Xi'an Gourmet House
3875 Venture Dr a6, Duluth
(404) 547-3088
Customers' Favorites
Liang PI Cold-Skin Noodles 凉皮
Braised Fish with House Sauce
Hand Pulled Noodles
Lamb Pulled Noodles
Beef Dry Noodles
Appetizer
1. Beef Tendon and Tripe in Chili Sauce
Peanuts.
3. Braised Beef with Five Flavour
4. Hot and Numbing Beef Tendon
Peanuts.
10. Celery and Beancurd Sticks Salad
11. Lotus Root Salad
12. Bitter Gourd Salad
13. Hot and Numbing Shredded Bamboo Shoot
14. Kimchi in Chili Sauce
Mix of fermented vegetables.
16. XI' AN Style Cucumber Salad
Cucumber mixed with dressing.
Shrimp Dumplings
16 pieces.
Pork Dumplings
16 pieces.
Lamb Dumplings
16 pieces.
Liang Pi Cold-Skin Noodles
17. Pi Cold-Skin Noodles
18. Stir-Fried Cold-Skin Noodles
XI' AN Style Burgers
19. Stewed Pork Burger
20. Spicy Cumin Lamb Burger
Burger made from a baby sheep.
Biangbiang Hand-Pulled Noodles
21. Vegetable Noodles
Choice of dry noodle or noodle in the soup.
22. Beef Noodles
Choice of dry noodle or noodle in the soup.
23. Spicy Cumin Lamb Hand-Ripped Noodles
24. Stir-Fried Tomato and Eggs Noodles
Choice of dry noodle or noodle in the soup.
25. Vegetable with Spicy Chili Sauce hand Ripped Noodles
26. Shredded Pork with Szechwan Pickled Cabbage Noodles
Choice of dry noodle or noodle in the soup.
27. Minced Pork with Black Soybean Paste Noodles
29. Mount Qi Pork Hand-Ripped Noodles in Soup
30. Spicy and Sour Intestine Crystal Noodles in Soup
Ma-Shi Noodles
31. Vegetable Homemade Ma-Shi Noodles in Soup
32. Beef Homemade Ma-Shi Noodles in Soup
Lamb Paomo Soup
33. Lamb Pao-Mo Soup
34. Stir-Fried Lamb Pao-Mo Soup
Snack
38. Scallion Pancakes
40. XI' AN Style Tea Flavoured Egg
Each.
35. Pumpkin Cakes (4pc)
Chicken and Duck
41. XI' AN Style Spicy Chicken with Dry Red Chili and Pepper
42. XI' AN Style Stir-Fried Spicy Chicken and Vegetable
Served with XI' AN guokui cake.
44. Xinjiang Style Braised Chicken and Vegetable
Served with hand-ripped noodles.
45. Kong Pao Chicken
Peanuts.
47. XI' AN Style Braised Duck with Shredded Konjak
48. XI' AN Style Beer Drunken Duck
49. XI' AN Style Spicy Duck
50. XI" AN Style Smoked Duck
Congee
51. Millet Pumpkin Congee
53. Fermented Glutinous Rice Boiled Egg
Pork
54. Minced Pork with Spicy Pickled Cowpea
55. Shredded Pork and Vegetable with Spicy Garlic Sauce
56. Szechuan Style Spicy Pork and Intestine
Served with dry tofu and bamboo shoots.
57. XI' AN Style Spicy Pork with Bell Pepper
58. Double Cooked Pork
59. Shredded Pork with Green Bell Pepper
60. Shredded Pork with Dry Tofu and Bamboo Shoots
61. Spicy Minced Pork with Vermicelli
63. Sweet and Sour Pork
67. Braised Pork in Brown Sauce
71. Braised Pork Feet with Spicy Peppers
72. Xl' AN Style Spicy Pork Intestines in Dry Red Chili and Pepper
73. Hot and Sour Pork Intestines in Red Chili and Pepper
74. Spicy Pork Intestines with Mixed Vegetables
Soup
133. XI' AN Style Hot and Sour Cuttlefish Soup for 2
134. West Lake Minced Beef Soup for 2
Savory soup made from cow meat.
135. Minced Fish and Cilantro Soup for 2
136. Minced Chicken and Baby Corn Soup for 2
137. Egg Drop Soup with Tomatoes for 2
Soup that is made from beaten eggs and broth.
138. Mixed Vegetable and Tofu Soup for 2
Soup made from bean curd.
Beef and Lamb
77. Stir Fried Beef and Onion
78. Stir Fried Cumin Beef
79. XI' AN Style Spicy Beef with Bell Pepper
80. Hot Boiled Beef with Szechuan Pepper and Vegetable
81. Hot Boiled Beef with Szechuan Pepper and Soft Tofu
82. Beef and Bitter Gourd in Black Bean Sauce
83. Braised Beef Bellies in Chef Special Sauce
84. Braised Beef Bellies with Tomato
85. XI' AN Style Hot and Numbing Dry-Fried Shredded Beef
86. Stir-Fried Lamb and Onion
87. Stir-Fried Cumin Lamb
88. XI' AN Style Stir-Fried Spicy Lamb with Bell Pepper
89. Braised Lamb Rib in Chef Special Sauce
90. Stir-Fried Cumin Lamb Rib
Seafood
91. Boiled Fish with Pickled Cabbage and Chili
92. Kong Pao Fish
93. Stewed Fish Fillet
94. Sweet and Sour Fish Fillet
95. Hot Boiled Spicy Fish Fillet
96. Hot Boiled Spicy Fish Fillet with Soft Tofu
97. XI' AN Style Spicy Fish Fillet
98. XI' AN Style Whole Fish with Pickled Peppers
99. Steamed Fish Head with Diced hot peppers
100. XI' AN Style Whole Fish with Chili Bean Sauce
101. Braised Whole Fish with Chef Special Sauce
103. XI' AN Style Hot and Sour Squid
104. Salty and Pepper Squid
105. Salty and Pepper Shrimp
106. Stir-Fried Shrimp with Chili Peppers
107. Crystal Shrimp
Vegetables
110. Stir-fried Hot and Sour Konjak Tofu
111. XI' AN Style Preserved Vegetable with Tofu
112. Home Style Stir-Fried Tofu and Vegetable
113. Stir-Fried Tofu and Mixed Vegetables
114. Ma Po Tofu with Minced Pork
115. Stir-Fried Tofu in Chef Special Sauce
116. Stir-Fried Green Peppers in Chef Special Sauce
117. Stir-fried Sliced Chinese Pan Cake and Preserved Vegetable
119. Stir-Fried Black Mushroomss Eggs and Chinese Chives
120. Stir-Fried Eggs and Tomatoes
121. XI' AN Style Dry-Fried Eggplant
122. Dry Fried Green Beans
123. Stir-Fried Eggplant with Spicy Garlic Sauce
124. Stir-Fried Potatoes Strips with Pickled Peppers
125. Stir-Fried Potatoes and Green Peppers
126. Stir-Fried Cabbage with Red Chili Peppers
128. Stir-Fried Cabbage with Vinegar Sauce
129. Stir-Fried Bitter Gourd
Fried Rice
130. Sour Cabbage Fried Rice
131. Stir-Fried Sliced Chinese Pan Cake
132. Chicken Fried Rice
132. Beef Fried Rice
132. Shrimp Fried Rice
132. Pork Fried Rice
132. Vegetable Fried Rice
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Recent Reviews
Dine in- Hand pulled noodles are great- good mouth feel and texture, but the noodles stir fried in beef was so freaking salty, I couldn't even finish my meal. I tried to like it but it was so bad. Took my in-laws here so it wasn't a good look on me.
July 2024
Visited it several time when we were in Duluth area. This Restaurant is one of the best among those in this food court. Very tasty and authentic Xi’an specialties including noodles and lamb varieties. Very friendly staff and good experience each time. Highly recommended.
May 2024
I got the vegetable hand ripped noodles and they were amazing !! The noodles were to die for and super fresh. 100% would recommend. Flavor was good, had some spice and it also included tofu.
April 2024
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