I was very disappointed with the food received from this business. This order was picked up but I wished the food was looked at before leaving the business because I would have asked for an immediate refund. The brisket meat is old like it was cooked days ago- and no smoke rings are visible which is very concerning. The macaroni looked almost molded but it’s apparently an herb being used when cooking. It makes the macaroni look less appealing and it was barely cheese in it or on top. There was no flavor in the greens or the macaroni. I also noticed the owner of the business likes to leave snarky remarks under honest reviews people leave about their business and food please accept what people are saying about your food and make the needed adjustments. I would not recommend this place to anyone do not waste your time or money.
Food: 1
Service: 1
Shy Jackson
Finally found me a rib spot . Absolutely delicious
Atmosphere: 5
Food: 5
Service: 5
Mel Jones
This Place was Truly a God Send. Great atmosphere, Great Service, Great Food. I had the Brisket Sandwich Plate with Baked Beans and Collard Greens. Everything was really good and the customer service was even better. I will definitely be back and recommend others to give it a try. Thanks again, Ms. Georgana and Mr. Marcus
Atmosphere: 5
Food: 5
Service: 5
Kyle S
First time customer. Better that expected. Comfortable environment and great customer service.
Atmosphere: 5
Food: 5
Service: 5
Theresa Martin
This is the best barbecue restaurant in Douglasville. The brisket & pork sandwich was awesome. The most unique potato salad & cole slaw. Southern style collards were very good. Very generous portions. I don't know how anyone could give a bad review for this establishment. You would make the original owner Wayne Lanham proud.
Thanks Dennis & Theres Martin
Atmosphere: 5
Food: 5
Service: 5
Ryan Grizzle
This place is such a bright spot in our community. The owners really care about people and food. If you want a great meal, everything here is good and you will always leave in better spirits than you arrived. Best people and atmosphere you will find in douglas county. Try the peach cobbler when you finish your ribs!
Atmosphere: 5
Food: 5
Service: 5
John Palmieri
Love this place. I maybe a Northern Italian American but the vibe and food here is as good as all the BBQ joints i have traveled to including Memphis, Austin. Good Peeps Good Food.
Atmosphere: 5
Food: 5
Service: 5
DoBrad08
This was my first visit at Christ Cutz BBQ. I ordered the rib plate w/ 2 sides. The ribs are pretty good very moist and well seasoned. The last bone very dry and overcooked. Maybe it was from the day before. That’s okay the others very tasty. The sides very disappointing. The collards had no seasoning at all. I expected a more southern potato salad. Tomatoes in potato salad, a first for me and the last.
Jesse Gainer
Brisket sandwich could be a little bigger. Ribs and brisket was a little dry. Although the ribs were tender and fell off of the bone with a nice smoky flavor. The collard greens lacked seasoning. The peach cobbler is not something I’d be in a hurry to order again and I love peach cobbler. Hopefully the company is serious about health code violations. I saw a video of the owner prepping brisket on the same sink where dishes are washed. I’d recommend trying new recipes for collards and the peach cobbler. I love that you guys are about Jesus and would love for y’all to stay open for a long time. Just need a few tweaks to get me to come back and craving more. 4 stars is a bit generous considering the dryness of the bbq and flavor of sides but didn’t feel like 3 was worthy of the service.
Atmosphere: 4
Food: 3
Service: 5
Penni Workman
Wish I had tried this place sooner. It’s amazing. The brisket, pork and collards are the best. The customer service is always so welcoming.
Stopped by and got a lb of pork. It was so good. Wish I had t waited so long to try them. Can’t wait to go back
BlairLee Peeples
The pulled pork is out of this world!!! Seriously, this is probably THE BEST bbq we’ve eaten. We had a pork sandwich and hickory potato and also a smoked sausage, which my hubby kept raving about. Macaroni and cheese was creamy, cheesy and delicious, just incredible!! We will 100% be back and recommend to our family and friends.
Alan Sanders
I walked in and they made me feel like the family you wish you had. Super friendly! Had the Brisket sandwich with Mac and cheese and green beans. I'll definitely be back to try all of the other things on the menu. 10 Stars!
Atmosphere: 5
Food: 5
Service: 5
Douglas County GA Area Reviews
Great food. Great people. Great atmosphere!! It is a tad bit pricey to be honest but it's for a good cause to help feed the homeless! 10/10 recommend 5/5 stars
Atmosphere: 5
Food: 5
Service: 5
Lance Gwaltney
What an incredible BBQ restaurant—not only is the food outstanding, but the owners are just as impressive. The work they’re doing throughout the community is truly inspiring. If you haven’t checked them out yet, I highly recommend giving them a visit soon!
I was very disappointed with the food received from this business. This order was picked up but I wished the food was looked at before leaving the business because I would have asked for an immediate refund. The brisket meat is old like it was cooked days ago- and no smoke rings are visible which is very concerning. The macaroni looked almost molded but it’s apparently an herb being used when cooking. It makes the macaroni look less appealing and it was barely cheese in it or on top. There was no flavor in the greens or the macaroni. I also noticed the owner of the business likes to leave snarky remarks under honest reviews people leave about their business and food please accept what people are saying about your food and make the needed adjustments. I would not recommend this place to anyone do not waste your time or money.
Food: 1
Service: 1
Finally found me a rib spot . Absolutely delicious
Atmosphere: 5
Food: 5
Service: 5
This Place was Truly a God Send. Great atmosphere, Great Service, Great Food. I had the Brisket Sandwich Plate with Baked Beans and Collard Greens. Everything was really good and the customer service was even better. I will definitely be back and recommend others to give it a try. Thanks again, Ms. Georgana and Mr. Marcus
Atmosphere: 5
Food: 5
Service: 5
First time customer. Better that expected. Comfortable environment and great customer service.
Atmosphere: 5
Food: 5
Service: 5
This is the best barbecue restaurant in Douglasville. The brisket & pork sandwich was awesome. The most unique potato salad & cole slaw. Southern style collards were very good. Very generous portions. I don't know how anyone could give a bad review for this establishment. You would make the original owner Wayne Lanham proud.
Thanks
Dennis & Theres Martin
Atmosphere: 5
Food: 5
Service: 5
This place is such a bright spot in our community. The owners really care about people and food. If you want a great meal, everything here is good and you will always leave in better spirits than you arrived. Best people and atmosphere you will find in douglas county. Try the peach cobbler when you finish your ribs!
Atmosphere: 5
Food: 5
Service: 5
Love this place. I maybe a Northern Italian American but the vibe and food here is as good as all the BBQ joints i have traveled to including Memphis, Austin. Good Peeps Good Food.
Atmosphere: 5
Food: 5
Service: 5
This was my first visit at Christ Cutz BBQ. I ordered the rib plate w/ 2 sides. The ribs are pretty good very moist and well seasoned. The last bone very dry and overcooked. Maybe it was from the day before. That’s okay the others very tasty. The sides very disappointing. The collards had no seasoning at all. I expected a more southern potato salad. Tomatoes in potato salad, a first for me and the last.
Brisket sandwich could be a little bigger. Ribs and brisket was a little dry. Although the ribs were tender and fell off of the bone with a nice smoky flavor. The collard greens lacked seasoning. The peach cobbler is not something I’d be in a hurry to order again and I love peach cobbler. Hopefully the company is serious about health code violations. I saw a video of the owner prepping brisket on the same sink where dishes are washed. I’d recommend trying new recipes for collards and the peach cobbler. I love that you guys are about Jesus and would love for y’all to stay open for a long time. Just need a few tweaks to get me to come back and craving more. 4 stars is a bit generous considering the dryness of the bbq and flavor of sides but didn’t feel like 3 was worthy of the service.
Atmosphere: 4
Food: 3
Service: 5
Wish I had tried this place sooner. It’s amazing. The brisket, pork and collards are the best. The customer service is always so welcoming.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Stopped by and got a lb of pork. It was so good. Wish I had t waited so long to try them. Can’t wait to go back
The pulled pork is out of this world!!! Seriously, this is probably THE BEST bbq we’ve eaten. We had a pork sandwich and hickory potato and also a smoked sausage, which my hubby kept raving about. Macaroni and cheese was creamy, cheesy and delicious, just incredible!! We will 100% be back and recommend to our family and friends.
I walked in and they made me feel like the family you wish you had. Super friendly! Had the Brisket sandwich with Mac and cheese and green beans. I'll definitely be back to try all of the other things on the menu. 10 Stars!
Atmosphere: 5
Food: 5
Service: 5
Great food. Great people. Great atmosphere!! It is a tad bit pricey to be honest but it's for a good cause to help feed the homeless! 10/10 recommend 5/5 stars
Atmosphere: 5
Food: 5
Service: 5
What an incredible BBQ restaurant—not only is the food outstanding, but the owners are just as impressive. The work they’re doing throughout the community is truly inspiring. If you haven’t checked them out yet, I highly recommend giving them a visit soon!
Atmosphere: 5
Food: 5
Service: 5
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