Ping's Place

2300 Pleasant Hill Rd, Duluth
(678) 978-2055

Recent Reviews

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Atlanta Food Explorer

This is the 3rd time I've ordered Salt and Pepper Chicken here where they left out the fried basil leaves that really make the dish special. IlI used to work in GW Supermarket and I enjoyed getting this dish on my lunches. The crispy basil leaves are soo good! I told the lady at the cash register that this was the 3rd time that they didn't add the basil leaves and asked for some. She lied to me and said they were out. I later found either the owner, or a manager and they fried some basil leaves and gave them to me. I gave this place 4 or 5 stars back when they cooked things right. I will change the review if it has basil leaves next time like it does on the menu.

Paul Tran

I got the Beef Noodle Soup. The beefs are still cold.

Stephen M

Rude lady taking our order

Atmosphere: 2

Food: 2

Service: 1

WiLuvU

Salty soy bean tofu (AKA Tofu Brain) is my favorite, other street food are great too. Noodles are good. Rice combos are just OK.

Food: 4

Service: 4

Angel Li

The beef noodle is great, remind me of home. The pork chop rice plate was great too and big portion. I will come back for other dishes.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Beef Noodle Soup

Ryuza Tjoe

Inside the great wall supermarket.

Atmosphere: 3

Food: 5

Service: 4

Alex Kim

Best neromen and Shao lum bao in my opinion. I usually finish the Shao lum bao in the parking lot before I leave. Hot oil and soy sauce. Yum. Their neromen is on point with thick noodles and great soup!

Atmosphere: 5

Food: 5

Service: 5

Ting Chung

We love their Chinese breakfast

Food: 5

Isaac Pope

I came here in the morning to get some salt and pepper chicken before work. Simple right? Should be in and out and uncomplicated right? Nope! The rice was old... Not just last night's rice but the kind of ossified fossil rice Indiana Jones would finde in the temple of doom. The came the chicken... Referring to the rubbery grey speckled filth that was regeared and probably cooked a decade ago would be a disservice to chickens everywhere. If I could rate it lower I would, unfortunately Google doesn't have a negative star rating. Avoid like the plague or send your enemies their for food poisoning.

Mia

amazing taste of Chinese northern style. Absolutely the best Beijing & Tianjin dishes.

Atmosphere: 5

Food: 5

Service: 5

Jialin Zhang

This is a quite good authentic Chinese breakfast restaurant. Anything for breakfast is good to try.

Jay Liu

What happened today? Salted bean curd is actually made into sesame oil soup? The "bean curd" is rotten. . . The "soup" is super greasy and the seasoning is messed up. Could it be that the chef is on strike?

Y X

The crispy salted chicken is not bad. The stewed pork rice is the worst one I have ever eaten. It is worse than Baodao Night Market. The hot and sour rice noodle rolls are not delicious, very disappointed

老张 in Chicago

They have the best fried dough sticks and soy milk in Atlanta!

Kenny Lai

The fried dough sticks are not fried immediately. They are fried half-cooked first, and then they become unpalatable and have a different texture. The most disappointing thing is the soy milk, which is mixed with soy milk powder. At the end of the drink, the cup of soy milk was filled with powder.

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