Sal’s Neighborhood Pizzeria
$$ • Pizza, Italian, Pet Friendly
Hours:
3415 Frederica Rd # E, St Simons Island
(912) 268-2328
About Sal’s Neighborhood Pizzeria
Customers' Favorites
Recent Reviews
Share your opinion about Sal’s Neighborhood Pizzeria
Our server was amazing. Food was mediocre at best. Crowded. Focaccia bread was soggy. Pizza was floppy. Faces were extremely friendly but the food could use a makeover. I’m sorry, but just because you identify as a New York Italian food, doesn’t mean you’re right about it. I’ll try it again, but I’m not very optimistic.
Rude and bad services coupled with unappetizing food and drink. There are so many great places to eat on the island, so just letting everyone know choose somewhere else.
Fabulous pizza and friendly service at Crafts in the Village this weekend! Great job y’all!
Menu
Hours
| Monday | Closed |
| Tuesday | 4:30 - 9PM |
| Wednesday | 4:30 - 9PM |
| Thursday | 4:30 - 9PM |
| Friday | 11AM - 2PM 4:30 - 9PM |
| Saturday | 11AM - 2PM 4:30 - 9PM |
| Sunday | 4:30 - 9PM |
People in Saint Simons Island Also Viewed
Sal's Neighborhood Pizzeria offers a slice of North Jersey Italian cooking on St. Simons Island, impressing even the most discerning of Italian cuisine lovers. The pizza is top-notch, with authentic flavors that transport diners back to the Northeast. The menu is extensive, providing numerous options for all tastes. The outdoor seating adds to the charming atmosphere of this local gem, attracting both locals and visitors alike.
Sal's serves some of the best New York-style thin-crust pizza, with a soft but oven-baked richness in the crust and a perfect blend of cheese and toppings. The entrees, such as the Baked Ziti and pesto gnocchi, are also worth trying, with a delicious house-made sauce. Customers can't get enough of the delectable desserts, like the Italian Lemon Cake.
The food is hand-made and cooked in a real stone pizza oven. The staff is friendly and attentive, creating a family-friendly atmosphere. Visitors often find themselves returning to Sal's, as the food is consistently described as "out of this world good" and worth the visit.