Beijing Cafe
1715 Norman Dr # C, Valdosta
(229) 253-0808
Customers' Favorites
Sesame Chicken w Fried Rice
Havest Spring Rolls for 2
Sweet and Sour Chicken
General TSO's Chicken
Sweet & Sour Chicken
Rice Chips and Sauce
Crab Wontons for 4
Corn Egg Drop Soup
Egg Drop Corn Soup
House- Fried Rice
Soup
Tom Yum Soup For 2
Hot and spicy.
Tom Ka Soup
Coconut soup. For 2.
Appetizers
Chicken Satay (4)
Tender Chicken Marinated in Thai Spices, Skewered & Grilled. Served with Peanut Sauce and Cucumber Sauce.
Edamame
Thai Entrees
Thai Curry Sauce
Red curry. Hot and spicy.
Lemon Grass Suace
Yellow curry. Hot and spicy.
Spicy Basil Sauce
Green curry. Hot and spicy.
Thai Sweet Chili Sauce
Hot and spicy.
Thai Noodle and Thai Fried Rice
Thai Fried Rice
Hot and spicy.
Pineapple Fried Rice
Hot and spicy.
Pad Thai
Stir fried rice noodle dish.
Chef's Specialties
Thai BBQ Beef
Beef, green onion, ginger, pepper with house special BBQ sauce.
Thai Spicy Garlic Shrimp
Shrimp, garlic and pepper with fish sauce. Hot and spicy.
Malaysian Style Steamed Salmon
Cooked traditionally steamed salmon fillet in our chef's special soy sauce. Hot and spicy.
Thai Style Steamed Flounder
Cooked traditionally steamed floundre fillet in our chef's special soy sauce.
Curry Duck Hot Pot
Roast duck, onion, garlic with house curry sauce. Hot and spicy.
Thai Shrimp and Pineapple Curry
Shelled shrimp, red curry, coconjt milk in fresh pineapple. Hot and spicy.
Appetizers
Beijing Lettuce Wraps (for 4)
Choose Chicken or all Vegetables with Mushrooms, and Water Chestnuts Over Crispy Rice Noodles in a Fresh Lettuce Cup. Served with Plum Sauce.
Crab Wontons (For 4)
Cream Cheese & Crab Meat in a Wonton Wrapper
Salt and pepper Calamari
Calamari Lossed with Scallions, Kosher Salt and Coarse Black Pepper
Shumai
Steamed Shrimp and Pork Cantonese Style Dumpling
Egg Rolls (For 2)
Havest Spring Rolls (For 2)
Beijing Shrimp Tempura
Jumbo shrimp in a light batter.
House Garden Salad
Mixed greens and fried chong tao tossed with Beijing sauce.
Shrimp Salad
Shrimp, mixed greens and chong tao tossed with Beijing sauce.
Beijing Dumplings
Pan fried or steamed chinese dumpling.
Soup
Wonton Soup
Egg Drop Corn Soup
Hot and Sour Soup
Chicken, Mushrooms, Tofu and Bamboo Shoots
Velvet Corn Chicken Soup For 2
Chicken, Corn and Coconut, with Egg Drop Broth
Seafood Sizzling Rice Soup For 2
Diced Scallop, Shrimp, Crabmeat, Calamari, Mushrooms, Snow Peas, and Crispy Rice in Broth
Beef
Broccoli Beef
Mongolian Beef
Quickly Cooked Steak with Scallions and Garlic
Fresh Mushroom Beef
Pepper Steak
Beef with Garden Vegetables
Beef Hunan Style
Hot and spicy.
Beef with Garlic Sauce
Tender beef sauteed with assorted vegetables in chef's garlic sauce.
Ma Po To Fu
Hot and spicy.
Pork
Moo Shu Pork (4 Crepes)
Shredded Pork in Garlic Sauce
Hot and spicy.
Twice Cooked Pork
Hunan Style Pork
Hot and spicy.
Seafood
Honey Cripy Prawns
Crispy fried shrimp in a special sauce.
Prawns with Cashew Nuts
Fresh Broccoli Prawns
Prawns with Garden Vegetables
Jumbo shrimp sauteed with assorted vegebles in hunan special sauce.
Hunan Prawns
Jumbo shrimp sauteed with assorted vegebles in hunan spicy sauce.
Sweet and Sour Prawns
Sweetened sauce with vinegar base.
Princess Prawns
Jumbo shrimp sauteed with assorted vegebles in hunan spicy sauce.
Chicken
Moo Shu Chicken
Sliced chicken, cabbage, mushrooms, eggs, scallion served in soft hand- rolled panckaes. Served with sauce.
Kung Pao Chicken
Dried red peppers, tender diced chicken and crunchy peas, tossed in our 200 degree work it is hot spicy. Served with stir fried vegetables. Hot and spicy.
Chicken Cashew Nuts
Chicken with Garlic Sauce
Sliced chicken sauteed with assorted vegetabels in Beijing house special sauce.
Fresh Mushroom Chicken
Moo goo gai pan.
Chicken Hunan Style
Hot and spicy.
Chicken with Garden Vegetables
Mongolian Chicken
Quickly cooked sliced chicken with scallions and garlic.
Curry Chicken
Our special blend of curry and herbs, tender chicken, fresh vegetables and indian curry.
Sesame Chicken
A historic dish, chunks of boneless chicken breaded, fries and coated with house sesame sauce.
Princess Chicken
Lightly battered and quick fried white meat chicken in a flavorful sauce.
General Tso's Chicken
A historic dish, chunks of boneless chicken breaded, fries and coated with house sesame sauce. Hot and spicy.
Lo Mein
Vegetable Lo Mein
Chicken Lo Mein
Pork Lo Mein
Beef Lo Mein
Shrimp Lo Mein
House Lo Mein
Pan Fried Noodles
Vegetable Pan Fried Noodles
Chicken Pan Fried Noodles
Cooked in oil.
Beef Pan Fried Noodles
Cooked in oil.
Shrimp Pan Fried Noodles
Seafood Pan Fried Noodles
House Pan Fried Noodles
Fried Rice
Vegetable Fried Rice
Stir fried.
Seafood Fried Rice
Stir fried.
Shrimp Fried Rice
Stir fried.
House Fried Rice
Stir fried.
Beef Fried Rice
Stir fried.
Pork Fried Rice
Stir fried.
Chicken Fried Rice
Stir fried.
Vegetarian and Tofu
Green Beans Szachuan Style
Tender Fresh Green Beans with Fresh Garlic, Ginger in Light Soy Sauce and Chili
Vegetables in Curry Sauce
Fresh Seasonal Vegetables with Fresh Gnger, Garlic and Green Onions.
Sauteed Mixed Vegetables
Fresh Chinese Purle Eggplant with Garlic Ginger and Special Chili Sauce
Szechuan Eggplant
Tender Chinese Purple Eggplant with Garlic Ginger and Special Chili Sauce
Vegetarian Ma Po Tofu
Geneal Tso's Tofu
Sesame Tofu
Chicken and Vegetables in Steamer
Mixed Vegetables in Steamer
Kid's Bento Box
Teriyaki Chicken Box
Marinated or glazed in a soy based sauce.
Teriyaki Shrimp Box
Marinated or glazed in a soy based sauce.
Traditional Dinner Special
Chicken with Garden Vegetable
Sweet and Sour Chicken
Sweetened sauce with vinegar base.
Chicken Broccoli
Moo Goo Gai Pan
Stir fried chicken and vegetable dish.
Chicken with Garlic Sauce
Hot and spicy.
Kung Pao Chicken
Hot and spicy.
General Tso's Chicken
Deep fried with sweet and spicy sauce.
Sesame Chicken
Hunan Chicken
Hot and spicy.
Mongolian Chicken
With brown sauce and vegetables.
Chicken Cashew Nuts
Princess Chicken
Pepper Steak
Mangolian Beef
Beef Hunan Style
Hot and spicy.
Beef with Garden Vegetable
Sweet and Sour Prawns
Sweetened sauce with vinegar base.
Broccoli Prawns
Prawns with Lobster Suace
Mushroom Prawns
Prawn Fried Rice
Stir fried.
House Lo Mein
Bean Curd Home Style
Tofu.
Specialties of the Beijing Cafe
Tangerine Beef
Tangerine marinated beef lightly battered fried then stir fried with tangerine peel in special sauce.
Tangerine Chicken
Tangerine marinated chicken lightly battered fried then stir fried with tangerine peel in special sauce.
Triple Delight Bird's Nest
Chicken, beef and shrimp sauteed with miced vegetables in brown sauce.
Mongolian 3 Star
Chicken, beef and jumbo shrimp with mongolian flavor.
Snow Flower Shrimp
Jumbo shrimp and crab meat sauteed with broccoli.
Salt and Pepper Shrimp
Jumbo shrimp in shell, stir fried with special peppr and salt.
Dragon and Phoenix
A combination of sauteed fresh lobster and shrimp with generalk tso's chicken.
Seafood Bird's Nest
Lobster with Ginger and Scallion
Fresh maine lobster in shell sauteed with ginger and scallion.
Crispy Duck
Young duck marinated in wine, anise, pepper, ginger and green onions, steamed and frie until crisy.
Hainan Scallops
Tender scallops and fresh broccoli in a light ginger sauce.
Hot Pot Sizzling Dishes
Garlic Eggpant Tofu Hot Pot
Eggplant, tofu, garlic, onion, pepper, green onionwith garlic sauce.
Szachuan Chicken Hot Pot
Chicken, ginger, onion, pepper, green onion with szechuan chili sauce.
Happy Fmaily Hot Pot
Lobster chicken, jumbo shrimp, scallops onion with szechuan chili sauce with assorted garden vegetables.
Sizzling Steak
Tender beef served with sauce.
Sizzling Chicken
Tender chicken served with sauce.
Sizzling Shrimp
Tender Beef and Jumbo Shrimp with Blanck Pepper Sauce
Sizzling Shrimp and Scallops
Scallops jumbo, shrimp with onions, broccoli, mushrooms and snow peas.
Order Online
Recent Reviews
Displace is an absolute hole in the wall. However, the service is impeccable. The food is really delicious. Add the people here are so friendly. And I love catching the lady as you please. A musical italu had certain times of the day. Place 2 have some great Asian food.
June 2024
We were passing by and lucked out. I’m a former chef and my wife is from China so we are picky with our Asian food. That being said I was very impressed. I got the tangerine chicken and it was perfectly battered so it wasn’t greasy and the flavor was awesome. My wife got the lo mein. It had great flavor and the noodles were perfectly cooked. Most places have too much oil, that’s what normally makes you feel so heavy after a meal, but here it was perfectly balanced. We also...
April 2024
We discovered this restaurant recently and absolutely love it. The food is really good. Service is excellent. Staff is friendly. We brought our friends the last visit and they loved it too.
April 2024
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