The weather was great. The food was delicious. I can’t wait to get back there again. Everyone there seems so friendly and pleasant to be around.
Audrey Harper
It was great 🔥
Atmosphere: 5
Food: 4
Service: 5
Jamel Wilson
Great experience with a party of 12. Will definitely be back for a date night.
Atmosphere: 5
Food: 5
Service: 5
Madeline Brazzel
The food was good,but I feel the steak could have been more seasoned and the carrots cooked more. Overall, the presentation was nice. The staff is accommodating and really nice. Thank you for your understanding.
Atmosphere: 4
Food: 4
Service: 5
Dollbaby_007
The food was very bland. Even with added salt it was pretty flavorless. We had the French onion soup, chefs sampler (2 crab cakes the size of a silver dollar, 2 pieces of shrimp with no seasoning, and 2 small stuffed mushrooms). We also had the special surf and turf (over 100’ dollars for very mushy lobster and subpar steak). The lobster temp. was also mushy lobster with more flavorless slop on it. Our server was very polite and the restaurant was clean with a nice ambience. Overall I give them a 4/10 bc the food wasn’t good.
Atmosphere: 4
Service: 5
Sergio Bustos
Fantastic place for a date night. Great food, great staff, very reasonable prices. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Kim Dulek
Kitchen needs some help. Food came out lukewarm and over seasoned. Service excellent.
Atmosphere: 4
Food: 2
Service: 5
Yolanda Castillo
Amazing and delicious 😋
Atmosphere: 5
Food: 5
Service: 5
Abby Bigelow
Not a very welcoming atmosphere. You are asked if you have a reservation (restaurant is completely empty) We were turned away at 8pm when the listed hours on Google say open til 9pm. They will not allow you to order food from the bar. I gave this place a second chance after a terrible first experience. Yet again, I was disappointed. If an establishment wants patrons to require a reservation, then say so! I rarely give one star reviews. . .
Spend your hard earned money somewhere else in Surrey Center that will be happy to serve you and create a memorable experience.
Atmosphere: 1
Food: 1
Service: 1
Karen Milstead
We had Easter brunch there. The food was wonderful ….our waitress Abby was very sweet. I think I would’ve picked a better choice of music for Easter Sunday than whatever it was they had on the radio lol……not necessarily religious songs, but maybe not what they had. Calverts has always been one of my favorite places to eat.
It has been a few years since we had been here. Now I remember why. Prices are very high for the quality. Soup (seafood bisque) was served cold. Overall, it was a disappointing evening. Some staff were friendly, most ignored customers.
I rarely give a 4 star review. My service was great, the atmosphere was wonderful but the food was just ok. I don’t expect this when going to a high end fine dining restaurant. I ordered the filet and seafood pasta. Meat was good4/5 but the seafood pasta was anything but. Over cooked angel hair pasta with two pieces of lobster….thats it. No other seafood in the overcooked pasta. No shrimp (which was advertised) or any other seafood. Very disappointed. I would not come back at the prices I paid to have sub par food. This was a Saturday night as well, I’d think they would be on top of their game.
Atmosphere: 5
Food: 4
Service: 5
Reed McDow
This was an experience we won't be forgetting thanks to Debbie our waitress and the other staff. Just really a very smooth dining experience with great food and cocktails! The lobster savannah was the best I've ever had!
Atmosphere: 5
Food: 5
Service: 5
Carrie Burnett
Very accommodating, friendly staff pleasant atmosphere I love Calvert’s
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters Rockefeller, Grilled Atlantic Salmon with Shrimp Scampi, Seafood Bisque, Tomahawk Ribeye with Scalloped Potatoes, Chocolate Mousse Cake, Lobster Tail Surf and Turf
Jason Barksdale
Went Saturday night with my wife's sister and her husband. It was my wife and my son and me. I knew the food was pricey and I didn't mind that. I give the service 2 stars for one reason. When server told us the "special" for the day, I admit I didn't ask for the price and she didn't say what it was. The highest entree on regular menu was around $65 so I figured the special was maybe $75. My son and I both ordered the special. Imagine my suprise when I go the bill and the special was $144 a plate. So before tip my bill was $415 for 2 specials, the fillet and pasta at $44, 2 teas, 1 $10 dessert (which was awesome) and 2 old fashioned cocktails $30. I was fine with the prices of everything and it wasn't a issue of couldn't afford but I would have expected to be told what I was ordering as an entree was more than twice the highest entree on the menu. The special was good but not $144 a plate good. I will not be back even though we enjoyed it but I felt taken advantage of by the price of the plates.
The weather was great. The food was delicious. I can’t wait to get back there again. Everyone there seems so friendly and pleasant to be around.
It was great 🔥
Atmosphere: 5
Food: 4
Service: 5
Great experience with a party of 12. Will definitely be back for a date night.
Atmosphere: 5
Food: 5
Service: 5
The food was good,but I feel the steak could have been more seasoned and the carrots cooked more. Overall, the presentation was nice. The staff is accommodating and really nice. Thank you for your understanding.
Atmosphere: 4
Food: 4
Service: 5
The food was very bland. Even with added salt it was pretty flavorless. We had the French onion soup, chefs sampler (2 crab cakes the size of a silver dollar, 2 pieces of shrimp with no seasoning, and 2 small stuffed mushrooms). We also had the special surf and turf (over 100’ dollars for very mushy lobster and subpar steak). The lobster temp. was also mushy lobster with more flavorless slop on it. Our server was very polite and the restaurant was clean with a nice ambience. Overall I give them a 4/10 bc the food wasn’t good.
Atmosphere: 4
Service: 5
Fantastic place for a date night. Great food, great staff, very reasonable prices. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Kitchen needs some help. Food came out lukewarm and over seasoned. Service excellent.
Atmosphere: 4
Food: 2
Service: 5
Amazing and delicious 😋
Atmosphere: 5
Food: 5
Service: 5
Not a very welcoming atmosphere. You are asked if you have a reservation (restaurant is completely empty) We were turned away at 8pm when the listed hours on Google say open til 9pm. They will not allow you to order food from the bar. I gave this place a second chance after a terrible first experience. Yet again, I was disappointed. If an establishment wants patrons to require a reservation, then say so! I rarely give one star reviews. . .
Spend your hard earned money somewhere else in Surrey Center that will be happy to serve you and create a memorable experience.
Atmosphere: 1
Food: 1
Service: 1
We had Easter brunch there. The food was wonderful ….our waitress Abby was very sweet. I think I would’ve picked a better choice of music for Easter Sunday than whatever it was they had on the radio lol……not necessarily religious songs, but maybe not what they had. Calverts has always been one of my favorite places to eat.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
It has been a few years since we had been here. Now I remember why.
Prices are very high for the quality. Soup (seafood bisque) was served cold. Overall, it was a disappointing evening. Some staff were friendly, most ignored customers.
Atmosphere: 2
Food: 2
Service: 3
Recommended dishes: Seafood Bisque, Bacon Wrapped Shrimp
I rarely give a 4 star review. My service was great, the atmosphere was wonderful but the food was just ok. I don’t expect this when going to a high end fine dining restaurant. I ordered the filet and seafood pasta. Meat was good4/5 but the seafood pasta was anything but. Over cooked angel hair pasta with two pieces of lobster….thats it. No other seafood in the overcooked pasta. No shrimp (which was advertised) or any other seafood. Very disappointed. I would not come back at the prices I paid to have sub par food. This was a Saturday night as well, I’d think they would be on top of their game.
Atmosphere: 5
Food: 4
Service: 5
This was an experience we won't be forgetting thanks to Debbie our waitress and the other staff. Just really a very smooth dining experience with great food and cocktails! The lobster savannah was the best I've ever had!
Atmosphere: 5
Food: 5
Service: 5
Very accommodating, friendly staff pleasant atmosphere I love Calvert’s
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Oysters Rockefeller, Grilled Atlantic Salmon with Shrimp Scampi, Seafood Bisque, Tomahawk Ribeye with Scalloped Potatoes, Chocolate Mousse Cake, Lobster Tail Surf and Turf
Went Saturday night with my wife's sister and her husband. It was my wife and my son and me. I knew the food was pricey and I didn't mind that. I give the service 2 stars for one reason. When server told us the "special" for the day, I admit I didn't ask for the price and she didn't say what it was. The highest entree on regular menu was around $65 so I figured the special was maybe $75. My son and I both ordered the special. Imagine my suprise when I go the bill and the special was $144 a plate. So before tip my bill was $415 for 2 specials, the fillet and pasta at $44, 2 teas, 1 $10 dessert (which was awesome) and 2 old fashioned cocktails $30. I was fine with the prices of everything and it wasn't a issue of couldn't afford but I would have expected to be told what I was ordering as an entree was more than twice the highest entree on the menu. The special was good but not $144 a plate good. I will not be back even though we enjoyed it but I felt taken advantage of by the price of the plates.
Atmosphere: 3
Food: 4
Service: 2
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