Thai Basil Kitchen

1475 Peachtree Pkwy, Cumming
(470) 695-7377

Recent Reviews Order Online Reserve

Customers' Favorites

Pineapple Fried Rice Chicken
Thai Basil Fried Rice
Pad Garlic and Pepper
Beef Short Rib Panang
Vegetarian Pad Thai
Shrimp Pad Kee Mao
Thai Fried Rice
Fried Ice Cream
Drunken Noodles
Shrimp Pad Thai

Menu

Featured items
Thai Basil Fried Rice
Our signature fried rice with fresh Thai chili, onion, carrot, bell peppers, and fresh Thai basil leaves.
Pad Thai
Famous Thai dish; rice noodle stir fried in our signature sauce, egg, tofu, sweet radish, bean sprout, red and green onion. Served with side of ground peanut, and lime.
Pad Kee Mao
Also known as Drunken noodle. Flat rice noodle stir fried with fresh Thai chili, garlic, baby corn, broccoli, onion, carrot, cabbage, bell pepper, young peppercorn, and fresh Thai basil leaves.
Massamun Curry
Creamy Massamun curry with potato, carrot, onion, topped with peanut, and avocado.
Green Curry
Creamy green curry with bamboo shoots, Thai eggplant, green bean, tri-color bell peppers, Thai chili and Thai basil leaves.
Spring Roll
(3) Freshly made. Fried vegetable spring roll filled with glass noodle, celery, carrot, cabbage. Served with sweet chili sauce.
Red Curry
Creamy Red curry with kaffir lime leaves, tri-color bell peppers, green bean, Thai egg plant, Thai chili and Thai basil leave.
Basil Roll
(6) hand roll rice paper filled with carrot, lettuce, Thai basil leaves, bean sprout, rice vermicelli noodle serve with sweet plum sauce topped with chili paste and peanut.

Appetizer, Salad, Soup.
Spring Roll
(3) Freshly made. Fried vegetable spring roll filled with glass noodle, celery, carrot, cabbage. Served with sweet chili sauce.
Basil Roll
(6) hand roll rice paper filled with carrot, lettuce, Thai basil leaves, bean sprout, rice vermicelli noodle serve with sweet plum sauce topped with chili paste and peanut.
Tom Ka
Coconut milk based soup infused with lemon grass, galangal, kaffir lime leaves, Topped with Fresh Thai chili. grape tomato, green onion, cilantro and straw mushroom.
Tom Yum
Vegetable broth infused with lemon grass, galangal, kaffir lime leaves. Topped with fresh Thai chili, cilantro, grape tomato, green onion and straw mushroom.
Chicken Satay
(5) Sticks of grilled marinated chicken breast served with cucumber salad and peanut sauce.
Shrimp Dumpling
(5) Homemade shrimp dumpling topped with green onion and garlic-ginger soy sauce.
Crab Roll
(4) Crispy rolls filled with Imitation crab, cream cheese, celery, onion, carrot served with sweet chili sauce.
Som Tum
Fresh green papaya tossed with grape tomato, green bean, Thai chili, garlic, peanut, lime juice, palm sugar, fish sauce.
Larb
Ground chicken tossed with rice powder, red and green onion, chili powder, cilantro, lime juice. palm sugar and fish sauce. Served with lettuce.
Moo Ping
(4) Seasoned grilled pork skewer served with white sticky rice and Thai chili sauce.
Yum Nua
Grilled marinated beef tossed with red and green onion, grape tomato, cucumber, cilantro, lime juice, Thai chili, palm sugar and fish sauce. Served with lettuce.
Kang Juet
Vegetable broth with glass noodle, Napa cabbage, carrot, green onion, cilantro. Topped with fried garlic
Cucumber Salad
fresh cucumber, red and green onion, cilantro, red bell pepper tossed in sweet vinegar dressing
Vegetable Delight
Steamed mixed vegetable and tofu served with peanut sauce.
Garden Salad
iceberg and romaine lettuce, carrot, red cabbage, grape tomato and peanut dressing.

Entree
Thai Basil Fried Rice
Our signature fried rice with fresh Thai chili, onion, carrot, bell peppers, and fresh Thai basil leaves.
Pad Thai
Famous Thai dish; rice noodle stir fried in our signature sauce, egg, tofu, sweet radish, bean sprout, red and green onion. Served with side of ground peanut, and lime.
Pad Kee Mao
Also known as Drunken noodle. Flat rice noodle stir fried with fresh Thai chili, garlic, baby corn, broccoli, onion, carrot, cabbage, bell pepper, young peppercorn, and fresh Thai basil leaves.
Pad Kra Pow
Thailand popular street food ; choice of proteins with onion, tri-color bell peppers, green bean, garlic, Thai chili and Thai basil leaves.
Pad See Ew
Flat rice noodle stir fried with egg, broccoli, carrot in black soy sauce.
Green Curry
Creamy green curry with bamboo shoots, Thai eggplant, green bean, tri-color bell peppers, Thai chili and Thai basil leaves.
Pineapple Fried Rice
Jasmine rice stir fried with your choice of protein curry powder, egg, raisin, cashew nut, bell peppers, onion, carrot, and fresh pineapple. *Pineapple shell is NOT for take out*
Red Curry
Creamy Red curry with kaffir lime leaves, tri-color bell peppers, green bean, Thai egg plant, Thai chili and Thai basil leave.
Massamun Curry
Creamy Massamun curry with potato, carrot, onion, topped with peanut, and avocado.
Pad Garlic and Pepper
stir fried chopped garlic, black pepper topped with fried garlic and green onion, Served on top on a bed of lettuce.
Pad Ginger
stir fried fresh ginger, garlic, black mushroom, onion, celery, carrot, sesame oil.
Pad Pak
stir fried broccoli, carrot, baby corn, onion, tri- color bell peppers, mushroom, bean sprout, cabbage, zucchini, garlic and sesame oil.
Panang Curry
Creamy Panang Curry with tri-color bell peppers, green bean, Thai Chili and Thai basil leaves.
Thai Fried Rice
Jasmine rice stir fried with choice of your protein, egg, onion, broccoli, carrot.
Pad Cashew
stir fried with cashew nut, onion, tri-color bell peppers, carrot.
Sweet and Sour Chicken
breaded fried chicken stir fried in our homemade sweet and sour sauce with bell peppers, onion, carrot, pineapple.
Pad Prik King
stir fried Prik King chili paste, green bean, Tri-color bell peppers, and Thai basil leaves.

Chef's Favorite
Roasted Duck curry
Roasted duck breast in chef's special Red curry sauce with fresh pineapple, bell pepper, grape tomato, green bean and Thai basil leaves.
Beef Short Rib Panang
Tender braised short ribs in Panang curry with green bean, tri-color bell peppers, and Thai basil leaves.
Spicy Catfish
Crispy catfish fillet stir fried in chili paste, Thai basil leaves, Thai eggplant, tri-color bell peppers, young peppercorn, onion, lesser galangal topped with crispy Thai basil leaves.
Salmon green curry
Grilled Atlantic salmon fillet topped with green curry sauce with diced tri-color bell pepper, green bean and Thai basil leaves. Served with with steamed broccoli
Pla sam rod
Fried whole red snapper topped with spicy sweet and sour sauce with pineapple, tri-color bell pepper, onion and fried shallot. Served with steamed broccoli, carrot
Thai basil lamb
Marinated (3) Australian rack of lambs in our signature basil stir fried sauce with onion, tri-color bell pepper and fried Thai basil leaves.
Kra Pow Steak
Sirloin steak pair with Thailand all time favorite street food "Pad kra Pow" ; tri-color bell pepper, onion, green bean and Thai Basil leaves.
Lamb and Mussamun
Marinate (3) Australian rack of lambs in creamy Massamun curry sauce with potato, carrot and topped with cashew nut.

Dessert
Coconut cake
Made from scratch with 100% coconut milk.
Molten Chocolate cake
our moist dark chocolate cake enrobed with dark chocolate filled with a dark chocolate truffle that melts out.
Creme Brulee Cheesecake
Crème brulée layered and a-mingle with the lightest of cheesecakes. Hand-fired and mirrored with burnt caramel.
Passion Mango Cheesecake
Layer of creamy smooth passion fruit and mango infuse buttermilk cheesecake topped with tart passion fruit curd. finish with a shimmering glaze of passion fruit and mango.

Side
Peanut sauce 8 oz
Good for dipping or salad.
Egg fried rice
Jasmine Rice
Curry Sauce
100% made with coconut milk. Creamy curry sauce.
Naan
Steamed noodle
Organic brown rice
Steamed mixed veggie

Drinks
Thai Iced Tea
16 oz bottle of Popular iced drink in Thailand made from special blend tea mix with sugar and topped with evaporate milk.
Soda Bottle
Soda Bottle
Thai Iced Coffee
16oz bottle of Popular iced drink in Thailand made from special blend coffee mix with sugar and topped with evaporate milk.
Bottle water
Sparkling water

Utensils, Condiments
Utensils, Condiments

Photos

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Recent Reviews

Reordered same items we really enjoyed about 2 months ago. Big disappointment. Tom Yum soup seemed off, the Thai Lamb Basil was good, but a little overdone, the Roasted Duck Curry was very good, not great and the Pad Thai and Fried Rice were just fair.
October 2024
Food - Tender, fresh and tasty!!! We ordered mix appetizer plate with satey, shrimp dumpling and crab rolls and an entree of green curry with egg fried rice and white rice. The food was just amazing specially satey was soft and tender and smoked (slurrppp). Our toddler enjoyed egg fried rice and fried dumpling.

Service : excellent service!! Chris was Friendly and welcoming! The service was fast. The place was pleasant and spacious!
September 2024
Good food, decent service. General busy, so it takes some time to get your food. They did not have chili oil which was surprising, but would recommend to give this place a try for sure!

Dietary restrictions: Clearly labeled
September 2024

More Reviews

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Thai Basil Kitchen

1475 Peachtree Pkwy, Cumming, GA 30041
(470) 695-7377