Bangkok Chef

2955 E Manoa Rd, Honolulu
(808) 988-0212

Recent Reviews Order Online

Customers' Favorites

Basil Chicken
Spring Rolls
Yellow Curry
Chicken Larb
Summer Rolls
Sticky Rice
Red Curry
Pad Thai
Noodles

Featured Items
Pad Thai
Rice noodles fried with egg, chicken with bean sprout, and chives in house pad thai sauce.
Spring Rolls (6 pcs)
Ground chicken, bean threads, carrot, onions, and taro wrapped in wheat flour paper. Fry until crispy. Served with lettuce.
Veggie Spring Rolls (6 pcs)
Crisp and delicious spring rolls without meat.
Panang Curry
Sliced pork loin, potato, lime leaves, peanut, fresh basil in Panang curry sauce, and coconut milk.
Thai Fried Rice
Thai jasmine rice fried with egg, onions, carrot, and peas. Served with sliced cucumber.
Summer Rolls (2 pcs)
Shrimp, lettuce, mint leaves, and rice vermicelli wrapped in moist rice paper. Served with special peanut sauce.
Yellow Curry
Sliced chicken breast, potato, carrot, onions in yellow curry sauce, and coconut milk.
Pad Si You
Wide rice noodles, egg, chicken, and broccoli stir-fry with sweet soy sauce and fish sauce.
Chicken Sateh (6 pcs)
Six sticks. Barbecue chicken sticks. Served with peanut sauce and cucumber.
Green Curry
Sliced chicken breast, eggplant, bamboo shoots, lime leaf, peas, and basil in green curry sauce and coconut milk.
Papaya Salad
Shredded papaya, chili peppers, garlic, long bean, and tomato with crushed peanut in house special sauce. Served with lettuce and cabbage.
Basil Chicken
Chicken with jasmine rice sliced chicken breast sautéed with oyster sauce, bamboo shoot, garlic, and fresh basil.
Pad Ki Mao
Wide rice noodles, egg, chicken, bean sprout, onions, chili peppers, and fresh basil stir-fry with sweet soy sauce and fish sauce.
Thai Crispy Noodles
Crispy rice noodles with bean sprout, green onions, and carrot in house sweet sauce.
Tom Yum Soup
Soup with shrimp, mushroom, tomato flavored with chili oil, lemon juice, fish sauce, lemongrass, and kaffir lime leaf.
Fried Chicken Wings
Red Curry
Sliced chicken breast, eggplant, bamboo shoot, lime leaves, basil in red curry sauce, and coconut milk.
Eggplant Chicken
Sliced chicken breast and eggplant sautéed with oyster sauce, bean sauce, garlic, and basil.
Tom Kha Gai
Sliced chicken breast simmered in coconut milk with galangal(Thai ginger), lime leaf, lemongrass, chili pepper, mushrooms, and head cabbage.
Cashew Nut Chicken
Sliced chicken breast stir-fried with cashew nuts, onions, and bell peppers.
Ginger Chicken
Sliced chicken breast stir-fry with ginger and green beans.
Larb
Minced chicken with onions, mints, and spice in special lemon sauce. Served with head cabbage.
Fried Long Rice
Pan-fried bean threads with egg, tomato, cabbage, and onions.
Shrimp Long Rice Salad
Shrimp, long rice with onions, Chinese parsley, cherry tomato, shredded mango, and chili pepper in special lemon and olive oil sauce.
Mango Salad
Shredded mango with carrot, red onions, Chinese parsley, chili peppers, and cashew nut in-house special olive oil sauce.
Rad Nah
Pan-fried wide rice noodles with egg, topped with chicken, broccoli, and carrot in brown gravy.
Basil Shrimp
Shrimp, mushrooms, bamboo shoots, and fresh basil sautéed with oyster sauce.
House Special
Sliced chicken breast stir-fry with cabbage and bamboo shoots in house very special ginger sauce.
Fish Patties
Pan-fried minced fish. Served with house special sauce and cucumber.
Pad Raumit
Variety of veggies and tofu stir-fried with oyster sauce.
Pad Bliao Waan
Sliced chicken breast with pineapple chunks, onions, and bell peppers in sweet and sour sauce.
Shrimp With Snow Peas
Shrimp, snow pea stir-fry with carrot, and mushrooms.

Specials
Grilled Lemongrass Chicken
Served with jasmine rice. With brown or sticky rice for an additional charge.
Eggplant Over Noodles

Side Order Rice
Sticky
Jasmine Rice
Brown Rice

Drinks and Desserts
Tapioca Pudding
Various flavors.
Thai Iced Tea
Served with milk.
Tapioca Mix
Thai Iced Coffee
Served with milk.
House Delight Dessert
Mango ice cream over warm, coconut-flavored sticky rice, sprinkled with crushed peanut. An unforgettable treat.

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+38 photos
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Recent Reviews

Had not been there for a long time, like over 2 years as it is just too expensive to eat out these days. I can tell you the food is still excellent and reasonably priced.
We had a variety of dishes. Only thing is yellow curry a little watery, and the papaya salad had vinegar instead of lime. But the other dishes were wonderful. My friend said the Thai tea was strong (better than too weak). Plan to return!
February 2025
This review is long overdue. After all the years of me going to various Bangkok Chefs on Oahu the fact is simple. High quality delicious food for a reasonable price.

It’s been hard to find good value meals these days, and as prices keep going up and portions get smaller, I find myself visiting Bangkok Chef for their consistent service, nice atmosphere and classic recipes.
January 2025
This restaurant has really good Thai food we had summer rolls, and yellow chicken, curry, and my favorite, which is called crispy noodles and some Thai restaurants it’s called me kreb.
July 2024

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Bangkok Chef

2955 E Manoa Rd, Honolulu, HI 96822
(808) 988-0212