Willet's Lowcountry

Food and service was great. Wife and I ordered the filet and it was prepared and cooked perfectly. Little pricey but overall a good experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chocolate Cake with Rocky Road Ice Cream

We sat on the screened porch and felt the ocean breeze. The food and service were great.

Atmosphere: 5

Food: 5

Service: 5

This restaurant is attached to the Westin and offers some delicious southern food. We ate here for breakfast and dinner and both times were great! I would recommend the Chicken Biscuit and French Toast for breakfast. The Peach Cobbler was good, I just think it needed a little more peach. The outdoor seating was amazing! You get views are the ocean, while in a screened in porch. If we are back in the area we will definitely return!

Atmosphere: 5

Food: 5

Service: 4

We went for a long weekend at The Westin and decided we’d try their new restaurant. It was a monsoon outside so, staying under roof was a must. We are really, really glad we did. This restaurant was renovated and rebranded recently. Good decisions on the aesthetic and especially the offerings. We enjoyed margaritas that were actually made from scratch (no sugary mix out of a bottle) and fresh Georgia seafood. What truly humbled us was how the staff treated us. We felt welcome and warmth from everyone and enjoyed a really great meal. Proudly recommend.

Atmosphere: 5

Food: 5

Service: 5

We sat on the screened in porch which was lovely! Our server Anna was really great! The food was fantastic! Shout out to the manager Peyton ...he was outstanding! Highly recommend this restaurant!

The outdoor screened porch with an ocean view set the stage for the low country menu. The fried green tomatoes were excellent and the shrimp and grits to die for. Shaved peach kale salad was not great but we blame the kale - not our favorite salad green. Service was excellent and not rushed. Would highly recommend.

Service was impeccable and food was fantastic!!!!! Our server, Kayvon?, was wonderful, attentive without being cloying. We started with the pimento cheese appetizer and the food and the presentation was beautiful, the vegetables and pita were artfully arranged and the spread itself was delectable. The salads, Caesar for him and the bibb lettuce for me were so tasty with the perfect amount of dressing. I had the low country boil which was overflowing with the tastiest shrimp and the most savory andouille sausage. My mouth waters in remembrance as I write this review. My husband had the catch of the day and it was prepared beautifully, the fish was fresh, light, and flaky and it was accompanied by the best succotash I have ever had. We were both too full from the fabulous dinners to attempt dessert but we look forward to enjoying those offerings next time. Willet's will be a MUST-DO anytime we are on Jekyll Island in the future.

At first it was a 25 minute wait which is unacceptable for a hotel restaurant because people have plans. Then it took ten extra minutes because they put a party ahead of us. They were so unorganized it’s crazy not to mention the place was empty. Our server was nice but the hostess was melancholy. The menu was lame… It took an OK time to get our food which was insanely pricey for the lame amount of food given. The food was OK but then the check came and they called a party of five a large party and automatically gave 18 percent gratuity which is unacceptable when everything was so terrible. It ruined our plans. They even got part of our order wrong.

Atmosphere: 3

Food: 4

Service: 1

We had a fabulous dinner at Willets last night. The low country tasting appetizer was just delicious - a sampling of unexpected flavors done so well. I had the redfish on a bed of kale and quinoa, and husband had blackened shrimp with green tomato slaw and fries. Both got two thumbs up. We topped it off with chocolate cake and ice cream, plenty big enough to share. It was quiet, unhurried, and service was warm and friendly. Would definitely eat here again.

At first it was a 25 minute wait which is unacceptable for a hotel restaurant because people have plans. Then it took ten extra minutes because they put a party ahead of us. They were so unorganized it’s crazy not to mention the place was empty. Our server was nice but the hostess was melancholy. The menu was lame… It took an OK time to get our food which was insanely pricey for the lame amount of food given. The food was OK but then the check came and they called a party of five a large party and automatically gave 18 percent gratuity which is unacceptable when everything was so terrible. It ruined our plans. They even got part of our order wrong.

Atmosphere: 3

Food: 4

Service: 1

Great place for dinner. Best entree I had my entire week on the island was the snapper special blackened. Very good. Nice vibe and good prices. If it wasn’t my last night here I would come back again.

Atmosphere: 5

Food: 5

Service: 5

Had dinner here the other night with my fiancé and had an amazing time! We sat at their outdoor seating which had fans to keep us cool and netting to keep bugs out. We had the Southern tomato tart to share, and the local red fish + pork loin Milanese as entrees. The food was phenomenal and the portions were more generous than I expected. I highly recommend stopping here!

Atmosphere: 5

Food: 5

Service: 5

One of the best meals I’ve ever had on Jekyll- and I’ve been coming here for over twenty years! Much bigger portions than we expected and the service was perfection!

Atmosphere: 5

Food: 5

Service: 5

We ate inside rather than on the veranda. Service and food were excellent. It looked like the waitstaff needed more help. They were running to keep up with a lot of tables--servicing inside and outside. The food choices were interesting and we liked the local flavor. I would definitely recommend the restaurant.

We came here to hopefully be able to order dinner at 9:45pm and they made it possible. I wasn’t sure about the food but once I tried the LOCAL RED FISH with the Quinoa & Kale Rissoto and OMG! Love it. I ordered the half size and I regretted once I tried it. I’m telling you if we get dinner her tomorrow again and going for the full size. On another hand my bf ordered the Cesar salad and he love it, he was so fresh “one of the best salad i tried” he said lol And our waitress was so sweet and very attentive. You have to come and try if you are around

Atmosphere: 5

Food: 5

Service: 5