Bin 322 Wine and Tapas Bar

116 W Main St #1d, Blue Ridge
(706) 946-0472

Recent Reviews

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K T

We were there for lunch today. Server was good though was only filling in. I ordered an IPA that was good but the arugula salad with beets was awful. The arugula leaves had turned yellow and salad dressing was too strong. Beets looked straight from the bottle. I did mention this to the server and he said the chef offered to change it. If a chef can’t see freshness the first time, I am not interested- sorry. My husband ordered chili shrimp that looked like store bought cooked shrimp doused with a bottled Asian sweet chili sauce. Nothing tapas about that. The country pizza was a joke with sliced country bread loaded with cheese and baked. Just basic and definitely not worth the visit.

A Godley

Unexpectedly stopped by here. Enjoyed the wines and tapas. Loved the coravin carrousel of wines. Great selection for a sip, a glass or a bottle. Super sweet staff! Played Singo which was a fun Singing/Song bingo game. Everyone was happy and enjoying themselves. Will definitely return with friends!!!

Janice Sand

We stopped by this place because all the other restaurants were full...it should have been a clue. Were told they only have five menus and that we had to share one ... note, it was a single page printed paper with only six items. Was told they only had one person in the kitchen. Ordered drinks and tapas. Got our drinks fairly quickly. After 45 minutes we were told they were out of the tapenade. Another 15 minutes and still no food, so we decided to leave. No one who arrived before or after us had food. But the drinks were coming out ... so I guess the hope was that folks would be so polluted that they would no longer be hungry.

Randy Weinstein

Our friends and I had a great time at Bin 322. The owner was very friendly and knowledgeable of her wines. The staff was great as well and always helpful.The prices were quite reasonable. Food was very good, though I think the cheese plate could use a fourth option.Overall a fun experience.

Sidney Allen

There is a lot of outdoor space, but it was a rainy day. We sat at a quaint vintage table inside. We had the black bean hummus as an appetizer. My daughter had the French toast, and my friend and I had the egg crossiants. All very fresh and filling. Mimosas could not be served until 1230 but worth the wait. (we had the mango mimosas) Our server was new but very attentive. We will be back and hope to bring our pups.

Kid-friendliness: Brought my daughter she is 3. The server was very kind and attentive to her.

Parking: Lots of street parking and parking garage close by.

Doug Swenson

My wife and I stopped in for a glass of wine and a snack. We were surprised at how good the food.was actually. We shared a pizza and tuna steak. It was amazing. Cheers

Mitzi5point

Our party of eight stopped in for Sunday brunch. The food was delicious and the service was excellent. It was a beautiful late summer day, so we sat outside. Everyone in our party liked their food and had a good time. Would definitely recommend it.

Sadbe

Great little wine bar. Excellent wine on offer as well as a small selection of tapas. Highly recommend the pizza tapas. Just by the side of the railway tract so you can’t miss it.

Glenda Wright

Came for Saturday evening live music and eclectic assortment of wines. Crab cakes and seared tuna was so good we came back for Sunday brunch. Bin22 did not disappoint!

Larry B

My wife has a gluten allergy, and the cook personally spoke with her to determine how a meal could be tailored to her needs. Very helpful and friendly! We both enjoyed out meal. Server was friendly, gave advice about the town as well as the meal. Definitely give them a try!

Richard Rost

Everything was amazing. Denise was very friendly and helpful. I love the wine pouring stations, and all of the food was top notch.

glueckcindy5

Bin 322 serves Brunch starting at noon on Sunday. It's a limited menu but very good and very reasonable. They have $3 Mimosa's if you order brunch! Nice atmosphere!

FLIrishK9

My daughter and I dropped in for their Jazz Sunday brunch. We were the first in the restaurant since we arrived just after opening. No other diners came in until our last 5 minutes. The waitress that greeted us was very friendly and polite. We asked for water and my daughter wanted a mimosa, which couldn’t be served until 12:30, no problem. The water was brought in very small glasses with no ice. We both ordered the Egg and Cheese Croissant. I added bacon to mine. They came with pastas bravas which were served hot. The pastas bravas must be an acquired taste. Heavy on the paprika for sure. The croissant was flavorless, sans the bacon which still had grease on it from being cooked. The waitress only returned once, at 12:30 to bring my daughter her mimosa, which she said was quite good. I finished my water before getting half way through my meal. The waitress was standing at the register with another lady (owner/manager possibly) and did not come to our table again. One customer came in to use the restroom and get a takeout order, so the 2nd lady took care of her. One more customer came in with a small child and she apparently knew both ladies, so they tended to her immediately. Our waitress took them to a table outside, but still didn’t check on us, so I approached the other lady at the register and told her the waitress appeared too busy to bring me my bill, so I asked her for it. She never showed me a bill, just told me the amount. She did take off the $3 mimosa my daughter had though, so there’s that. Good luck Bin322.

Kathryn Kislak

Hard pass! The hostess refused to accommodate our party of 5. She didn't want to break up her 9 top table while the restaurant was empty and no one was in line. She wouldn't give us paper menus at first and kept asking me to use the bar code scan. We ended up leaving and taking our business elsewhere.

heidijF4766ZF

Excellent wine selection and yummy Tapas to pair with the wines We happened upon Bin 322 on the other side of the tracks from the busy Main Street and were pleasantly surprised. My friends had fun sampling the wines on their dispensers with a wine card including some from Greece and Israel! They also had beer from a brewery in Athens (don’t remember the name) but one of our non-wine drinkers loved the IPA. Unfortunately, I was the designated driver but was happy with their selection of coconut water, sparkling lemonade and even kombucha. I had one of each! We shared lots of different tapas and loved them all! The crabcake was the best we’ve had. Lots of crab and very little filler although a little salty. We loved their knives that looked like pewter and were for both spreading and cutting so we all bought one and as I had a wedding coming up. I bought one of their pottery wine chillers made by a local artist for a wedding gift. We will be back and next time I’ll let somebody else be the DD so I can try all of those wines!

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