I was told to go eat here because the food was so good ...Okay I go tonight and order for first time their Sesame Chicken, House Lo Mien,And (4) CheeseSteak EggRolls...So when I get home I'm ready to eat and notice the eggrolls look old and refried,Sesame Chicken had no chicken at all but was fried batter and the Lo Mein was looked refried as well..Lastly,I won't eating here again and just wanted to make others aware of this place.
Atmosphere: 3
Food: 1
Service: 3
Tania Michel
Completely disappointed in this place I ordered a delivery order and I waited more than two hours for them to call me last minute and tell me that they have to cancel the order because they don’t have a driver. Mind you I already paid and that’s all I had in my Apple Pay ,to feed my son and myself. I have to wait a couple days for the money to be returned to my account so we will not be having dinner tonight and will be eating noodles. I’m very very upset. This is the worst customer service I’ve ever experienced. I asked him. Can they put it in an Uber package and send it to me out of courtesy and they told me no. They’re sorry. Absolutely unacceptable
Jeff Spearman
The best General Tso's Chicken I think I have had
Atmosphere: 5
Food: 5
Service: 5
Nicolas Alvarado Palacio
First time try, it was so good
Atmosphere: 5
Food: 5
Service: 4
Cynthia Rwabuhinga
Ferry Bowl Asian Cuisine is the real deal! The Chinese food is authentic and delicious, and the service is top-notch. Jenny was especially kind and welcoming when I visited. Everything in my meal was amazing - no complaints, just consistently good food. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
ATL Reviews With A Bite!
Firey Bowl on Satellite Blvd in Duluth is a nostalgic throwback to the Chinese-American restaurants of years passed. This was my second time ordering takeout for the family, and it’s a solid choice for feeding a crowd on a budget. The menu is massive - almost overwhelmingly so - with a dizzying array of classic dishes like General Tso’s and lo mein. It’s old-school Chinese-American fare, not gourmet, but comforting and familiar.
The food itself? Decent and satisfying when piping hot, though it loses some appeal as it cools. Portions are huge, ingredients seem fresh, and prices are reasonable for the quantity. It’s not going to win culinary awards, but it delivers on value and a retro vibe.
The restaurant’s interior, however, feels stuck in the ‘90s. It’s a bit cluttered and disorganized, with a dated look that might’ve been bold back then but now just feels tired. The humming soda cooler up front is hard to ignore. Service is efficient but not particularly warm - don’t expect a chatty welcome, but they get the job done.
Overall, Firey Bowl is a pretty darn good pick for takeout when you need a lot of food for a good price. I’d recommend skipping the dine-in experience and enjoying those massive portions at home while they’re still hot.
Atmosphere: 2
Food: 4
Service: 4
Ruochong Wang
They have both very authentic Chinese food and popular American Chinese food.
Atmosphere: 5
Food: 5
Service: 4
Bob Finkel
Just had some wonderful Mongolian Shrimp and Mongolian Chicken. Delicious. Great service and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Joel Mayton
The egg drop soup was some of the best I've ever had. The service was pretty good.We had a group of 7, so it kept the lady busy some. Only thing I have to complain about is the 20% tip that they added themselves.. Said they couldn't remove it because the computer adds it. I believe in a cash tip personally. But still, they shouldn't add it in themselves and give you no option to remove it and pay for it separately. That, I give a half star for. The rest, was 3 stars.
Atmosphere: 2
Food: 3
Service: 3
Virginia Ermentrout
1am food poisoning (multiple children). It was 100% the cause. I feel terrible leaving a negative review as the food was decently good and the owner seems very hard working and very nice. My husband is a physician and often warns reheated rice is the #1 cause of food poisoning. It’s always a gamble. I leave this review only in hopes that the owner sees it and takes steps to prevent it from occurring in the future.
Dirty and bad service. Please see the bowl and plate.
Atmosphere: 1
Food: 1
Service: 1
Chiquita C Oden
I’ve traveled far and wide—from bustling cities to tucked-away gems—and tasted dishes that tell stories of their own. But this? This meal right here might just be the best I’ve had since leaving home.
Let’s start with the Shrimp Fried Rice—every grain was perfectly seasoned and pan-kissed with wok flavor. The shrimp were plump, juicy, and cooked just right, not rubbery or lost in the mix. Each bite felt like it had purpose, with green onions, egg, and just the right hit of sesame oil rounding it all out.
Then came the Shrimp with Vegetables—a balance of freshness and flavor. The veggies were crisp and vibrant, not steamed to death like many places do. The light garlic sauce allowed the natural sweetness of the shrimp to shine through, making it both hearty and refreshing.
Now the General Tso’s Chicken—this dish alone deserves its own standing ovation. Crispy yet tender, with that perfect sticky-sweet heat, every bite had that signature crunch followed by a rich, bold finish. It didn’t just taste good—it tasted intentional.
The Pork Fried Rice was another winner. Smoky, savory, and just greasy enough to be comforting without being heavy. The pork was flavorful and generous, and it held its own as more than just a side.
And finally, the Shrimp Egg Rolls—golden, crisp, and filled to the brim. No shortcuts here. You could actually taste the shrimp, fresh cabbage, and hints of ginger and garlic in every bite. Paired with the right dipping sauce, they became the crown jewel of the meal.
This wasn’t just lunch—it was an experience. One that transported me through flavors I hadn’t felt since the comfort of home. If you’re ever chasing that feeling—of food made with love, tradition, and soul—this spot is where your journey needs to lead.
Atmosphere: 5
Food: 5
Service: 5
Danissa Molina
Don't know why it's so quiet around there. Place is well-kept and well-decorated (excellent feng shui) even for a small establishment. I would have liked to stay and eat rather than take out but I was short on time. Food is well-seasoned. Felt like they cared about their food, its taste, and its presentation.
Atmosphere: 5
Food: 5
Service: 5
Ice Vazquez
I wanted to give it a try
Rice was too salty and dark And the shrimp felt undercooked
I was told to go eat here because the food was so good ...Okay I go tonight and order for first time their Sesame Chicken, House Lo Mien,And (4) CheeseSteak EggRolls...So when I get home I'm ready to eat and notice the eggrolls look old and refried,Sesame Chicken had no chicken at all but was fried batter and the Lo Mein was looked refried as well..Lastly,I won't eating here again and just wanted to make others aware of this place.
Atmosphere: 3
Food: 1
Service: 3
Completely disappointed in this place I ordered a delivery order and I waited more than two hours for them to call me last minute and tell me that they have to cancel the order because they don’t have a driver. Mind you I already paid and that’s all I had in my Apple Pay ,to feed my son and myself. I have to wait a couple days for the money to be returned to my account so we will not be having dinner tonight and will be eating noodles. I’m very very upset. This is the worst customer service I’ve ever experienced. I asked him. Can they put it in an Uber package and send it to me out of courtesy and they told me no. They’re sorry. Absolutely unacceptable
The best General Tso's Chicken I think I have had
Atmosphere: 5
Food: 5
Service: 5
First time try, it was so good
Atmosphere: 5
Food: 5
Service: 4
Ferry Bowl Asian Cuisine is the real deal! The Chinese food is authentic and delicious, and the service is top-notch. Jenny was especially kind and welcoming when I visited. Everything in my meal was amazing - no complaints, just consistently good food. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Firey Bowl on Satellite Blvd in Duluth is a nostalgic throwback to the Chinese-American restaurants of years passed. This was my second time ordering takeout for the family, and it’s a solid choice for feeding a crowd on a budget. The menu is massive - almost overwhelmingly so - with a dizzying array of classic dishes like General Tso’s and lo mein. It’s old-school Chinese-American fare, not gourmet, but comforting and familiar.
The food itself? Decent and satisfying when piping hot, though it loses some appeal as it cools. Portions are huge, ingredients seem fresh, and prices are reasonable for the quantity. It’s not going to win culinary awards, but it delivers on value and a retro vibe.
The restaurant’s interior, however, feels stuck in the ‘90s. It’s a bit cluttered and disorganized, with a dated look that might’ve been bold back then but now just feels tired. The humming soda cooler up front is hard to ignore. Service is efficient but not particularly warm - don’t expect a chatty welcome, but they get the job done.
Overall, Firey Bowl is a pretty darn good pick for takeout when you need a lot of food for a good price. I’d recommend skipping the dine-in experience and enjoying those massive portions at home while they’re still hot.
Atmosphere: 2
Food: 4
Service: 4
They have both very authentic Chinese food and popular American Chinese food.
Atmosphere: 5
Food: 5
Service: 4
Just had some wonderful Mongolian Shrimp and Mongolian Chicken. Delicious. Great service and atmosphere.
Atmosphere: 5
Food: 5
Service: 5
The egg drop soup was some of the best I've ever had. The service was pretty good.We had a group of 7, so it kept the lady busy some. Only thing I have to complain about is the 20% tip that they added themselves.. Said they couldn't remove it because the computer adds it. I believe in a cash tip personally. But still, they shouldn't add it in themselves and give you no option to remove it and pay for it separately. That, I give a half star for. The rest, was 3 stars.
Atmosphere: 2
Food: 3
Service: 3
1am food poisoning (multiple children). It was 100% the cause. I feel terrible leaving a negative review as the food was decently good and the owner seems very hard working and very nice. My husband is a physician and often warns reheated rice is the #1 cause of food poisoning. It’s always a gamble. I leave this review only in hopes that the owner sees it and takes steps to prevent it from occurring in the future.
Atmosphere: 4
Food: 1
Service: 5
Restaurantji Recommends
All-time favorite
Beef fried rice
Atmosphere: 5
Food: 5
Service: 5
Dirty and bad service. Please see the bowl and plate.
Atmosphere: 1
Food: 1
Service: 1
I’ve traveled far and wide—from bustling cities to tucked-away gems—and tasted dishes that tell stories of their own. But this? This meal right here might just be the best I’ve had since leaving home.
Let’s start with the Shrimp Fried Rice—every grain was perfectly seasoned and pan-kissed with wok flavor. The shrimp were plump, juicy, and cooked just right, not rubbery or lost in the mix. Each bite felt like it had purpose, with green onions, egg, and just the right hit of sesame oil rounding it all out.
Then came the Shrimp with Vegetables—a balance of freshness and flavor. The veggies were crisp and vibrant, not steamed to death like many places do. The light garlic sauce allowed the natural sweetness of the shrimp to shine through, making it both hearty and refreshing.
Now the General Tso’s Chicken—this dish alone deserves its own standing ovation. Crispy yet tender, with that perfect sticky-sweet heat, every bite had that signature crunch followed by a rich, bold finish. It didn’t just taste good—it tasted intentional.
The Pork Fried Rice was another winner. Smoky, savory, and just greasy enough to be comforting without being heavy. The pork was flavorful and generous, and it held its own as more than just a side.
And finally, the Shrimp Egg Rolls—golden, crisp, and filled to the brim. No shortcuts here. You could actually taste the shrimp, fresh cabbage, and hints of ginger and garlic in every bite. Paired with the right dipping sauce, they became the crown jewel of the meal.
This wasn’t just lunch—it was an experience. One that transported me through flavors I hadn’t felt since the comfort of home. If you’re ever chasing that feeling—of food made with love, tradition, and soul—this spot is where your journey needs to lead.
Atmosphere: 5
Food: 5
Service: 5
Don't know why it's so quiet around there. Place is well-kept and well-decorated (excellent feng shui) even for a small establishment. I would have liked to stay and eat rather than take out but I was short on time. Food is well-seasoned. Felt like they cared about their food, its taste, and its presentation.
Atmosphere: 5
Food: 5
Service: 5
I wanted to give it a try
Rice was too salty and dark
And the shrimp felt undercooked
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