I have been coming here for years and almost every date night with my wife. They recently lost their manager and it definitely shows. We were basically ignored most of the time and had to flag someone down to get service. Very unacceptable at this price point. We will return when they get a manager in there to make sure things are flowing correctly.
Atmosphere: 4
Food: 4
Service: 1
Andy Taylor
A hidden gem! Nice ambiance, pleasant staff (Ashley, our server was terrific) and the food was wonderful (along with the presentation) all in all, a delightful evening for my friends and I. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Ron Combs
⭐️⭐️⭐️⭐️⭐️ Top 10 Meal of Our Lives!
We just had dinner at The Bistro on Broad in Winder, and it absolutely blew us away. We’re no strangers to good food—we’re certified foodies—and this meal easily cracked the top 10 meals of our lives.
We started with the pimento cheese and gnocchi to share, and both were downright insane in the best way. Creamy, rich, balanced—like Southern comfort and fine dining had a baby.
For entrées, we ordered the shrimp & grits and the Campanella with beef ragout… and then proceeded to eat off each other’s plates all night because we genuinely couldn’t decide which one we liked better. The shrimp & grits were smoky, buttery perfection, and the ragout was slow-cooked, soul-warming magic.
Dessert? Blueberry cobbler and chocolate bread pudding. We were already full, but we pushed through like champions. Both were ridiculously good—the kind of good that makes you consider licking the plate.
And major shoutout to Bree, our server—she was absolutely wonderful. Friendly, attentive, and spot-on with every recommendation. She made the experience even better.
Everything from the food to the atmosphere to the service was top notch. Winder is lucky to have this gem. If you haven’t been yet—go. And bring stretchy pants!
Kevin Davis
Great Experience!
Atmosphere: 5
Food: 5
Service: 5
CH Pulgarin
Amazing experience from start to finish. The oysters were fresh and briny, the Caesar salad crisp and well-dressed, and the steak — absolute perfection. Great vibes, top service shoutout to Eduardo!, and food that hits every mark. A must-try in Winder!
Atmosphere: 5
Food: 5
Service: 5
M L
The filet was cooked all wrong. There was a weird cut like the chef tried to see how done the steak was. The top half was cut like it was layered. Not sure why. The steaks were layed on the mashed potatoes and carrots. I would have preferred them to the side. My daughter said her ribeye was good. The music was cover bands of recent music.
Joe Murphy
Great atmosphere for a datenight.
Jason Gray (Dr. Jason Lee Gray)
Excellent staff, very polite and courteous.
Tyler T
Food was pretty good. The creme bruli was great. I ate here with a wedding party.
Raymond Borges
This place was phenomenal. Perfect for Mother’s Day brunch.
It seems the manager and staff seem to be the problem here.
Todd Early
We shared dinner with another couple. Great atmosphere. Food and service were special. Thursday night is date night with specials offered. 👍
Luis Mendez
Beautiful decor, great service (Gabby was awesome!) great drinks and amazing food! Haven’t enjoyed this much of a complete dining experience in a long time! Will be back soon!
Chris Hamilton at Avanti
I highly recommend spending your money somewhere else. This place has a very limited menu. Their reservations availability would suggest they’re “extremely busy”. However, we ate there and the restaurant was half empty. We don’t mind paying a premium when there’s value, but the portions are a joke, specifically speaking of the hanger steak. There are a few other places nearby where your money is better spent.
Atmosphere: 3
Food: 3
Service: 4
Ann Hart
This spot was delightful! First time here and will return!! My bartender Gabby was so kind and greeted me with a smile! She pointed me into the right direction of which sandwhich was her favorite and It did not disappoint! Order ordered the burger to go for my partner! Great food! Will return!
I have been coming here for years and almost every date night with my wife. They recently lost their manager and it definitely shows. We were basically ignored most of the time and had to flag someone down to get service. Very unacceptable at this price point. We will return when they get a manager in there to make sure things are flowing correctly.
Atmosphere: 4
Food: 4
Service: 1
A hidden gem! Nice ambiance, pleasant staff (Ashley, our server was terrific) and the food was wonderful (along with the presentation) all in all, a delightful evening for my friends and I. We will be back!
Atmosphere: 5
Food: 5
Service: 5
⭐️⭐️⭐️⭐️⭐️ Top 10 Meal of Our Lives! We just had dinner at The Bistro on Broad in Winder, and it absolutely blew us away. We’re no strangers to good food—we’re certified foodies—and this meal easily cracked the top 10 meals of our lives. We started with the pimento cheese and gnocchi to share, and both were downright insane in the best way. Creamy, rich, balanced—like Southern comfort and fine dining had a baby. For entrées, we ordered the shrimp & grits and the Campanella with beef ragout… and then proceeded to eat off each other’s plates all night because we genuinely couldn’t decide which one we liked better. The shrimp & grits were smoky, buttery perfection, and the ragout was slow-cooked, soul-warming magic. Dessert? Blueberry cobbler and chocolate bread pudding. We were already full, but we pushed through like champions. Both were ridiculously good—the kind of good that makes you consider licking the plate. And major shoutout to Bree, our server—she was absolutely wonderful. Friendly, attentive, and spot-on with every recommendation. She made the experience even better. Everything from the food to the atmosphere to the service was top notch. Winder is lucky to have this gem. If you haven’t been yet—go. And bring stretchy pants!
Great Experience!
Atmosphere: 5
Food: 5
Service: 5
Amazing experience from start to finish. The oysters were fresh and briny, the Caesar salad crisp and well-dressed, and the steak — absolute perfection. Great vibes, top service shoutout to Eduardo!, and food that hits every mark. A must-try in Winder!
Atmosphere: 5
Food: 5
Service: 5
The filet was cooked all wrong. There was a weird cut like the chef tried to see how done the steak was. The top half was cut like it was layered. Not sure why. The steaks were layed on the mashed potatoes and carrots. I would have preferred them to the side. My daughter said her ribeye was good. The music was cover bands of recent music.
Great atmosphere for a datenight.
Excellent staff, very polite and courteous.
Food was pretty good. The creme bruli was great. I ate here with a wedding party.
This place was phenomenal. Perfect for Mother’s Day brunch.
Restaurantji Recommends
It seems the manager and staff seem to be the problem here.
We shared dinner with another couple. Great atmosphere. Food and service were special. Thursday night is date night with specials offered. 👍
Beautiful decor, great service (Gabby was awesome!) great drinks and amazing food! Haven’t enjoyed this much of a complete dining experience in a long time! Will be back soon!
I highly recommend spending your money somewhere else. This place has a very limited menu. Their reservations availability would suggest they’re “extremely busy”. However, we ate there and the restaurant was half empty. We don’t mind paying a premium when there’s value, but the portions are a joke, specifically speaking of the hanger steak. There are a few other places nearby where your money is better spent.
Atmosphere: 3
Food: 3
Service: 4
This spot was delightful! First time here and will return!! My bartender Gabby was so kind and greeted me with a smile! She pointed me into the right direction of which sandwhich was her favorite and It did not disappoint! Order ordered the burger to go for my partner! Great food! Will return!
Atmosphere: 5
Food: 5
Service: 5
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