Restaurants near Uvalda

“The best chicken in the world 🌎 no lie”

“We went Friday night for the seafood buffet and it didn’t disappoint. Plenty of fried and boiled shrimp, deviled crab, great fried fish and perfectly fried oysters. The buffet was great, served hot and dishes replenished as needed. And the homemade peach cobbler and hand churned ice cream was a great finish to a great meal. Along with the good food was a wait staff that could not be any more helpful and as friendly as could be.”

“Super friendly & best wings ever!”

“We just finished a scrumptious meal at Benton Lee’s. The steaks were tender, cooked perfectly and very tasty. The atmosphere was friendly, our waitress was phenomenal, friendly and attentive. Fries and slaw were delicious. Unfortunately, we had no room for dessert. Has been a favorite dining experience for at least thirty years. No better steaks anywhere.”

“La Cabaña was the 1st restaurant we visited after Helene’s wrath of destruction. We’ve always enjoyed our meals from La Cabana but for some reason they have just seemed exceptionally delicious since Helene.

I always enjoy starting off with the queso and chips while my husband enjoys the Salsa. Then I always get the same thing whether lunch or dinner… The lunch #8 no beans all rice. My husband likes just about everything on the menu, so he tries something different every time. And on this visit, he ordered the “Freddy Burger”. Where do you think they got the name Freddy Burger from???

But to have a burger from a Mexican restaurant, it looked really good and he said, it tastes even better than it looks.”

“Please bring back breakfast on the weekend!!!”

“Despite my sandwich not being as toasty as I would like my toasted sub to be, everything was pretty good. There is usually only one person working the counter when I visit this location, so if it's lunchtime, plan to be there at least 15 minutes. The people that work there are always kind. I have never had an issue when visiting this store, and my 2 boys and me visit about once a month to grab lunch on our way to work.”