Rob was a good server with lots of back-up from the rest of the staff. I was happy that the food quality was still very good & my favorites: prime rib & clam chowder were still great! My aunty & uncle really enjoyed their first time at Bird of Paradise. I forgot to ask about their "points" program but it seemed to have changed so I don't know if they have that type of program anymore.
The service was top notch and staff was friendly but the food was just average. We had the first seating and the crab legs and clam chowder were not hot which is surprising since all dishes was covered. The prime rib was tough and overall the quality was not what I remembered.
Janice
The service was top notch and staff was friendly but the food was just average. We had the first seating and the crab legs and clam chowder were not hot which is surprising since all dishes was covered. The prime rib was tough and overall the quality was not what I remembered.
Glad we were able to get a Father's Day reservation. We had not been to the restaurant since before COVID and it was just as we had remembered it. Food was delicious and service was great. All of the workers were so friendly and did their best to make sure our meal was perfect. My family loves crab legs so they were able to eat to their hearts content. We will definitely be back!
My nephew was abit uncomfortable bc there was a lady sitting on the outside breastfeeding.. she didn't use a blanket to cover making him and my sister quiet uncomfortable.that kinda made us very uncomfortable..
Everything was amazing. Excellent service all the way around. Great variety of food to eat while you're surrounded by an epic scenery. I would recommend to eat at Bird of Paradise hands down.
Keanuenue
Service was not good. Maybe because it was Mother's Day and they were busy. We had to ask multiple times for beverage refills. We had to ask to have our plates removed for new plates to fit on the table. Quality of food was not that great. There was only 1 person carving prime rib and making omelettes, so the line was long. For $100 a person at least have some live entertainment.
DaryleM
The service here is excellent. The food is good for the money you pay. Fish of the day was great as well as the poke. I can't eat crab since I'm allergic but I did like the omelette station. Kinda wished they had scrambled eggs .
ChadK
The food was delicious. I went from a dinner plate , to a lunch plate and a breakfast plate -then I moved on to the endless crab legs. All four phases was hot and ono. The best part was the unbelievable service we had throughout the entire hour and a half that we were there. Be expecting more people in the next couple of weeks because we told all of our coworkers about you. Mahalo Nui. Can't wait to come back.
GaylinE
Went for a late Christmas, birthday, Valentine's Day celebration. Food was fresh and hot. Highlight for me was the hot, steaming crab legs. Ate my moneys worth. Great place to have a nice brunch date or celebration of any kind. Staff was awesome & attentive. Will definitely patronize this establishment again!
The staff there are really friendly, helpful, and you get the sense that they enjoy being there. They were attentive to refilling our drinks and taking away our plates as we went up to get more food. The buffet selection is pretty standard, but some highlights were the shoyu poke and the clams. Would wish that they would have a variety of poke or add sushi, but enjoyed the shoyu poke nonetheless. The saimin bar was something you don't typically find at other places. It's really simple with the noodles, broth, and add your own toppings. Nothing out of this world, but I think a nice experience. The ambience of the restaurant I think is good. It's a really casual area so we felt comfortable there. The golf course is right out the window, so the view is pretty good too. Pricing we thought was pretty good. Overall, a great buffet.
CactusPatch
This place is popular for family birthdays. The crab legs and prime rib are top picks. The variety is very nice ranging from dinsum and clams to chowder, noodle soup, and pan Asian dishes. Loved the flan and bread pudding. Also nice are the made to order omelettes. Extra charge for iced tea was odd so we had juices and water instead. It's good to try this place out. However, we don't need to return anytime soon.
Shirley Nakamura
Excellent!!
Atmosphere: 5
Food: 5
Service: 5
Charles Bohe
We at at the Sunday buffet and all food was great. Prime rib and salads were the best. Service was as good as could be expected on a busy Sunday afternoon. Parking was hard to find due to numerous functions. Sitting outside overlooking the ponds on the golf course was incredible. A very, very enjoyable afternoon.
Atmosphere: 5
Food: 5
Service: 5
The place was not that crowded, but the room was extremely warm, unlike the cold food. The only food that was worth eating was the crab legs. The omelette station was lacking and the chef burnt my eggs.
Rob was a good server with lots of back-up from the rest of the staff. I was happy that the food quality was still very good & my favorites: prime rib & clam chowder were still great! My aunty & uncle really enjoyed their first time at Bird of Paradise. I forgot to ask about their "points" program but it seemed to have changed so I don't know if they have that type of program anymore.
The service was top notch and staff was friendly but the food was just average. We had the first seating and the crab legs and clam chowder were not hot which is surprising since all dishes was covered. The prime rib was tough and overall the quality was not what I remembered.
The service was top notch and staff was friendly but the food was just average. We had the first seating and the crab legs and clam chowder were not hot which is surprising since all dishes was covered. The prime rib was tough and overall the quality was not what I remembered.
Glad we were able to get a Father's Day reservation. We had not been to the restaurant since before COVID and it was just as we had remembered it. Food was delicious and service was great. All of the workers were so friendly and did their best to make sure our meal was perfect. My family loves crab legs so they were able to eat to their hearts content. We will definitely be back!
My nephew was abit uncomfortable bc there was a lady sitting on the outside breastfeeding.. she didn't use a blanket to cover making him and my sister quiet uncomfortable.that kinda made us very uncomfortable..
Everything was amazing. Excellent service all the way around. Great variety of food to eat while you're surrounded by an epic scenery. I would recommend to eat at Bird of Paradise hands down.
Service was not good. Maybe because it was Mother's Day and they were busy. We had to ask multiple times for beverage refills. We had to ask to have our plates removed for new plates to fit on the table. Quality of food was not that great. There was only 1 person carving prime rib and making omelettes, so the line was long. For $100 a person at least have some live entertainment.
The service here is excellent. The food is good for the money you pay. Fish of the day was great as well as the poke. I can't eat crab since I'm allergic but I did like the omelette station. Kinda wished they had scrambled eggs .
The food was delicious. I went from a dinner plate , to a lunch plate and a breakfast plate -then I moved on to the endless crab legs. All four phases was hot and ono. The best part was the unbelievable service we had throughout the entire hour and a half that we were there. Be expecting more people in the next couple of weeks because we told all of our coworkers about you. Mahalo Nui. Can't wait to come back.
Went for a late Christmas, birthday, Valentine's Day celebration. Food was fresh and hot. Highlight for me was the hot, steaming crab legs. Ate my moneys worth. Great place to have a nice brunch date or celebration of any kind. Staff was awesome & attentive. Will definitely patronize this establishment again!
Restaurantji Recommends
The staff there are really friendly, helpful, and you get the sense that they enjoy being there. They were attentive to refilling our drinks and taking away our plates as we went up to get more food. The buffet selection is pretty standard, but some highlights were the shoyu poke and the clams. Would wish that they would have a variety of poke or add sushi, but enjoyed the shoyu poke nonetheless. The saimin bar was something you don't typically find at other places. It's really simple with the noodles, broth, and add your own toppings. Nothing out of this world, but I think a nice experience. The ambience of the restaurant I think is good. It's a really casual area so we felt comfortable there. The golf course is right out the window, so the view is pretty good too. Pricing we thought was pretty good. Overall, a great buffet.
This place is popular for family birthdays. The crab legs and prime rib are top picks. The variety is very nice ranging from dinsum and clams to chowder, noodle soup, and pan Asian dishes. Loved the flan and bread pudding. Also nice are the made to order omelettes. Extra charge for iced tea was odd so we had juices and water instead. It's good to try this place out. However, we don't need to return anytime soon.
Excellent!!
Atmosphere: 5
Food: 5
Service: 5
We at at the Sunday buffet and all food was great. Prime rib and salads were the best. Service was as good as could be expected on a busy Sunday afternoon. Parking was hard to find due to numerous functions. Sitting outside overlooking the ponds on the golf course was incredible. A very, very enjoyable afternoon.
Atmosphere: 5
Food: 5
Service: 5
The place was not that crowded, but the room was extremely warm, unlike the cold food. The only food that was worth eating was the crab legs. The omelette station was lacking and the chef burnt my eggs.
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