Local on North
3085 Main St #530, Duluth
(770) 417-8877
Recent Reviews
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We met a couple here for dinner before going to The Red Clay Theater. We sat outside. My husband ordered the pork chop. He enjoyed it very much. Me and a friend ordered the Chicken. It was very tender, small portion, described in a lemon butter sauce with Capers. Just be aware that this tastes nothing llike chicken picatta. More like chicken gravy.. I will go back but will try another dish.
Loved the brunchđ
Atmosphere: 5
Food: 5
Service: 5
Allie is the blessing on this place to make your night out memorable. Most of the staff has the same kindness, but it's hass good food and good company all around. It honestly shows seeing them at work, so sit at the bar to witness. Try Allie's frothy espresso martinis! Thank me later!
Atmosphere: 5
Food: 5
Service: 5
It was okay. For the amount of money spent, I did expect more it wasn't bad. Ordered takeout. Fried green tomatoes were seasoned well but mealy textured, grilled chicken sandwich was good, onion soup was overly peppered and couldn't really taste the onion, po'boy was good. I enjoyed the truffle fries the best but I don't know I'll be rushing back for fries.
Food was delicious! đ
Atmosphere: 5
Food: 5
Service: 5
EVERYTHING was perfect đ
From the margaritas to the đ and lamb chops
Atmosphere: 4
Food: 5
Service: 5
Father & Son dinner, had spring rolls to share, then I had the pork chop and my son had the Cubano sandwich. My son raved about his sandwich.
Cute, quick & sweet lunch. $23 definitely will be back!
Atmosphere: 5
Food: 5
Service: 5
I had a great time on my visit. The service from the team was great and they were very attentive.
Local on North has a great diverse menu that is unmatched in downtown Duluth. Great beverages and service. I wish the ribeye special was a regular menu item.
Restaurantji Recommends
I was there on September 2 at around 6 o'clock. There weren't many people there. Our serve was absolutely fantastic and I'm really sorry. I can't remember her name. But she was great. The food was good and the portions were immense.
This place is sooooo good! We're from Texas and ate here after my daughter's graduation. This restaurant is much nicer than the ones we're used to and it far exceeded our expectations. Everyone's favorite dish was the bruschetta! Like we could have all ate our weight in that and been just fine. đ the spring rolls and goat cheese were also a hit! Dillon was our waiter and was super friendly!
Atmosphere: 4
Food: 5
Service: 4
Food served fresh and hot. Will definitely return to try different food options. Drinks good too.
Atmosphere: 5
Food: 5
Service: 5
Absolutely fantastic every single time. You cannot go wrong here! Best salads, super high quality ingredients, great bartenders and servers.
Atmosphere: 5
Food: 5
Service: 5
We went out to celebrate a friend's birthday (party of four). The food was excellent, and service was fine overallâuntil one incident that left bitter taste in my mouth. We ordered a bottle of wine with four glasses, while one friend ordered an Old Fashioned. When Eric (or Erik) brought the wine, he presented the bottle only to our two friendsânot to my husband or me. When my husband questioned this, Eric said he assumed we weren't going to drink. That explanation doesn't hold upâwe had clearly requested four glasses. This was not just a small oversight. It was a presumptive and dismissive act that singled us out. The only difference between us and our friends was that my husband and I are not American. We both speak fluent English, but even if we didn't, making service decisions based on appearance or assumptions is inappropriate and discriminatory. I called the restaurant at 9:40 p.m. and spoke with the manager, who was professional and attentive to my concerns. I appreciate that, but this behavior from a server in one of the most diverse counties in the state is unacceptable. I have requested a formal, in-person apology from the server and will provide an update after tomorrow. Experiences like this remind us that biasâwhether conscious or notâstill exists, and hoping businesses take responsibility to ensure every guest is treated ********** We were there on Sunday (8/10) around 2:30 pm to avoid any peak hours, and Erik took the time to sincerely acknowledge how the situation made us feel. Both he and the manager took the opportunity to read my review and showed genuine effort to understand our perspective. The conversation went very well, and it was clear that our feelings were mutual. We appreciate their commitment to service
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