Restaurants in Cuthbert

“Stopped in on my way through town to snag a chili dog for the eclipse. The workers were super nice and convinced me I needed to try a chili dog and a cheese burger and I'm glad I did! I'm just prayin for the poor girl who said she was gonna go stare at the sun without eclipse glasses 🥲 may her retinas rip 🙏”

“Are y’all still open? Missing that sweet heat”

“Fantastic meatloaf. Strawberry cake yummy. We will be back. If you’re driving to SGI or Port St Joe it is less than 1 mile off 27 in Cuthbert and so worth the stop. Staff is super friendly.”

“Before this place came under new ownership alittle over a year ago, I thought it was ok but since the change in ownership, I've come to really enjoy the food here. I've tried sesame chicken, wontons, egg rolls, chicken wings, the Chinese doughnuts with sugar on them, the beef with bell peppers and onions, the honey chicken, and chicken nuggets for the kids, and a few other things and it's all pretty dang good. You can't beat the prices either and they make sure to give you approx 2 servings per order. I usually eat 2x on one meal. The longest I've ever wait is maybe right at 20 min total from call to payment. The family is also quiet and respectful. Would definitely recommend!!”

“Sandwich was good but could not observe the meat cooler or the availability, as is customary at Subway. Did observe one safety issue. The side door what's padlocked during operating hours.

Wheelchair accessibility: Could not see a wheelchair entrance.”

“They have the best fried livers I have have eaten anywhere. The portions are Huge!!!! Other customers were raving about the fried chicken. We will be back for sure.🙌👏🏻👏🏻”

“Just stopped and ordered for the first time at village pizza in Cuthbert. All I can say is the pizza is by far absolutely amazing!!! And I was greeted by friendliness upon entering the door!!! Thanks”

“Came to eat tonight and the food/service was really good. Shout out to my waitress, Leigh. Service with a smile. Will definitely come back...Eric was great on the grill”