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“My husband and I had such a nice first dining experience at Pasta Masters that we will definitely return.
We were impressed with the extra cleanliness of the dining area and the neatness of the staff.
Our server, Justin, took such great care of us. He checked on us often and was so gracious, always with a smile. It is evident that he loves his job!
The food was good. We enjoyed the focaccia and olives for starters and then my husband had the chicken parm while I had a Caesar salad with
breaded chicken breast.
The breading was perfect! It wasn't thick, just right and so well-seasoned and crisp.
My only suggestion would be to cut the romaine into more manageable pieces for the salad.“