Sweet chili wings. Overpriced, place wasn’t busy at all and it still took a long time to get served. Overall the wings were delicious though!!!
Kevin Ao
I tried out Thank U Chicken and overall it was decent Korean fried chicken. However, they ran out of jumbo wings which was a bit of a disappointment. The decor was cute, but the waitress was very cold and unwelcoming. I might do takeout from here again, but dining in is not happening again.
Anisa A.
Well, its actually not bad but I had a better one at the other place. But overall if you live nearby and you craving for some Korean Wings, this place have a decent one...
Chiino o.
Trash service. Waiter(red hair glasses) so rude and impatient. Brings out something i did not order ,then says that i did order it? After i told them that i did not. Doesnt even try accept that they made a mistake . Never again
Jenny W.
love this place. best time to pop in is before 3pm to snag the options on the lunch menu. cute booths, kpop playing, yummy food
Hyun L.
Chinese menu jajjangmyun is taste awful and they didn't know how to make kampung shrimp I see tangsuyuk souce and fried shrimp ....
Jean Raymer
We had a late lunch there and enjoyed the korean style fried chicken. The warm cheese corn was delicious! Definitely will be back again.
Alan S.
Don't get the Chicken Gizzards. Literally tastes like rubber. The stone pots were a good redemption.
L. R.
Tasty enough chicken but you can tell they're understaffed. Like everywhere else in the GA, they need waiters for faster service. Prices may be too high for most. Best to go in a group. Get the whole chicken & couple sides to share.$19 for half chicken with Galbi Sauce and doesn't come with sides.$7 for fries
Thomas L.
Place did not look too bad for a sports bar. It had their fair share of TVs to host TV events and a few more TVs to play the music videos for the music being played. The angles at which the TVs are placed are not ideal for a showing event. Food was really disappointing. I had ordered a variety of half korean fried chicken, chicken wings and a few sides. When I had asked my waitress which is her preference she replied with - "they are all the same" but unfortunately she was correct. I had a total of 4 different flavors for my chicken but they all tasted the same - unmarinated chicken that was deepfried with some drizzled taste of beer. Service was pretty subpar as it pretty much was the basic sit down, order and food delivery only. There was never an instance of check ups and the forgotten orders that either sat to be cold or never coming to the table. Overall, I wouldn't think of coming back unless they have some sort of massive revamp.
I've been coming here for many years, and it is usually decent, but today's experience was unjustifiably poor, and bad enough that I will never be coming back. Let's start with the opening items. I ordered a vegetable kimbap, but it had not only imitation crab (which is made of fish, oftentimes Alaskan pollock), but also fish cake. We paid $15 for tteokbokki that had hardly 10 pieces in it, with the rest of the bowl being full of onion, cabbage, and sauce. Incredibly low value for what is no better than a frozen kit that costs $4 at HMart. Then, my friend's bulgogi rice took 35 minutes to come out. I don't understand how any meal can take that long, particularly seeing as some items for our table were brought out after 10 minutes. And the waitress who was there at 9:15 PM on Monday, June 20th 2022 spent 15 minutes talking to customers at the table next to us. Apparently they were acquaintances, or so it seemed, and our call-button presses were ignored for that entire 15-minute duration. Remarkably poor service and food. Not coming back.
Cameron H.
I ordered the "extreme" heat boneless chicken thighs (for a $1 extra!) and they barely registered as spicier than a regular Buffalo wing. Chicken was alright. Choong-Man Chicken 2 minutes away has much crispier breading
Jeanne K.
HIGHLIGHTS: -Rice balls LOWLIGHTS: -Cheese garlic chicken -Korean sweet rice crispy fried chicken -Fried chicken (the plain flavor) Thank U Chicken used to serve only Korean fried chicken and a few side dishes, but they've expanded their menu a ton to include other Korean and also Chinese dishes. I used to eat here a lot in high school, when there weren't as many options for Korean food. When I last visited, the interior was spacious and sleek but a little worn down. There were holes or tears in some seats. There was a button to call for service when we needed it. Service was fine overall, but the food took a little while to come out. I haven't tried many dishes outside of the Korean fried chicken, since it's their signature dish. The chicken was fine but consistently really, really dry. The cheese garlic fried chicken definitely needed more cheese or garlic, and the cheese didn't melt onto the chicken so it all fell off. It ended up tasting similar to the sweet rice or regular fried chicken. I wasn't sure the difference between the two, since they tasted just like each other... both were boring and very dry. They did give two dipping sauces, which were much needed. One sauce was sweet and a tiny bit spicy, like an Asian chili, and the other was mayo-based. Both were okay. The sweet chili sauce chicken was much better than the other flavors; it was basically a gochujang sauce, sweet and not too spicy. The rice balls were my favorite menu item. They were consistently moist and came out hot. I loved the mayo on top and the meat mixed in. The tuna rice balls had more flavor than the beef rice balls, and the beef was a little dry but still tasty. The Thank U fries were pretty plain and could've been saltier. The bulgogi fries were better but overall okay. The bulgogi part was good. The meat was sweet but a little dry. The actual fries were plain like the Thank U fries, so more salt or sauce would've been nice.
Spare R.
I did a take out order on May 27. I specially asked the lady for the pickled radish and she said it came with the order. When I came home, it was NOT there. I want to give this place a good review but the lady gave me wrong information and she did not check my order. I even gave her a good tip. I'm sorry but this place gets a bad review.
Hannah K.
Have to echo the sentiments of the other reviews regarding the horrible customer service and food quality. Nothing compared to the previous owner.
Sweet chili wings. Overpriced, place wasn’t busy at all and it still took a long time to get served. Overall the wings were delicious though!!!
I tried out Thank U Chicken and overall it was decent Korean fried chicken. However, they ran out of jumbo wings which was a bit of a disappointment. The decor was cute, but the waitress was very cold and unwelcoming. I might do takeout from here again, but dining in is not happening again.
Well, its actually not bad but I had a better one at the other place. But overall if you live nearby and you craving for some Korean Wings, this place have a decent one...
Trash service. Waiter(red hair glasses) so rude and impatient. Brings out something i did not order ,then says that i did order it? After i told them that i did not. Doesnt even try accept that they made a mistake . Never again
love this place. best time to pop in is before 3pm to snag the options on the lunch menu. cute booths, kpop playing, yummy food
Chinese menu jajjangmyun is taste awful and they didn't know how to make kampung shrimp I see tangsuyuk souce and fried shrimp ....
We had a late lunch there and enjoyed the korean style fried chicken. The warm cheese corn was delicious! Definitely will be back again.
Don't get the Chicken Gizzards. Literally tastes like rubber. The stone pots were a good redemption.
Tasty enough chicken but you can tell they're understaffed. Like everywhere else in the GA, they need waiters for faster service. Prices may be too high for most. Best to go in a group. Get the whole chicken & couple sides to share.$19 for half chicken with Galbi Sauce and doesn't come with sides.$7 for fries
Place did not look too bad for a sports bar. It had their fair share of TVs to host TV events and a few more TVs to play the music videos for the music being played. The angles at which the TVs are placed are not ideal for a showing event. Food was really disappointing. I had ordered a variety of half korean fried chicken, chicken wings and a few sides. When I had asked my waitress which is her preference she replied with - "they are all the same" but unfortunately she was correct. I had a total of 4 different flavors for my chicken but they all tasted the same - unmarinated chicken that was deepfried with some drizzled taste of beer. Service was pretty subpar as it pretty much was the basic sit down, order and food delivery only. There was never an instance of check ups and the forgotten orders that either sat to be cold or never coming to the table. Overall, I wouldn't think of coming back unless they have some sort of massive revamp.
Restaurantji Recommends
I've been coming here for many years, and it is usually decent, but today's experience was unjustifiably poor, and bad enough that I will never be coming back. Let's start with the opening items. I ordered a vegetable kimbap, but it had not only imitation crab (which is made of fish, oftentimes Alaskan pollock), but also fish cake. We paid $15 for tteokbokki that had hardly 10 pieces in it, with the rest of the bowl being full of onion, cabbage, and sauce. Incredibly low value for what is no better than a frozen kit that costs $4 at HMart. Then, my friend's bulgogi rice took 35 minutes to come out. I don't understand how any meal can take that long, particularly seeing as some items for our table were brought out after 10 minutes. And the waitress who was there at 9:15 PM on Monday, June 20th 2022 spent 15 minutes talking to customers at the table next to us. Apparently they were acquaintances, or so it seemed, and our call-button presses were ignored for that entire 15-minute duration. Remarkably poor service and food. Not coming back.
I ordered the "extreme" heat boneless chicken thighs (for a $1 extra!) and they barely registered as spicier than a regular Buffalo wing. Chicken was alright. Choong-Man Chicken 2 minutes away has much crispier breading
HIGHLIGHTS: -Rice balls LOWLIGHTS: -Cheese garlic chicken -Korean sweet rice crispy fried chicken -Fried chicken (the plain flavor) Thank U Chicken used to serve only Korean fried chicken and a few side dishes, but they've expanded their menu a ton to include other Korean and also Chinese dishes. I used to eat here a lot in high school, when there weren't as many options for Korean food. When I last visited, the interior was spacious and sleek but a little worn down. There were holes or tears in some seats. There was a button to call for service when we needed it. Service was fine overall, but the food took a little while to come out. I haven't tried many dishes outside of the Korean fried chicken, since it's their signature dish. The chicken was fine but consistently really, really dry. The cheese garlic fried chicken definitely needed more cheese or garlic, and the cheese didn't melt onto the chicken so it all fell off. It ended up tasting similar to the sweet rice or regular fried chicken. I wasn't sure the difference between the two, since they tasted just like each other... both were boring and very dry. They did give two dipping sauces, which were much needed. One sauce was sweet and a tiny bit spicy, like an Asian chili, and the other was mayo-based. Both were okay. The sweet chili sauce chicken was much better than the other flavors; it was basically a gochujang sauce, sweet and not too spicy. The rice balls were my favorite menu item. They were consistently moist and came out hot. I loved the mayo on top and the meat mixed in. The tuna rice balls had more flavor than the beef rice balls, and the beef was a little dry but still tasty. The Thank U fries were pretty plain and could've been saltier. The bulgogi fries were better but overall okay. The bulgogi part was good. The meat was sweet but a little dry. The actual fries were plain like the Thank U fries, so more salt or sauce would've been nice.
I did a take out order on May 27. I specially asked the lady for the pickled radish and she said it came with the order. When I came home, it was NOT there. I want to give this place a good review but the lady gave me wrong information and she did not check my order. I even gave her a good tip. I'm sorry but this place gets a bad review.
Have to echo the sentiments of the other reviews regarding the horrible customer service and food quality. Nothing compared to the previous owner.