New Chiang Mai Thai Cuisine

110 Kalakaua St, Hilo
(808) 969-3777

Recent Reviews Order Online

Customers' Favorites

Pad Thai Noodles and Green Beans with Mixed Vegetables
Spring Rolls Veggie or Shrimp
Hot and Sour Soup Tom Yum
Vegetable Spring Rolls
Chiang Mai Fried Rice
Fried Sweet Potatoes
Mango and Sticky Rice
Pineapple Fried Rice
Green Papaya Salad
Buddha Rama Curry

Menu

Appetizers
Summer Roll
Island fresh lettuce, mint, Thai basil, sprouts, cucumber, and rice noodles wrapped in rice paper skin. Served with homemade pineapple sweet and sour sauce or peanut sauce.
Spring Roll
Homemade spring rolls stuffed with carrots, long rice noodles, onions, young celery, and cabbage fried to golden perfection. Served with our homemade pineapple sweet and sour sauce.
Chicken Satay
Boneless skinless chicken breast skewers marinated in coconut curry and turmeric powder, grilled coconut milk, and Thai spices. Served with homemade peanut sauce.
Shrimp Roll
Bite-size shrimp seasoned with Thai spices rolled in spring roll wrappers and fried to golden perfection. Served with homemade pineapple sweet and sour sauce.
Fried Sweet Potatoes
Island fresh purple sweet potatoes sliced and dipped into our homemade coconut batter then fried to crispy golden perfection. Served with homemade pineapple sweet and sour sauce.
Fried Calamari
Thin strips of calamari dipped into our homemade coconut batter then fried to tender golden perfection. Served with homemade pineapple sweet and sour sauce.
Crispy Chicken
Bite-sized boneless skinless chicken dipped into our homemade coconut batter and then fried to tender golden perfection. Served with homemade chicken sauce.
Steamed Dumplings
Homemade steamed dumplings with ground chicken breast, pork, celery, bamboo shoots, garlic, white peppers, and Thai seasoning. Served with homemade ginger soy sauce.
Fried Wonton
Homemade fried wonton filled with ground chicken breast, pork, celery, bamboo shoots, garlic, and white pepper. Served with our homemade ginger soy sauce.

Salads
Spicy Beef Salad
Grilled beef seasoned with fresh lime juice, red onion, mint leaves, green onion, cucumber, and roasted ground rice. Served on a bed of fresh lettuce and shredded cabbage.
House Salad
Island fresh lettuce, avocado, tomatoes, Japanese cucumber, carrots, red onion, sprouts, and fried tofu. Served with homemade peanut sauce dressing.
Spicy Tofu Salad
Fresh organic tofu seasoned with fresh lime juice, red onion, fresh mint leaves, Japanese cucumber, green onion, Thai red pepper, and roasted ground rice. Served on a bed of fresh lettuce and shredded cabbage.
Squid Salad
Boiled and grilled tender squid seasoned with lime juice, Japanese cucumber, red onions, cilantro, green onion, carrots, and mint leaves. Served on a bed of fresh lettuce and shredded cabbage.
Mixed Seafood Salad
A combination of fresh mixed seafood including shrimp, scallops, mussels, fillet ahi, and calamari seasoned with fresh lime juice, sweet chili, Japanese cucumbers, red onion, green onion, cilantro, carrots, and fresh mint leaves. Served on bed fresh lettuce and shredded cabbage.
Spicy Chicken Salad
Grounded chicken breast seasoned with fresh lime juice, red onion, fresh mint leaves, green onion, cilantro, carrots, kaffir lime leaves, lemongrass, and roasted ground rice. Served on a bed of fresh lettuce and shredded cabbage.
Papaya Salad
Famous Northeastern Thai salad prepared with green papaya, tomato, garlic, lemon, and crushed peanut. Served on a bed of lettuce, avocado, and shredded cabbage.
Cucumber Salad
Island fresh Japanese cucumber, tomatoes, garlic, and crushed peanuts. Served on a bed of lettuce, avocado, and shredded cabbage.

Fish Dishes
Ginger Fillet of Ahi
Ahi deep in coconut batter topped with stir-fry vegetables, ginger, and black mushroom.
Churches Ahi
Ahi fish steam cooked with coconut milk and red curry paste seasoned to the perfect flavor. Garnish with a fresh steam veggie on the side. Topped with green onions, cilantro, and fresh kaffir lime leave.

Desserts
Tapioca
Served with sweet potato and coconut milk.
Mango and Sticky Rice
Sticky rice cooked with coconut milk. Serve with fresh mango.
Ice Cream
Coconut, Tahitian vanilla, and green tea.
Fried Banana and Ice Cream
Your choice of ice cream. Served with fried banana topped with honey.
Fried Banana and Honey
Fried banana topped with honey.
Coconut Sticky Rice and Ice Cream
Sticky rice cooked with coconut milk and your choice of ice cream.

Photos

Photo credit: google
Photo credit: foursquare
Photo credit: foursquare
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Photo credit: foursquare
+14 photos
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Recent Reviews

I got their house Buddha rama curry and it was the best curry ive ever had. their pad thai was ok, enormous but very egg-y. Cucumber salad was great but pretty small. Tom coconut soup was ok, wont get it again, the veggies were very big and raw-ish. still enjoyed it though. Love the interior, the atmosphere is interspersed with people screaming outside sometimes though. Good thai iced tea. Lovely service.
June 2025
I had a fantastic dining experience at this Thai restaurant. The **papaya salad** was not only delicious but also came in a generous portion. A standout feature was their **curry**, which included fresh **kaffir lime leaves**—a rare find that added an incredible aroma and depth of flavor. Having tried many curries in California, I rarely come across fresh kaffir lime leaves, making this dish exceptionally delightful. The **Pad Thai** was also excellent—authentic, flavorful,...
June 2025
The Thai food here is great! The satay chicken was tender and perfectly cooked; even though it’s an appetizer, I made it a meal by adding jasmine rice and extra peanut sauce. The Dirty Thai Tea was also worth trying. My husband ordered the yellow curry, which came with rice, and the flavorful, spicy kick was just right.
November 2024

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New Chiang Mai Thai Cuisine

110 Kalakaua St, Hilo, HI 96720
(808) 969-3777