Toccoa Riverside Restaurant

8055 Aska Rd, Blue Ridge
(706) 632-7891

Recent Reviews Order Online

Customers' Favorites

Fried Green Tomatoes with Asiago Cheese
Pecan Encrusted Trout
Country Fried Steak
Pecan Crusted Trout
Idaho Baked Potato
Crab Stuffed Trout
Smoked Fish Dip
Cajun Popcorn
Pecan Butter
Crab Stuffed

Menu

Appetizers
Fried Calamari
Tubes, tentacles, and lightly fried. Served with marinara sauce.
Smoked Fish Dip
Our house recipe and sided with assorted crackers.
Cajun Popcorn
Lightly seasoned fried crawfish tails. Served with honey mustard.
Fried Green Tomatoes
Maters fried topped with mozzarella cheese and marinara.
Baked Brie and Berries
Cranberries, brie, cheese, and baked. Served with crackers.
Fried Pickle Chips
Dill chips fried and served with southwest ranch.
Pimento Cheese Bake
Zesty dip with tortilla chips.
Crab Cakes
House recipe, real crab, and grilled served with cajun remoulade.

Dinner Salads
Smoked Trout Salad
Greens, pecans, apples, dried cranberries, and raspberry vinaigrette.
Caesar Salad
Fresh romaine, Parmesan cheese, croutons, and classic caesar dressing.
Riverside Salad
Mushrooms, tomatoes, carrots, cheese, mixed greens, and dressing.

Sides
French Fries
Corn Nuggets
Collard Greens
Cheesy Grits
Cole Slaw
Asparagus
Sweet Potato Mash
Black Eyed Peas
Green Beans
Mashed Potato

Desserts
Key Lime Pie
Blackberry Cobbler
Seasoned fruit baked in our secret crust. Served warm with ice cream.
Tennessee Cheesecake
Rich creamy cheesecake with caramel topping.
Bourbon Street Pecan Pie
Select pecans baked into a gooey sticky rich deep dish.
Chocolate Overload Cake
Triple-layer chocolate cake with chocolate icing and dark chocolate shavings.
Granny Apple Crisp Pie
Fresh apples baked in a cinnamon glaze, crumb topping, and sided with ice cream.
Salted Caramel Cheesecake
Rich and creamy cheesecake sprinkled with sea salt.
Brownie Bottom Sundae
A warm brownie topped with ice cream, whipped topping, chocolate syrup, and a maraschino cherry.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
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Photo credit: google
+51 photos
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Recent Reviews

I have been wanting to eat here, finally did and was not impressed. First our server was not all that great, no personality and after he got our drinks, he did come back tol about 20 minutes and telling another server we was ready to order. Second the food was not that great for the price. The shrimp scampi was bland. Unfortunately the salad was the best part of my meal. The only good thing was sitting by the river. I will not go again.
August 2025
Delightful lunch experience. We ate outside on the lower level overlooking the Toccoa River. The tables were were well shaded and comfortable.
I had the trout sampler - 1 fillet each of lemon pepper, blackened, & pecan-crusted. All were delicious. I also enjoyed the house raspberry walnut dressing on a small side salad which could have used a larger plate. All was wonderful and I highly recommend.
August 2025
Service was excellent with the G2 pen queen 😂,,, but the food was just okay, nothing bad but also nothing great. I had the crab stuffed trout and my wife had the trout sampler. We also had a crab dip that wasn't very good and not worth the money. But we came here for the view and atmosphere and it was nice.
August 2025

More Reviews

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Toccoa Riverside Restaurant

8055 Aska Rd, Blue Ridge, GA 30513
(706) 632-7891