Having sushi for dinner tonight . This is the way they make it . Does it look good or quality sushi ?
Joe C.
Seating is by choice on the Thai side or the Hibachi side. The Thai side was chosen and we were seated outside under a leaky awning with no protection from the rain on the sides. When questioned, we were told this was all that was available. I should have left then as the patio had no business being open for anyone given the rains that night. Food ordered took a very long time to come and food ordered without spice came spicy. We were offered a sauce to reduce the spice or another long wait for a reorder. We decided to trade food between spicy and non spicy eaters and soldier on. No offer to remove the ill prepared dish from the check was available. As we finished we were treated to large cockroaches coming onto the patio to dine. Can't see going back for any reason. If you are considering this place due to location, a quick Yelp or a Google Maps check will show you lots of better options so close they have adjoining parking lots.
Nadia K.
Just ate here for lunch yesterday with my mother and thought I'd share my review, when we first came in our host was a very nice young woman that took us to our table, our waiter whom I've had for the second time does the absolute bare minimum he walks around like he doesn't want to be there and made my mom and I uncomfortable as if our presents bothered him. I did notice he treated people of fairer complexion significantly better when I overheard him take hibachi orders behind us. The man who asked us for our opinions regarding the new renovations (im assuming is the owner or manager) was very friendly and nice and so was our amazing hibachi chef both respectable people. However also another young man at the front when you walk in was very rude and dry when my mom asked him where the restroom was he pointed and made a rude facial expression and when we left the restaurant he did not even say anything which is rare when I come to this restaurant, I've been here multiple times and loved the service beforehand but had mixed feelings yesterday.
Kevin S.
If you enjoy sushi as much as I do, I implore you to go elsewhere. If you have an issue with your meal, do not expect the manger Alex to rectify the situation. I was not satisfied with the sushi I ordered, as they were very small and poorly made, compared to another diners at my table, to which I was told they make the sushi that way I was given. I asked why are rolls advertised looking as they do, giving me the assumption since I am paying roughly $12 for a bigger roll (more pieces - they give you 5 for the base price which is roughly $7, add $5 to get the typical 8 pieces like you'd get at almost any other sushi place) that I should be getting some nice looking rolls, but being served rolls roughly the size of a quarter, while my fellow diner received rolls that were roughly the size of a half dollar, with larger pieces of fish - as I would expect. "That's how we make them...if you go to Burger King and expect what you see, you won't always get it." Alex the manager stated that very phrase. I and my 5 other adult family members heard him say that. Just so you know, they advertise sushi to be what you'd expect, but they will underserve it. We got the yummy-yummy - $12. (Added the $5 to make it 8 pieces since I was splitting the whole order with my husband.) Three pieces of fish. Can you spot all 3? The bagel. Salmon and cream cheese, fried. ~$7. Right ingredients, rationally made. Lastly the spider. Fried soft shell crab. ~$10.50. Can you spot the crab? I was told we get the end pieces of the crab. Which tend to get crisped while frying. Like the leftover crunchies from a fish meal. How do I know I was eating crab and not the flour or panko mix? I did not want my meal anymore since he said he would not make the meal right. He charged me anyway and only asked AFTER we paid if I wanted him to take any dish off. I assumed that's what he would do granted I was unhappy with my meal before we paid. I left 10 pieces uneaten as my husband ate his either way. But, seeing as he didn't take anything off, we assumed he refused to help us any further and resolved ourselves to at least warn others, as well as write to their customer service line. Which, laughingly, their card I took to contact customer service states, "Bad service? Let us (k)now about it!" Why do you have a card stack, like how a manager puts out their cards, specifically for bad service complaints? And why are they misspelled? And why do you have a gmail account for customer complaints? This all seems very unprofessional. Red flags. I know it doesn't matter to them, but we will never return. I hope you change your mind on this restaurant for sushi. The Revolving Sushi just around the corner is much better and worth the price. You get what you pay for. RuSans across the way is a much better actual sit down restaurant similar to Fuji Hana.
Jason Bunch
Best yum yum sauce, food and service! Great environment! Julio, Jose, Benny, Cam and Saul are the best! Love this place!
Cecilia Morales
So delicious!!! Great service. First time eating here and tried sushi and vegetarian noodles dish, both amazing. Reasonable price. So glad I found this restaurant.
Prior Pinson
Fuji Hana Thai Peppers had very good food, our waiter did an excellent job serving my table, and the tables were very neat and clean. The restaurant was very fancy and the cuisine was exemplary. Thank you for a great experience!
Mary Candace Bryant
On point! Best hibachi I've had. Spicy teriyaki was amazing. Sushi and spicy crab salad were delicious too! Great service too. Just go! You won't be sorry.
Ken Bertrand
A local gem for a quick Thai food or sushi meal. Great food and service. Good value in a casual atmosphere.
Persia Wright-Hulett
The food here is delicious! The steamed dumplings are perfectly cooked and the cashew nut chicken is spicy and sweet without being overpowering, served with rice and crisp cooked peppers, onions and mushrooms all perfectly prepared.
Loved the decor, and menu selections are endless here! Came at lunch, the only small issue was the sushi portionof my lunch trip that was just not quite tops. Still good, just didn't seem of quality that other local sushi places serve.
Cara Rolfe
Service! My husband and I saw our server twice - she took our order and she gave us the bill. She never checked on us, didn't refill drinks, and we had to wait even to pay the bill. Maybe she was too busy with all the kids screaming at the Hibachi table that made the dinner seem even longer... not a good time out
Cara T.
My husband and I went here for the first time, and likely the last! We saw our server when she took our order and only well after we finished our dinner to be given the bill. She never checked on us, refilled a drink, or asked how our meal was. There were kids screaming at the Hibachi table - maybe she was too busy over there (even though most all of the regular tables were empty). Not the best first impression.
Bobby B.
UNAUTHENTIC GARBAGE! I'd rather order sushi from a broken-down roadside food truck, than from here ever again. Also, the "Thai" food is Japanese and with that, no doubt the WORST in town. Just pick any other Thai restaurant and go there. Fugi Hana is dirty, and it's not just the dust and old hair on everthing, it looks like they wipe all the floors, walls, tables,glass and chairs with the same dirty wet mop. Oh yeah, the reason it takes sooo long to get your check and then pay your check is because they only have ONE register for the hibachi, thai restaurant, sushi bar and take out. Your welcome.
Aaron S.
Loved this place back before they moved across the street. Now, they try to project a fine dining image. Unfortunately, the staff is very unattentive and uncaring. Wife and I had to wait about 10 minutes before another waiter realized nobody had come by. After giving our order, our assigned waiter drops by 5 min later to take our order (again). 10 minutes later, the two ladies who sat down 5 min after us, got there soup and salads. All we have is an empty glass of water! Overall, the food is okay, but the bad services is not worth it. Great place to go if you want to learn how not to run a restaurant during lunch.
Having sushi for dinner tonight . This is the way they make it . Does it look good or quality sushi ?
Seating is by choice on the Thai side or the Hibachi side. The Thai side was chosen and we were seated outside under a leaky awning with no protection from the rain on the sides. When questioned, we were told this was all that was available. I should have left then as the patio had no business being open for anyone given the rains that night. Food ordered took a very long time to come and food ordered without spice came spicy. We were offered a sauce to reduce the spice or another long wait for a reorder. We decided to trade food between spicy and non spicy eaters and soldier on. No offer to remove the ill prepared dish from the check was available. As we finished we were treated to large cockroaches coming onto the patio to dine. Can't see going back for any reason. If you are considering this place due to location, a quick Yelp or a Google Maps check will show you lots of better options so close they have adjoining parking lots.
Just ate here for lunch yesterday with my mother and thought I'd share my review, when we first came in our host was a very nice young woman that took us to our table, our waiter whom I've had for the second time does the absolute bare minimum he walks around like he doesn't want to be there and made my mom and I uncomfortable as if our presents bothered him. I did notice he treated people of fairer complexion significantly better when I overheard him take hibachi orders behind us. The man who asked us for our opinions regarding the new renovations (im assuming is the owner or manager) was very friendly and nice and so was our amazing hibachi chef both respectable people. However also another young man at the front when you walk in was very rude and dry when my mom asked him where the restroom was he pointed and made a rude facial expression and when we left the restaurant he did not even say anything which is rare when I come to this restaurant, I've been here multiple times and loved the service beforehand but had mixed feelings yesterday.
If you enjoy sushi as much as I do, I implore you to go elsewhere. If you have an issue with your meal, do not expect the manger Alex to rectify the situation. I was not satisfied with the sushi I ordered, as they were very small and poorly made, compared to another diners at my table, to which I was told they make the sushi that way I was given. I asked why are rolls advertised looking as they do, giving me the assumption since I am paying roughly $12 for a bigger roll (more pieces - they give you 5 for the base price which is roughly $7, add $5 to get the typical 8 pieces like you'd get at almost any other sushi place) that I should be getting some nice looking rolls, but being served rolls roughly the size of a quarter, while my fellow diner received rolls that were roughly the size of a half dollar, with larger pieces of fish - as I would expect. "That's how we make them...if you go to Burger King and expect what you see, you won't always get it." Alex the manager stated that very phrase. I and my 5 other adult family members heard him say that. Just so you know, they advertise sushi to be what you'd expect, but they will underserve it. We got the yummy-yummy - $12. (Added the $5 to make it 8 pieces since I was splitting the whole order with my husband.) Three pieces of fish. Can you spot all 3? The bagel. Salmon and cream cheese, fried. ~$7. Right ingredients, rationally made. Lastly the spider. Fried soft shell crab. ~$10.50. Can you spot the crab? I was told we get the end pieces of the crab. Which tend to get crisped while frying. Like the leftover crunchies from a fish meal. How do I know I was eating crab and not the flour or panko mix? I did not want my meal anymore since he said he would not make the meal right. He charged me anyway and only asked AFTER we paid if I wanted him to take any dish off. I assumed that's what he would do granted I was unhappy with my meal before we paid. I left 10 pieces uneaten as my husband ate his either way. But, seeing as he didn't take anything off, we assumed he refused to help us any further and resolved ourselves to at least warn others, as well as write to their customer service line. Which, laughingly, their card I took to contact customer service states, "Bad service? Let us (k)now about it!" Why do you have a card stack, like how a manager puts out their cards, specifically for bad service complaints? And why are they misspelled? And why do you have a gmail account for customer complaints? This all seems very unprofessional. Red flags. I know it doesn't matter to them, but we will never return. I hope you change your mind on this restaurant for sushi. The Revolving Sushi just around the corner is much better and worth the price. You get what you pay for. RuSans across the way is a much better actual sit down restaurant similar to Fuji Hana.
Best yum yum sauce, food and service! Great environment! Julio, Jose, Benny, Cam and Saul are the best! Love this place!
So delicious!!! Great service. First time eating here and tried sushi and vegetarian noodles dish, both amazing. Reasonable price. So glad I found this restaurant.
Fuji Hana Thai Peppers had very good food, our waiter did an excellent job serving my table, and the tables were very neat and clean. The restaurant was very fancy and the cuisine was exemplary. Thank you for a great experience!
On point! Best hibachi I've had. Spicy teriyaki was amazing. Sushi and spicy crab salad were delicious too! Great service too. Just go! You won't be sorry.
A local gem for a quick Thai food or sushi meal. Great food and service. Good value in a casual atmosphere.
The food here is delicious! The steamed dumplings are perfectly cooked and the cashew nut chicken is spicy and sweet without being overpowering, served with rice and crisp cooked peppers, onions and mushrooms all perfectly prepared.
Restaurantji Recommends
Loved the decor, and menu selections are endless here! Came at lunch, the only small issue was the sushi portionof my lunch trip that was just not quite tops. Still good, just didn't seem of quality that other local sushi places serve.
Service! My husband and I saw our server twice - she took our order and she gave us the bill. She never checked on us, didn't refill drinks, and we had to wait even to pay the bill. Maybe she was too busy with all the kids screaming at the Hibachi table that made the dinner seem even longer... not a good time out
My husband and I went here for the first time, and likely the last! We saw our server when she took our order and only well after we finished our dinner to be given the bill. She never checked on us, refilled a drink, or asked how our meal was. There were kids screaming at the Hibachi table - maybe she was too busy over there (even though most all of the regular tables were empty). Not the best first impression.
UNAUTHENTIC GARBAGE! I'd rather order sushi from a broken-down roadside food truck, than from here ever again. Also, the "Thai" food is Japanese and with that, no doubt the WORST in town. Just pick any other Thai restaurant and go there. Fugi Hana is dirty, and it's not just the dust and old hair on everthing, it looks like they wipe all the floors, walls, tables,glass and chairs with the same dirty wet mop. Oh yeah, the reason it takes sooo long to get your check and then pay your check is because they only have ONE register for the hibachi, thai restaurant, sushi bar and take out. Your welcome.
Loved this place back before they moved across the street. Now, they try to project a fine dining image. Unfortunately, the staff is very unattentive and uncaring. Wife and I had to wait about 10 minutes before another waiter realized nobody had come by. After giving our order, our assigned waiter drops by 5 min later to take our order (again). 10 minutes later, the two ladies who sat down 5 min after us, got there soup and salads. All we have is an empty glass of water! Overall, the food is okay, but the bad services is not worth it. Great place to go if you want to learn how not to run a restaurant during lunch.