Sichuan House Atlanta (Lao Sichuan)
5900 State Bridge Rd Suite E, Johns Creek
(678) 417-7168
Customers' Favorites
Chengdu Kung Pao Chicken
Sichuan Spicy Chicken
Spicy Chicken Nuggets
Chicken Sichuan Style
Steamed Dumplings
Twice Cooked Pork
House Fried Rice
Mongolian Beef
Sesame Chicken
Chicken Soup
Appetizer-American Version
Veggie Spring Rolls
2 pieces.
Pot-Stickers
8 pieces. Pan-fried pork dumplings.
Steamed Dumplings
8 pieces. Steamed pork dumplings.
Crab Angles
6 pieces. Crispy wonton with crab imitation and cheese.
Large Zhong's Dumplings
10 pieces. Spicy pork dumplings in Sichuan style with minced garlic and sweet soy sauce.
Small Zhong's Dumplings
2 pieces. Spicy pork dumplings in Sichuan style with minced garlic and sweet soy sauce.
Soups-American Version
Wonton Soup
2 pieces. Housemade pork wontons.
Hot and Sour Soup
Prepared daily with bamboo strips, tofu, egg drop, and wood-ear.
Egg Drop Soup
Egg drop soup flavored in creamy corn.
Chicken Corn Soup
Egg drop, creamy corn, and ground chicken.
Sizzling Rice Seafood Soup
Sizzling white rice with crab imitation, squid, shrimp, mushroom, and snow pea in clear soup.
Small Size Sichuan Hot and Sour Pork Soup
Clear spicy hot and sour soup with pork and nappa. Good for 2-4 people.
Small Size Sichuan Hot and Sour Fish Soup
Clear spicy hot and sour soup with fish and nappa. Good for 2-4 people.
Large Size Sichuan Hot and Sour Pork Soup
Spicy. Good for 5-10 people.
Large Size Sichuan Hot and Sour Fish Soup
Spicy. Good for 5-10 people.
Fried Rice-American Version
House Fried Rice
Mixed with chicken, shrimp, and beef with assorted vegetables.
Shrimp Fried Rice
Shrimp with egg, carrots, green pea, and onion.
Beef Fried Rice
Sliced beef with egg, carrots, green pea, and onion.
Chicken Fried Rice
Shredded chicken with egg, carrots, green pea, and onion.
Pork Fried Rice
Shredded pork with egg, carrots, green pea, and onion.
Vegetable Fried Rice
Broccoli, green pea, carrot, and onion.
Pan-Fried Noodle-American Version
House Pan-Fried Noodle
Crispy slim noodle with medium shrimps, chicken, beef, and veggie mix - brown sauce.
Shrimp Pan-Fried Noodle
Crispy slim noodle covered in jumbo shrimps - 8 and veggie mix, brown sauce.
Beef Pan-Fried Noodle
Crispy slim noodle covered in beef, veggie mix - brown sauce.
Chicken Pan-Fried Noodle
Crispy slim noodle covered in chicken, veggie mix - brown sauce.
Veggie Pan-Fried Noodle
Crispy slim noodle covered in mixed veggie - brown sauce.
Lo Mien-American Version
House Lo Mien
Soft noodle stir-fry with shrimps, beef, chicken, carrot, and napa.
Shrimp Lo Mien
Soft noodle stir-fry with shrimps, carrot, and napa.
Beef Lo Mien
Soft noodle stir-fry with beef, carrot, and napa.
Chicken Lo Mein
Soft noodle stir-fry with chicken, carrot, and napa.
Veggie Lo Mien
Soft noodle stir-fry with mixed veggie.
Pork Lo Mien
Vegetables-American Version
Sauteed String Bean
Sauteed green bean either with ground pork.
Eggplant in Garlic Sauce
Braised eggplant in a clay pot with garlic sauce - traditional flavor.
Vegetable Mixes
Veggie mix from broccoli, snow pea, dry tofu, zucchini, mushroom, etc. and brown sauce.
Traditional Ma Poo Tofu
Diced silken tofu sauteed with ground pork and leek in spicy ma poo chili sauce.
Broccoli in Garlic Sauce
Broccoli sauteed in garlic sauce.
Shanghai Bok Choi
Sauteed Shanghai bok choi - green veggie.
Mushroom Eggplant
Braised mushroom with eggplant in a clay pot and oyster sauce.
Spicy Hunan Cabbage
Sauteed hand-broken Chinese cabbage.
Chicken and Duck-American Version
General Tso's Chicken
Sauteed glazed chicken with spicy brown sauce.
Sesame Chicken
Sauteed glazed chicken with brown sauce.
Sweet and Sour Chicken
Puffed chicken sauteed with peppers, pineapple, onion in sweet, and sour sauce.
Orange Chicken
Stir-fried glazed chicken with peppers, onion and our spicy brown sauce.
Kung Pao Chicken-American Version
Sauteed diced chicken with peanuts, peppers and water chestnut in kung pao flavor.
Cashew Chicken
Sauteed diced chicken with green onion, cashew and brown sauce.
Hunan Chicken
Sauteed sliced chicken with peppers, bamboo, broccoli with spicy brown sauce.
Broccoli Chicken
Sauteed tender sliced chicken with broccoli and brown sauce.
Pineapple Chicken
Sauteed chicken with pineapple, carrots, snow pea, and mushroom with pineapple sauce.
House Ducks
1. Sichuan smoked duck in 1/2. 2. Tasty Sichuan duck in 1/2.
Lemon Chicken
Glazed chicken with lemon - lemon sauce.
Sichuan Spicy Chicken - Hot and Numbing
Stir-fried chicken - dark with red chili pepper.
Traditional 3 Cups Chicken
Braised chicken(leg meat) with basil and 1 cup of soy sauce, 1 cup of sesame, 1 cup of rice wine.
3 Peppers Chicken - Hot and Numbing
Stir-fried chicken - dark with chili, pepper-corn and long hot pepper.
Moo Shu Chicken
Chicken, black woodear, bamboo strips, and cabbage.
Mongolian Chicken
With brown sauce and vegetables.
Pork-American Version
Twice Cooked Pork
Pork belly cooked twice with leek and chili bean paste - traditional.
Pork in Garlic Sauce
Stir-fried pork and bamboo strips with wood-ear - black mushroom in spicy garlic flavor.
Long Hot Pepper Pork
Long hot pepper pork in plum sauce.
Pork with Plum Sauce
Sauteed pork strips in plum sauce Sichuan style topped with shredded scallion.
Moo Shu Pork (4 Wraps)
Pork, black woodear, bamboo strips, and cabbage.
Beef and Lamb-American Version
Mongolian Beef
Stir-fried sliced beef Flank Steak with onion and rice vermicelli noodle, Mongolian style.
Broccoli Beef
Stir-fried beef flank steak with broccoli in brown sauce.
Green Pepper Beef
Stir-fried beef flank steak with bell peppers and onion in brown sauce.
Traditional Cumin Lamb
Sauteed lamb with cumin powder.
Traditional Cumin Beef
Sauteed beef flank steak with cumin powder.
Sauteed Angus Beef Short Ribs-Mild Spicy
Sauteed Angus premium beef short rib with bell peppers and peanuts. 香煎牛仔骨(安格斯牛)
Spicy Hunan Beef
Sauteed beef flank steak with peppers, bamboo, and broccoli in spicy brown sauce.
Black Pepper Short Ribs - Angus
Sauteed Angus premium beef short rib with bell peppers and Onions. 黑椒牛仔骨(安格斯牛)
Traditional Tasty Lamb
Sauteed lamb with celery, hot pepper, ginger, and cilantro.
Traditional Tasty Beef
Sauteed beef with celery, hot pepper, ginger, and cilantro.
Traditional Hot Boiled Beef
Boiled spicy beef with veggie mix.
Spicy Beef with Silken Tofu
Braised spicy beef with silken tofu.
Sichuan Spicy Chili Beef
Flank steak beef with red jalapeno peppers.
Spicy Cumin Beef
Spicy Chili Lamb
Stir-fried Boneless Lamb with Red Jalapeno and Cilantro Stocks
Shrimps and Seafood-American Version
Hong Kong Double Lobsters - 避风塘双龙虾
Sauteed double Canadian lobster( 1.5lbs up) with crispy shallots and garlic, peppers and onion cuts.
Seafood in Triple Delight
Seafood triple delights with sizzling rice - imitation crab meat, squid, scallop, and shrimps.
Veggie Shrimps
Sauteed jumbo shrimp - 8 with a vegetable mix in brown sauce.
Kung Pao Shrimps
Stir-fried jumbo shrimps - 8 with peppers, water chestnut, and peanuts in spicy kung pao sauce.
Broccoli Shrimps
Sauteed jumbo shrimps - 8 with fresh broccoli in brown sauce.
Steamed Garlic Scallops (6 pieces) with Vermicelli Noodle
6 pieces. Served with garlic and vermicelli noodle.
Shrimp in Lobster Sauce
Jumbo shrimps - 8 sauteed with mushroom, green pea, and carrot in white sauce.
Traditional Salt and Pepper Shrimps
Lightly breaded jumbo shrimp - 8 sauteed with peppers and onion - salt and black pepper.
Hong Kong Shrimps
Sauteed shrimps - 8 with crispy shallots and garlic and peppers in Hong Kong style.
Hunan Shrimps
Sauteed shrimps - 8 with bell peppers, bamboo, and broccoli in spicy brown sauce.
Lobster (1 piece) Hong Kong Flavor or Ginger Scallion Flavor
1. Live 1 piece of lobster (1.5 lbs +)
2. Hong Kong Flavor cooked with dry crispy garlic and shallots
3. Ginger Flavor cooked with Ginger & Scallion White Sauce
Double Lobsters in Ginger & Scallion White Sauce- 姜葱双龙虾
Live Canadian Hard Shell Lobsters with each 1.5 lbs up.
Fish-American Version
Salt and Pepper Fish
Stir-fried basa filet with black peppers, bell pepper and onion cuts - traditional.
Hot Boiled Fish
Hot boiled basa filet with veggie mix.
Spicy Sichuan Fish
Breaded and fried basa filet with our spicy house garlic sauce - traditional.
Sauteed Basa Filet with Pickled Pepper
Chilli Boiled Basa Filet
Boneless Basa Filet with Nappa, Bamboo Shoot, and Mushrooms. 沸腾鱼片
Appetizer-Traditional Version Chinese
Sichuan Hot and Cold Mung Bean Noodle
川北凉粉
Tearfully Spicy Mung Bean Noodle
伤心凉粉
Spicy Beef Combo in Chongqing Style
山城肺片
Spicy Sliced Beef, Tendon and Tripe
夫妻肺片
Black Woodear in Hot and Sour Sauce
酸辣木耳
Black Mushroom in Ginger Flavor
姜汁木耳
Pork Belly Dressed in Spicy Garlic Sauce
蒜泥白肉
Spicy Pickled Chicken Fingers
山椒凤爪
Mouth-Watering Chicken - 口水鸡
周末星期五下午开卖, 请先确认后再下单。
Traditional Pork-Traditional Version Chinese
Long Hot Pepper Pork in Plum Sauce
尖椒肉丝
Chengdu Spicy Garlic Pork
成都鱼香肉丝
Sauteed Pork in Plum Sauce
川式京酱肉丝
Bamboo and Tofu Pork
笋尖香干肉丝
Celery Tofu Pork
芹菜香干肉丝
Spicy Twice Cooked Pork Belly
回锅肉
Twice Cooked Black Pork Belly
莲山黑皮猪回锅肉
Spicy Pork Chitterlings
香辣肥肠
Spicy Wok-Fried Pork Chitterlings
干锅肥肠
Woo Geng Chang Wong
五更肠旺
Pork Ribs - Spicy and Tasty Flavor
飘香排骨
Pork Ribs - Salt and Pepper
椒盐排骨
Pork Ribs - Sweet and Sour Flavor
京都排骨
Steamed Pork Belly in Sichuan Style
四川扣肉
Sauteed Golden Mushroom with Sichuan Bacon
茶树菇炒腊肉
Sauteed House Bacon with Leeks
回国腊肉(不辣)
Sauteed Pork with Black Woodears
木耳肉丝
Pickled Long Bean Pork
酸豇豆肉沫
Spicy Wok-Fried Pork Ribs
干锅排骨
Spicy Wok-Fried Pork Ribs and Chitlings
干锅肥肠拼排骨
Hong Kong Pork Ribs
避风塘排骨
Sichuan Taco Pork
农家小炒配6个饼
Beef and Lamb-Traditional Version Chinese
Sauteed Beef with Onion in Traditional Style
葱爆牛
Spicy Beef Solyanka
酸汤肥牛
Hot Boiled Spicy Beef
水煮牛
Spicy Beef Tripe with Bamboo
草原牛百叶
Spicy Tasty Lamb with Celery and Ginger
风味羊
Spicy Tasty Beef with Celery and Ginger
风味牛
Spicy Cumin Lamb
孜然羊
Spicy Pickled Pepper Beef
泡椒嫩牛肉
Spicy Beef with Silken Tofu
麻辣豆花牛
Black Pepper Short Ribs - Angus Beef
黑椒牛仔骨 - 安格斯牛
Spicy Short Ribs - Angus Beef
香辣牛仔骨 - 安格斯
Sichuan Chili Beef
川式辣炒牛
Sichuan Spicy Beef Hotpot
川式毛血旺
Spicy Cumin Beef
孜然牛
Traditional Chicken and Duck-Traditional Version Chinese
Chengdu Kung Pao Chicken - White Meat
成都宫保鸡丁
3 Cups Chicken with Basil
三杯鸡
Chicken in Hot Pot
火锅鸡
3 Peppers Chicken - Spicy and Numbing
三椒鸡
Sichuan Spicy Chicken - Spicy and Numbing
老四川辣子鸡
Spicy Chicken Nuggets - Breaded
香辣仔鸡
Salt and Pepper Chicken Nuggets - Breaded
椒盐鸡丁
Tea Leaves Smoked Duck(Half)
樟茶鸭(半只）Half.
Jimmy's Chicken
鸡米芽菜(6个饼）
Spicy Tasty Rabbits-手撕兔
Traditional Fish-Traditional Version Chinese
Sauteed Basa Filet with Vegetable Mix 鲜溜鱼片
Salt and Pepper Basa Filet 椒盐鱼片
Braised Spicy Basa Filet with Silken Tofu
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Hot Boiled Basa Filet with Veggie Mix
Spicy Wok-Fried Basa Filet with Veggie Mix 干锅鱼片
Chili Boiled Tilapia Filet with Nappa 沸腾活鱼
Spicy
Simmered Whole Tilapia with Chili Sauce 豆瓣全鱼
Steamed Spicy Tilapia with Fresh Chili & Garlic 剁椒全鱼
Steamed Whole Fish with Ginger and Scallion 姜葱霸王鱼
Not Spicy 不辣
Steamed Whole Fish with Spicy Lamb
剁椒鱼羊
Crispy Boneless Song's Fish 松鼠全鱼
Comes with pine nuts in traditional sweet and sour sauce.
Numbing Green Pepper-Corn Fish Filet 藤椒鱼片
Frozen basa filet.
Green Pepper Corn Tilapia Filet 藤椒活鱼
Choose Spicy or not Spicy
Pickled Pepper Tilapia 酸菜活鱼
Chili Boiled Basa Filet with Nappa 沸腾鱼片
Traditional Vegetables-Traditional Version Chinese
Sauteed Baby Mustard Green in White Sauce 滑菇青菜钵
Ants Climbing Trees 蚂蚁上树
Sauteed bean noodle with ground pork and celery.
Pine Nuts Tofu in White Sauce 松仁豆腐
Eggplant with Bamboo and Black Mushroom 红烧茄子
Pocket Tofu 六菌口袋豆腐
Silken tofu blended with white chicken braised with mushroom mix.
Sauteed Green Bean with Ground Pork 干煸四季豆
Hand-Broken Spicy Chinese Cabbage 手撕包菜
Ma Po Tofu with Ground Beef 麻婆豆腐
Sauteed Snow Pea Tips with Garlic 蒜蓉豆苗
免蒜，请注明。
Sauteed Mountain Yam with Mix Veggie 小炒山药
Japanese Yam
Sizzling Mushroom Mix in Iron Pot 干锅三菌
Sauteed Water Spinach with Garlic 蒜蓉空心菜
免蒜，椒丝腐乳，炝炒，请注明
Braised Eggplant with Spicy Garlic 鱼香茄子
Snacks-Traditional Version Chinese
Dan Dan Noodle
Cooked hot or not hot for 1.
Chengdu Sweet Dumpling
10 pieces. Please specify if you need rice flower sauce.
Chengdu Wonton - Chili Oil
10 pieces.
Chengdu Wonton - Hot and Sour
10 pieces.
Chengdu Wonton - Chicken Soup
10 pieces.
Cold Chengdu Noodle Salad
Salad with thin noodles
Spicy Master Zhong's Dumpling
10 pieces.
Hot and Sour Bean Noodle with Pork Chitterlings
Steamed Pork Bun
8 pieces.
Chengdu Beef Noodle Soup
Savory light broth with noodles.
6 Mushroom Noodle Soup
Savory light broth with noodles.
Soup-Traditional Version Chinese
Silken Tofu Soup with Shanghai Bok Cai
Soup made from Tofu bean curd.
Sichuan Herbal Tonic Beef Soup
Savory soup made from cow meat.
West Lake Beef Chowder Soup
A thick, rich soup.
Winter Melon Broth with Fried Pork Soup
Sichuan Hot and Sour Pork Soup
Noodle soup.
Lamb Soup with Napa and Bean Noodle
A small piece of young sheep.
Drinks-Traditional Version Chinese
Jasmine - Green Tea
Oolong - Dark Tea
Chrysanthemum - Decaf
Pu Erh - Darker Tea
Coke
By a can.
Diet Coke
By a can.
Fanta Orange
By a can.
Lemonade Juice
By can.
Chinese Herbal Tea Jao Duo Bao - 加多宝
Chinese Herbal Sweet Tea - 王老吉
Sprite
Traditional Seafood-Traditional Version Chinese
Seafood Triple Delights with Sizzling Rice
Made with imitation crab meat, squid, scallop, and shrimps.
Salt and Pepper Shrimps
8 jumbo shrimps.
Braised Sea Cucumbers in Sichuan Style
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Hong Kong Shrimps in Crispy Garlic and Shallot
Braised Egg Tofu with Seafood Mix
海鲜玉子豆腐煲. Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Steamed Scallops 粉丝蒸扇贝
6 pieces.
Salt and Pepper Shrimps
8 Piece Sauteed Jumbo Shrimps in Mix Mushroom
六菌虾球
Spicy Crawfish 4lbs - 麻辣小龙虾
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Recent Reviews
I am a big fan of authentic, non-Americanized Chinese food. This is my favorite Chinese restaurant in the Atlanta area. I have tried many others such as Masterpiece, Gu’s Dumplings, Northern China Eatery and various restaurants at Atlanta Chinatown Mall. I always come back to Sichuan House. I have been going there since 2014 and they never disappoint. The portion sizes are considerably larger than most places, despite the price being similar. I usually order the Sichuan Spicy...
June 2024
Nice interior, mediocre service (which does NOT affect rating in case of chinese restaurants!! IYKYK), but also mediocre food. Heavily americanized menu/dishes and not the best flavor
May 2024
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