Four Guys Ố́c Lẩu Quán Duluth

1630 Pleasant Hill Rd Ste 160, Duluth
(678) 580-3439

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Gỏi Tôm Mực Trái Thơm
Steamed Lemongrass Clams
Cơm Chiến Cá Mặn
Ốc Bươu Hấp Xả
Ốc Giác Xào Tỏi
Crawfish Fried Rice
Crustaceans Entrée
Vietnamese Hot Pot
Crab Fried Rice
ỐC Móng Tay

Menu

Featured items
Crab Fried Rice (Cơm Chiên Cua)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Party Wings (Cánh Gà Chiên)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Buttered Oyster (Hao Nướng)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Salt Chili Pepper Whole Calamari (Mực Nướng Muối Ớt)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Creamy Baked Scallops (Sò Điệp Phô Mai Đút Lò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Buttered Blood Clams (Sò Lông Nướng Mỡ Hành)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Salt Egg Shrimp (Tôm Sốt Trứng Muối)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Buttered Scallops (Sò Điệp Nướng Mỡ Hành)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Appetizers (Khai Vị)
Party Wings (Cánh Gà Chiên)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Salt Egg Shrimp (Tôm Sốt Trứng Muối)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Pineapple Shrimp & Squid Salad (Gỏi Tôm Mực Trái Thơm)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Sweet Tamarind Duck "Balut" Egg (Hột Vịt Lộn Xào Me) (2 pcs)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Boiled Duck "Balut" Egg (Hột Vịt Lộn Luộc) (2 pcs)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Mango Conch Salad (Gỏi Xoài Ốc Giác)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Platycodon Conch Salad (Gỏi Tiến Vua Ốc Giác)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Skewered Grilled Prawns (Tôm Nướng Muối Ớt)
Papaya Conch Salad (Gỏi Đu Đủ Ốc Giác)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Corn and Salt Egg (Bắp Xào Trứng Muối)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Papaya Shrimp Salad (Gỏi Đu Đủ Tôm)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Corn and Shrimp (Bắp Xào Tôm Khô)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Platycodon Shrimp Salad (Gỏi Tiến Vua Tôm)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Escargot (Ốc)
Stream Lemongrass Sea Whelks (Ốc Tỏi Hấp Xả)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Creamy Coconut Swirly Escargot (Ốc Len Xào Dừa)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Buttered Whole Conch (Ốc Giác Nướng Mỡ Hành)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Steamed Spotted Escargot (Ốc Hương Hấp Sả)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Garlic Buttered Whole Conch (Ốc Giác Xào Bơ Tỏi)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Chili Paste Whole Conch (Ốc Giác Xào Sa Tế)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Garlic Whole Conch (Ốc Giác Xào Tỏi)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Mollusks (Sò)
Grilled Buttered Oyster (Hao Nướng)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Salt Chili Pepper Whole Calamari (Mực Nướng Muối Ớt)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Steamed Lemongrass Clams (Nghêu Hấp Xả)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Buttered Blood Clams (Sò Lông Nướng Mỡ Hành)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Buttered Scallops (Sò Điệp Nướng Mỡ Hành)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Creamy Baked Scallops (Sò Điệp Phô Mai Đút Lò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Fried Quail Eggs and Scallops (Sò Điệp Nướng Trứng Cút)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Creamy Baked Mussels (Chem Chép Nướng Phô Mai Đút Lò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Scallops with Fish Roll (Sò Điệp Nướng Trứng Cá)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Garlic Buttered Blood Clams (Sò Lông Nướng Bơ Tỏi)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Grilled Chili Paste Whole Calamari (Mực Nướng Sa Tế)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Crustaceans (Cưa Tôm )
Stir-Fried Garlic Buttered Crawfish (Crawfish Xào Bơ Tỏi)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Garlic Crawfish (Crawfish Xào Tỏi)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Chili Paste Crawfish (Crawfish Xào Saté)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Entreé (Món Chính)
Crab Fried Rice (Cơm Chiên Cua)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Crawfish Fried Rice (Cơm Chiên Crawfish)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Macaroni Beef Steak (Nui Xào Bò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Stir-Fried Bean Curd Noodles Crab & Conch (Miến Xào Ốc Cua)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Salted Snapper Fish Fried Rice (Cơm Chiên Cá Mặn)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Shaking Beef Served with Fried Rice (Cơm Chiên Bò Lúc Lắc)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Oxtail Egg Noodle Soup (Mì Đuôi Bò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Fried Chicken Served with Fried Rice (Cơm Chiên Gà Chiên)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Seafood Egg Noodle Soup (Mì Hải Sản)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Oxtail Udon Noodle Soup (Udon Đuôi Bò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Shrimp Fried Rice (Cơm Chiên Tôm)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Seafood Udon Noodle Soup (Udon Hải Sản)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Beef Udon Noodle Soup (Udon Thịt Bò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Fried Chicken Egg Noodle Soup (Mì Gà Chiên)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Vietnamese Hot Pot (Lẩu)
Spicy Thai-style Hot Pot (Lẩu Thái Hải Sản)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Vietnamese Catfish Hot Pot (Lẩu Măng Chua Cá Bông Lau)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Steam Free-Range Chicken Hot Pot (Lẩu Gà Đi Bộ)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Fried Free-Range Chicken Hot Pot (Lẩu Gà Da Giòn)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Escargot Hot Pot (Lẩu Ốc)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.
Beef Oxtail Hot Pot (Lẩu Đuôi Bò)
Consuming raw or undercooked meats, poultry. Seafood or eggs may increase your risk of a foodborne illness. Items are served raw or undercooked, or contain or may contain raw or undercooked ingredients.

Drinks (Non-Alcoholic)
Artichoke Tea (Trà Atiso Bông Cúc)
Tamarind Juice (Đá Me)
Vietnamese Custard (Bánh Flan)
Chrysanthemum Flower Tea (Trà Cúc Táo Đỏ)
Lemon Lychee (Chanh Vải)
Vietnamese Coffee (Café Sữa Đá)

Beverages
Sweet Tea
Lemonade
Root Beer
Dr. Pepper
Sprite
Fanta Orange

Photos

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Recent Reviews

Just like oc lau places I've been missing from CA! I stopped in here from lunch and it was delicious. I got the crab fried rice, scallops with fish roe, and garlic basil clams. Service was friendly and fast. Highly recommend!
February 2024
We were craving for some razor clams and this place curated a lot of flavors. Their popular item is the crab fried rice, which was good and has substance. First time trying Conch... interesting texture. But the salad overall was delicious. And currently learning the difference between escargot and periwinkle.?Papaya Conch Salad Stir Fried Garlic and Basil Razor Clams?Stir Fried Chili Paste Escargot?Crab Fried Rice??Follow me on socials @yvon_ow for more food recs!
December 2023
Outstanding Bò Né and Lychee Lemonade. It has been a week and I still crave their Bò Né. Service was excellent as well - our waiter was friendly and gave us great recommendations.

Parking: Plenty of parking. You will have no issue finding a space.
October 2023

More Reviews

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Four Guys Ố́c Lẩu Quán Duluth

1630 Pleasant Hill Rd Ste 160, Duluth, GA 30096
(678) 580-3439