We stayed at the Hyatt Regency in Savannah, GA and had the pleasure of dining at Moss & Oak (MO) two nights in a row. On our first night, we started with the fried green tomatoes, then I had the shrimp po’ boy sandwich while my husband enjoyed the buffalo chicken sandwich. We finished with pecan pie and ice cream for dessert.
On our second night, we tried the fried Brussels sprouts appetizer, followed by the NY strip and the short ribs. For dessert, we had the waffle with strawberries. Everything was absolutely delicious both nights!
The service was just as memorable as the food. Candace took care of us on the first night and Eva on the second. Both were excellent, attentive, and friendly. Candace even remembered us the next day and wished us a happy anniversary, which made our 20th celebration even more special.
Overall, phenomenal food, amazing service, and a wonderful atmosphere. We highly recommend Moss & Oak and look forward to returning!
Atmosphere: 5
Food: 5
Service: 5
DawnMarie Lee
If Your looking for Savannah's Best You should come and Dine Lunch or Dinner Grass fed Beef, Best !!! Cobb Salad And remarkable Collard Greens , The Service was Five 🌟 Star , they accommodate Your special needs , gluten free , grilled Chicken Professional team , they all work together . My husband and I are restaurant Owners as well in Florida, and We are So Happy we found the Hyatt in Savannah , beautiful , and peaceful 🕊️
Atmosphere: 5
Food: 5
Service: 5
Dmitriy
Food quality average at best. The $30 fried chicken was extremely bland, overcooked and greasy. The side dishes were good however.
Jill Hay
Only went for drinks and the view. Great waitresses and bartenders. Wonderful drinks and good prices. The view is amazing. Suggest anyone going to Savannah stop up and check out the river with your favorite drink.
Atmosphere: 5
Service: 5
Audie Carter
I will be back. Count on it. I was there 2 times my last trip. Audie Carter
Atmosphere: 5
Food: 5
Service: 5
Joe Parra Jr
went for drinks 🍺
Atmosphere: 5
Service: 5
Mrs Kay
Great atmosphere! Fried chicken with mashed potatoes was fantastic! Outdoor seating overlooks river street ! There was a live jazz band. It was a night we won’t ever forget!
Atmosphere: 5
Food: 4
Service: 4
Christina
The service was great. Very kind waiter. The chicken tender platter was huge. So was the Brussels sprouts. Both delicious too. The only thing not super great was the Po Boy. A bit boring, not enough toppings. Great view on the patio.
Larry Shakir
Food was good, but over priced Took a long time to come out.
Atmosphere: 5
Food: 4
Service: 2
Deb
Our waiter was amazing. Super friendly he made conversation checked in to see if there's anything else we needed even fix the table that was wobbling.
Wonderful experience. Great views sitting outside! Food was very yummy and had gluten-free options. I would definitely recommend if you're in the Savannah area to eat at this restaurant.
Martin Brady
Rikey the waiter was awesome. Very professional and nice. The food was great we had the NY STRIP STEAK WAS LOADED WITH FLAVOR!!!
Atmosphere: 5
Food: 5
Service: 5
Anne Parris
Beautiful view from the patio. The staff was kind and helpful. Food was ok. Very good sweet tea! This is on me, but I expected a rooftop restaurant, and this is ultimately a hotel lobby bar and grill, although with a beautiful view on the outside seating.
Atmosphere: 3
Food: 3
Service: 4
Sophia Pettler
The food and drinks here were extremely disappointing. We ordered house drinks off of the menu as well as classics such as a dry martini and an old fashioned. All of the drinks were undrinkable. Either they were too sweet or just had the wrong ingredients (wrong alcohol, vermouth vs dry, no mint for the mojitos on the menu, etc). We ordered the charcuterie board, deviled eggs, and Brussel sprouts. The brussel sprouts were good, however the eggs and charcuterie board are a different story. I have attached images of each. The deviled eggs were over cooked, yet when you take a bite into them, water would come out of the egg white. It seems as if they were 3d printed or something. The texture and flavors were appalling. For $25, I expected a lot more from the charcuterie board. We were presented with a cutting board of lettuce, bleu cheese crumbles (?), cold cuts and two crackers for the entire board. At the end of our meal we left the table filled with uneaten food and untouched drinks. I am extremely disappointed and actually quite shocked with the quality of food and beverages at this highly rated restaurant.
We stayed at the Hyatt Regency in Savannah, GA and had the pleasure of dining at Moss & Oak (MO) two nights in a row. On our first night, we started with the fried green tomatoes, then I had the shrimp po’ boy sandwich while my husband enjoyed the buffalo chicken sandwich. We finished with pecan pie and ice cream for dessert.
On our second night, we tried the fried Brussels sprouts appetizer, followed by the NY strip and the short ribs. For dessert, we had the waffle with strawberries. Everything was absolutely delicious both nights!
The service was just as memorable as the food. Candace took care of us on the first night and Eva on the second. Both were excellent, attentive, and friendly. Candace even remembered us the next day and wished us a happy anniversary, which made our 20th celebration even more special.
Overall, phenomenal food, amazing service, and a wonderful atmosphere. We highly recommend Moss & Oak and look forward to returning!
Atmosphere: 5
Food: 5
Service: 5
If Your looking for Savannah's Best
You should come and Dine Lunch or Dinner
Grass fed Beef, Best !!! Cobb Salad
And remarkable Collard Greens , The Service was Five 🌟 Star , they accommodate Your special needs , gluten free , grilled Chicken
Professional team , they all work together .
My husband and I are restaurant Owners as well in Florida, and We are So Happy we found the Hyatt in Savannah , beautiful , and peaceful 🕊️
Atmosphere: 5
Food: 5
Service: 5
Food quality average at best. The $30 fried chicken was extremely bland, overcooked and greasy. The side dishes were good however.
Only went for drinks and the view. Great waitresses and bartenders. Wonderful drinks and good prices. The view is amazing. Suggest anyone going to Savannah stop up and check out the river with your favorite drink.
Atmosphere: 5
Service: 5
I will be back. Count on it.
I was there 2 times my last trip.
Audie Carter
Atmosphere: 5
Food: 5
Service: 5
went for drinks 🍺
Atmosphere: 5
Service: 5
Great atmosphere! Fried chicken with mashed potatoes was fantastic! Outdoor seating overlooks river street ! There was a live jazz band. It was a night we won’t ever forget!
Atmosphere: 5
Food: 4
Service: 4
The service was great. Very kind waiter. The chicken tender platter was huge. So was the Brussels sprouts. Both delicious too. The only thing not super great was the Po Boy. A bit boring, not enough toppings. Great view on the patio.
Food was good, but over priced Took a long time to come out.
Atmosphere: 5
Food: 4
Service: 2
Our waiter was amazing. Super friendly he made conversation checked in to see if there's anything else we needed even fix the table that was wobbling.
Restaurantji Recommends
Food came out well timed and drinks were good.
Atmosphere: 5
Food: 5
Service: 5
Wonderful experience. Great views sitting outside! Food was very yummy and had gluten-free options. I would definitely recommend if you're in the Savannah area to eat at this restaurant.
Rikey the waiter was awesome. Very professional and nice. The food was great we had the NY STRIP STEAK WAS LOADED WITH FLAVOR!!!
Atmosphere: 5
Food: 5
Service: 5
Beautiful view from the patio. The staff was kind and helpful. Food was ok. Very good sweet tea! This is on me, but I expected a rooftop restaurant, and this is ultimately a hotel lobby bar and grill, although with a beautiful view on the outside seating.
Atmosphere: 3
Food: 3
Service: 4
The food and drinks here were extremely disappointing. We ordered house drinks off of the menu as well as classics such as a dry martini and an old fashioned. All of the drinks were undrinkable. Either they were too sweet or just had the wrong ingredients (wrong alcohol, vermouth vs dry, no mint for the mojitos on the menu, etc). We ordered the charcuterie board, deviled eggs, and Brussel sprouts. The brussel sprouts were good, however the eggs and charcuterie board are a different story. I have attached images of each. The deviled eggs were over cooked, yet when you take a bite into them, water would come out of the egg white. It seems as if they were 3d printed or something. The texture and flavors were appalling. For $25, I expected a lot more from the charcuterie board. We were presented with a cutting board of lettuce, bleu cheese crumbles (?), cold cuts and two crackers for the entire board. At the end of our meal we left the table filled with uneaten food and untouched drinks. I am extremely disappointed and actually quite shocked with the quality of food and beverages at this highly rated restaurant.
Atmosphere: 4
Food: 1
Service: 4
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