JD's Bar-B-Que

DON’T WASTE YOUR TIME OR MONEY HERE. Worst bbq ever had. Our waitress Courtney was friendly but seemed new. We ordered the baby back ribs plate ($24) with mac n cheese baked beans and garlic toast. The ribs had two separate from the larger portion of ribs. They were very dry with only a strong smoke flavor. The larger portion of the ribs were pink slimy and cold to the touch visually and texturally unappealing. The mac n cheese seemed over cooked the shells were mushy and unflavored kinda tasted watered down. The baked beans tasted like they came straight out of a can and the garlic toast was only toasted on one side tasted like a soggy garlic bread but was edible. We also ordered the brisket plate ($25) with fries and mac n cheese and garlic toast. The brisket was dry other than the quarter inch of slimy fat on each slice. The only flavor was a very strong smoke flavor it was slightly better than the ribs. The fries were golden hot crispy and flavorful with a nice portion size . The sides other than the fries come in small 2ounce cups usually used for creamer or sauces. We also ordered a two piece catfish plate ($17) with baked beans mac n cheese and toast before we knew how unsatisfying our meals would be. When Courtney came to check on us we told her about the ribs and she said oh wow let me go show someone. She then returned without the plate and with our check and an excuse of they are pork ribs and because they are high in fat content thats why they were pink . Never once did a manager or supervisor come out to see why we sent a full plate minus two ribs back . No apology for our dissatisfaction from Courtney or anyone. Just a $78 bill for less than par food. From our own experience with smoking and grilling all types of meats we have never had slimy pink baby back ribs no matter how much fat was on them. Usually the fat cooks down into the meat giving it flavor and tenderizing it. We will never go back to this place and anyone who asks us about them we will share our experience.

Atmosphere: 1

Service: 1

Pulled pork spud was delicious. Staff is great too.

Atmosphere: 5

Food: 5

Service: 5

Had the burnt ends. Amazing.. tender and had a good rendered crust. Collards could have been more flavorful but the Mac n cheese was very flavorful and cheesy! Great food and atmosphere.. Friday night they have a DJ at 9pm!

Atmosphere: 5

Food: 5

Service: 3

“Sweet tea” was unsweet with granulated sugar added. Chopped Chicken sandwich was absolutely terrible. They were out of Brisket and would not sub Pork for the Mac&cheese. Our server Courtney was awesome. But not the JD”s it use to be.

Atmosphere: 4

Food: 2

Service: 4

dry tasteless brisket

Atmosphere: 2

Food: 1

Service: 3

Chardon was our server. She was super frinedly and provided excellent service. She made us feel very welcome and the food was great as always.

Atmosphere: 5

Food: 5

Service: 5

Food was yummy and the service was outstanding!

Atmosphere: 5

Food: 5

Service: 5

I am very disappointed! We did a takeout order of only 2 bbq sandwiches (no sides), 1 thing of fried pickles and 2 sweet teas and it was almost $40. They did not give us any bbq sauce so had to eat dry and the pickles hardly had any breading on the pickles and were limp. What a waist of hard earned money.

Food: 1

Extremely expensive
Went in for Sunday lunch buffet. Over $100 for three people. Couldn't leave a tip for getting ripped. Food was OK waitresses were good. Won't be back. I will got eat steak somewhere.

Atmosphere: 4

Food: 3

Service: 3

The meat was full of fat an grisal not much flavor, small portion

Atmosphere: 3

Food: 1

Service: 3

Always great food! I had never had the wings but they were fall of the bone and delicious!

Atmosphere: 5

Food: 5

Service: 5

Fantastic food!

This place is awesome

Awesome food. The Sunday buffet is so amazing.

Atmosphere: 5

Food: 5

Service: 5

Average at best. A little pricey for the quality

Atmosphere: 3

Food: 3

Service: 3