茄條 / Fried Eggplant with Thai Sauce
Fried eggplant with thai sauce, small tomato, mint leaf.
P20. 椒汁蒜蓉黃瓜 / Garlic Cucumber Salad
Hot and spicy. Diced cucumber served in a green mustard garlic dressing.

Appetizers
D1. 牛肉面/ BEEF STEW NOODLE SOUP
Boy choy, noodles
D2. 紅油炒手 / Szechuan Chili Wontons (5)
Hot and spicy. Five wontons stuffed with pork and shrimp, served in a hot chili oil sauce.
D3. 麻辣雞肉捲餅/ Chinese Spicy Chicken Burritos
Hot and spicy. Shredded chicken with cucumber, jalapeños, and scallions.
D4. 小籠湯包 (豬肉餡) / Xiao Long Bao Pork Soup Dumpling (5)
Classic dim sum infused with pork broth.
D5. 雞絲擔擔麵 / Shredded Chicken Dan Dan Noodles
Hot and spicy. Shredded chicken with chili oil and sesame sauce, Sichuan bean sprouts, topped with tofu and scallions.
D6. 外婆油撥麺 / Grandma's Noodles
Hot and spicy. Long wide noodles with fresh garlic, scallions, cilantro, vinegar and hot chili oil.
D7. Pan Fried Pork Dumplings (7)
D7. Steamed Pork Dumplings (7)
D8. Pan Fried Veg Dumplings (7)
D8. Steamed Vegetable Dumplings (7)
D9. Pan Fried Pork Buns (2)
D9. Steamed Pork Buns (2)
D10. 蔥油泡饃 / Scallion Bubble Pancake
A balloon of steam-filled fried bread with scallion served with mild curry sauce on the side.
D11. 素春捲 (4) / Vegetable Spring Rolls

Meat Dishes
M6. 四川宮保雞/蝦 / Szechuan Kung Pao Chicken/Shrimp
Diced chicken or shrimp stir-fried with asparagus, red bell peppers and Szechuan spices, garnished with peanuts on top.
M5. 黑椒芦笋牛/難 / Black Pepper Asparagus Beef/Chicken
Hot and spicy. Asparagus seasoned with black pepper and a homemade Worcestershire sauce, served with onion and red bell peppers.
M2. 四川水煮牛/魚 / Szechuan Beef/Fish in Hot Oil
Hot and spicy. Ear mushroom, bean sprouts, Napa, Sichuan peppercorn, dried chilis and cilantro.
E1. 左宗雞 / General Tso's Chicken
Hot and spicy.
M4. 三椒炒鐵板牛/雞/蝦 / Three Pepper Beef/Chicken/Shrimp
Hot and spicy. Slices of beef, chicken, or shrimp stir-fried with shredded red peppers, basil, pickled peppers, jalapeños and diced onions, served on a sizzling hot iron plate.
M3. 川椒鐵板焗牛/雞/蝦 / Szechuan Chili Beef/Chicken/Shrimp
Hot and spicy. Sliced beef, chicken, or shrimp stir-fried with dry chili peppers, cilantro, and Szechuan spices. Served with snow peas, Chinese kale and onions on a sizzling hot iron plant.
E10. 茄子豆腐煲 / Basil Eggplant & Tofu
E3. 橙皮雞 / Orange Chicken
Hot and spicy.
E11. 麻辣魚片煲 / Hot & Numbing Flounder
Hot and spicy.
E2. 芝麻雞 / Sesame Chicken
E4. 芥蘭雞/牛/蝦 / Broccoli Chicken/Beef/Shrimp
Hot and spicy.
E6. 魚香豬/雞/牛/蝦 絲 / Shredded Pork/Chicken/Beef/Shrimp
Hot and spicy.
E8. 蔥辣干鍋雞 / Chicken with Scallion & Chili
Hot and spicy.
E9. 素菜雞/豆腐/牛/蝦 / Mixed Vegetables with Chicken/Tofu/ Beef/Shrimp
M1. 鐵鍋雞 黃燜∕麻辣 / Chicken Stew in Iron Pot with Brown Sauce/Spicy Sauce (With 4 Round Cake)
Hot and spicy. Onion, celery, garlic, green red peppers, and mushrooms.
M9. 臘肉乾鍋花菜 / Chinese Sausage Cauliflower Casserole
Hot and spicy. Chinese sausage stir-fried with cauliflower in Szechuan sauce.
M7. 乾香蒙古/Mongolian
Cumin Sichuan flavored based

Soup
S1. 酸辣湯 / Hot & Sour Soup
Hot and spicy. Wood ear mushrooms, tofu, egg, bamboo.
S2. 蛋花湯 / Egg Drop
S3. 雲吞湯 / Wonton Soup
S4. 鴨湯 / Duck Soup

Vegetable Dishes
V4. 乾煸四季豆 / Dry-Fried String Beans
Hot and spicy. Szechuan string beans, onion, and preserved vegetables stir-fried and seasoned in Szechuan spices.
V3. 豆腐皮炒上海菜 / Stir-Fried Bok Choy with Tofu Skin
A light, healthy dish consisting of book ahoy stir-fried with sheets of tofu skin, ginger and garlic.
V1. 麻婆豆腐 / Mapo Tofu
Hot and spicy. A classic Chinese dish consisting of cubes of soft tofu served in a spicy Szechuan sauce.
V2. 魚香盤龍茄子 / Dragon Eggplant in Spicy Garlic Sauce
Hot and spicy. A re-imagining of a classic dish. Thinly sliced eggplant sautéed in a lightly spiced garlic sauce with green red beans and scallion.
V5. 白灼菜心 / Home Style Bok Choy
Stir-fried bok choy with scallion, ginger, and red pepper in a brown sauce.
V6. 鍋仔高麗菜 / Stir-Fried Cabbage in Pot
Hot and spicy. Szechuan red pickled pepper and sliced garlic.

Seafood Dishes
H2. 松子海鲈鱼 / Sweet & Sour Sea Bass
H1. 四川酸菜魚 / Fish & Sour Cabbage Casserole
Hot and spicy. Fish fillet and sour cabbage soup served with pickled pepper and celery in a casserole.
H3. 清炒甜豆蝦 / Stir-Fried Sweet Bean Shrimp
Jumbo shrimp and sweet bean.
H4. 剁椒粉絲大蝦/魚片 / Chop Bell Pepper Glass Noodle with Jumbo Shrimp/Fish Fillet
Hot and spicy. Large shrimp or fish fillet seasoned with a confetti of red pickled chili peppers served over a bed of thin glass noodles, cabbage, and sown pea.

Rice and Noodles
N2. 家常炒麵 / Lo Mein
N3. 家常炒飯 / Fried Rice
N4. 新加坡米粉 / Singapore Rice Noodle
Hot and spicy. Classic noodle dish stir-fried with egg, bean sprouts and shrimp in a dry curry sauce.

Dessert
T3. 脆皮鮮奶 / Crispy Fresh Milk
T1. 紅糖糍粑 / Fried Mochi Rice Cake (5)
Brown sugar topping.
T2. 豆沙南瓜餅 / Fried Pumpkin Mochi (4)
Red bean filling.

Drink
Diet Coke
Coke
Sweet Iced Tea
Sprite
Lemonade
Unsweet Iced Tea

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+1 photos
Photo credit: google

Recent Reviews

Never had something I didn’t love and I order a variety of things from here 2x a month. The flounder dish is one I recommend to friends. All the spice levels are perfect if you are used to spice.

Parking: They offer validation for the parking deck on their block.
October 2024
Heard lots of good things about this place from several friends and decided to give it a try. The service was friendly and helpful. I really enjoyed the three pepper chicken, the flavor was great and the heat was good for me. I will definitely want to try some more dishes here soon. The only slight negative criticism I have was sitting at the bar the constant dinging from the online order tablet was quite loud and annoying.
October 2024
This place has outstanding reviews but it just didn't do it for me.

I called ahead of time to place an order for take-out. I should not have done that because it only took 10 minutes to prepare my meal but 20 minutes for me to get there.

You will need to park in a parking garage and walk over. The venue validates parking so this will not be an extra charge.

The place is spacious and looks extremely nice on the inside.

I...
October 2024

More Reviews

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Urban Hai

77 12th St NE suite 7, Atlanta, GA 30309
(404) 549-8181