d.Donatelli Italian Kitchen + Market

Great atmosphere, delicious food, & very friendly staff! Stopped in for lunch; the bruschetta & Caesar salad were amazing. The salad was quite large, could easily share. 10/10 would definitely recommend! 👍👍

I drove 30 minutes to pick up pasta from them only to get back home and have literally 5 squares of tiny raviolis. It also tasted spoiled.

Atmosphere: 1

Food: 1

Service: 1

Recommended dishes: Four Cheese Ravioli

We ordered the bruschetta for our appetizer, the crostini was so hard it was barely edible. We ordered the fettuccine with Alfredo and chicken. The pasta was supposed to be home made but stuck together and was undercooked and dry, as was the chicken. We also ordered chicken piccata which was also very dry and without a lot of flavor.The waiter, bless his heart, was the only server for multiple tables and had a tough time keeping up with refilling drinks. Would not recommend this place at all.

Atmosphere: 3

Food: 1

Service: 2

Ordered the lasagna had 2 layers of baked pasta mozzarella on top with no ricotta cheese. It was very bland, also had the crispy Brussel sprouts that were not crispy at all. My brother had the chicken marseille he said it was good
Also their menu was very small as well. The service was good but there was barely anyone there. Hope you guys figure it out we really need a decent Italian restaurant in the area.

Atmosphere: 2

Food: 1

Service: 5

Great food and great service, we went very early in the day Saturday and were the only people there. Great atmosphere and the service from the young lady was impeccable.

Atmosphere: 5

Food: 5

Service: 5

Great food and great service, we went very early in the day Saturday and were the only people there. Great atmosphere and the service from the young lady was impeccable.

Atmosphere: 5

Food: 5

Service: 5

We had the most wonderful dinner at D. Donatelli Italian Kitchen + Market tonight. Matt and his team prepared us the most unbelievable four course “Ultimate Dinner Experience” that was one of my prizes for winning the Spelling Bee last November (yes, it took me a while to book the meal…this introvert had to prepare herself ?). I didn’t get a picture of everything as the plates were passing faster than I could snap. Delicious bread and oil, a gorgeous charcuterie board, a creative beet salad, pasta with vodka sauce and chicken, the most tender beef ever, mahi mahi and shrimp, vegetables cooked to perfection, divine potatoes, THE BRUSSELS SPROUTS, beautiful wine pairings, and three incredible desserts with a limoncello to facilitate it all. Matt Barrett, thank you for such an incredible experience and for your generosity in our community! Our hearts and bellies are full, and it is all thanks to you! You and your team definitely outdid yourselves!

Atmosphere: 5

Food: 5

Service: 5

I'd been wanting to try it since it opened and finally did. My table was the only guests in the restaurant, which felt awkward. The food was extremely underwhelming. I got the cheese ravioli and it tasted like children's canned pasta. I tried my mom's chicken dish and the chicken was very chewy. The restaurant itself is absolutely beautiful and my waiter was really nice and attentive. But for the price I paid for my food (which was a lot), the taste of it was really bad. If they can fix the recipes, I'd be willing to give it another try.

Atmosphere: 5

Food: 1

Service: 4

Stopped in today for a late lunch. Everything was delicious. We loved the tomato basil soup. I had Nola pasta the 1/2 portion which was a perfect amount and very tasty. My husband had the chicken piccata and enjoyed every bite. We will be back for more soon.

Give this place a try, or a try again! The food was fresh, and delicious. You can tell it was of quality, and the wait staff were friendly. It could feel cozier in there for my liking, but still a beautiful space, and definitely worth visiting for lunch or dinner!

Atmosphere: 4

Food: 5

Service: 5

my mom has wanted me to come for a while now. we finally got the time and it did not disappoint. the food was a 10/10. the service was a lil slow but it didn’t bother us. wish it got more costumers.

Parking: very good parking space. lots of room. also very convenient.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: BYOP Build Your Own Pasta, Shrimp Toast, Chicken Piccata

First time at this restaurant. Atmosphere was very nice, quiet and relaxing. Food was great, highly suggest the shrimp toast and their brussel sprouts are the best I’ve tasted.

Atmosphere: 5

Food: 5

Service: 5

Such an absolutely beautiful restaurant! Perfect for date nights! The food and service are also wonderful!

We’ve been wanting to try d.Donatelli since they opened last year, and finally got there today. The food was delicious! My wife had the NOLA, a Cajun chicken pasta dish, and liked it a lot. I had the four cheese ravioli and added some meatballs. Glad I did, because they were easily some of the best meatballs I’ve ever had. I’m definitely going to go back and have a meatball sub!
If you’re in Dalton and want some Italian food, don’t settle for Olive Garden. Go to The Mill at Crown Garden and support our locally owned restaurants.

Atmosphere: 5

Food: 5

Service: 5

The best Italian restaurant in Dalton!

Atmosphere: 5

Food: 5

Service: 5