Always a great night! Great vibe in a chic restaurant! Luv the pastas, porkchop, and duck. Dont miss the fried potatoes with parmesan!
Cynthia
This was our 3rd visit to Cino this year. The best part of our dining experience at Cino was Julian, our server for the evening. He was 5 stars THE BEST; so totally professional. Throughout the evening Julian gave us good menu recommendations, updates on food preparation and awesome attention to detail. Regular and timely refills on wine and water glasses were much appreciated. Julian's team of helpers were on point in delivery and take away. Regarding the food- our favorites were the appetizers. Best best beet salad, caprese salad and Spanish octopus- all so yummy! On this our 3rd dinner at Cino, the portions on the appetizers were much more substantial than previous visits. We really enjoyed the Branzino sea bass and Pinwheel Pasta. The pork chop was not as tasty or juicy as it was on our last visit. We will request Julian again on our next visit and hopefully all of the entrees we order will be outstanding!
Wayne
A wonderful place to go for great food, service and atmosphere! Very enjoyable night out and tasty selection of menu items for varied indulgences.
Evangeline
I was really disappointed that we got out outside. I booked this reservation a week in advance for 2 people. I added 1 more person the day of the reservation, and all of a sudden the only option when adding another person was to be sat outside. I don't really understand how there was not a table for 3 inside if there was previously a table for 2. It's almost like open table rebooked the reservation completely. When I asked for an inside table, the waitress told us it was because other people had reservations before us. We really booked this place for the ambiance and food of course, but totally missed the ambience and felt exiled being the only party seated outside near a construction sight. You miss out on the experience completely being out there
Zachary
Very well portioned and extremely tasty dishes. The staff did a fenominal job, were kind, and professional.
Gail
The appetizers were really good especially the Spanish Octopus and the crispy rice. The drinks were good too. I had to return my duck because it was way too salty. My son said the steak was salty too, but he ate it anyway. My husband had the crab pasta and didn't like as much as he had it in other venues. This was our first time, and I would probably come again. Good thing my daughter liked her fish as it was her birthday we were celebrating. Desserts were really good too.
Kevin
Excellent food and service. Well executed dishes expertly cooked. Attentive service. Comfortable noise level where I didn't feel like I had to talk above the surrounding sounds.
Alexander
One of the best resturants on island. All menu items are thoroughly designed and staff has excellent knowledge of what they are serving.
Colleen
The Grilled Octopus appetizer, Caprese salad and Linguine Vongole with Clams - all excellent! Service attentive.
Jennifer
All of the food was delicious! The only thing keeping us from rating it 5-star was the small portions. Ambiance and overall ratings would also be 5-star, except that the ladies room did not fit the clean, classy vibe of the restaurant. The service was fantastic. Very attentive.
Food is good but way overpriced, very loud atmosphere had to change our table to be able to hear each other ...
Kaui
I may not have ordered the right thing. Some of the items are breathtakingly expensive (ie. a pasta dish for $77). But it's very lively, the menu is diverse and we had a really nice waiter. The octopus appetizer was delicious. My partner is lactose intolerant and there was no dessert for him.
Joseph
Cino was great. We had the Caprese, veal parm, and pinwheel. All were delicious. The pinwheel was small and overpriced, but the veal was huge and well worth it. Service was a little slow, which would have been fine if our wine had come quickly. We sat outside which was really nice and quiet, inside was much more loud. Overall, we would go back.
Cloudy
The service and food are amazing! Our girls (servers and staff) were so sweet!! We got the octopus appetizer, which I am particular, it was perfect. The menu is great, been here once before on Father's Day, and again 10/10 dining. Great celebration spot for my friend's belated birthday, gorgeous setting. However, we had an 8PM reservation on a Friday night and there were 2 largish parties, couple of people at the bar. Great potential for this place - bc the staff, aesthetics, and vibes are exquisite; to become a smashing success, if they would drop the prices a smidge and give clear directions to the spot. At first it was difficult to locate on the street for me. Though there is excellent free parking 1 or 2 min walk from them - a plus! (Whole Foods and Ward where D&B used to be)
Jamaica
Came to celebrate my birthday here this evening. Overall, everything was great. Food, ambience, service were all amazing. The only thing that didn't made sense to me was I asked to use my open table reward and the manager said this is something they haven't figured out to do. That was the only disappointing part because if this is a known issue, I expect that they find a way to fix it like calling opentable for an answer or something. Other than that, I would recommend this place and I will come back again.
Always a great night! Great vibe in a chic restaurant! Luv the pastas, porkchop, and duck. Dont miss the fried potatoes with parmesan!
This was our 3rd visit to Cino this year. The best part of our dining experience at Cino was Julian, our server for the evening. He was 5 stars THE BEST; so totally professional. Throughout the evening Julian gave us good menu recommendations, updates on food preparation and awesome attention to detail. Regular and timely refills on wine and water glasses were much appreciated. Julian's team of helpers were on point in delivery and take away. Regarding the food- our favorites were the appetizers. Best best beet salad, caprese salad and Spanish octopus- all so yummy! On this our 3rd dinner at Cino, the portions on the appetizers were much more substantial than previous visits. We really enjoyed the Branzino sea bass and Pinwheel Pasta. The pork chop was not as tasty or juicy as it was on our last visit. We will request Julian again on our next visit and hopefully all of the entrees we order will be outstanding!
A wonderful place to go for great food, service and atmosphere! Very enjoyable night out and tasty selection of menu items for varied indulgences.
I was really disappointed that we got out outside. I booked this reservation a week in advance for 2 people. I added 1 more person the day of the reservation, and all of a sudden the only option when adding another person was to be sat outside. I don't really understand how there was not a table for 3 inside if there was previously a table for 2. It's almost like open table rebooked the reservation completely. When I asked for an inside table, the waitress told us it was because other people had reservations before us. We really booked this place for the ambiance and food of course, but totally missed the ambience and felt exiled being the only party seated outside near a construction sight. You miss out on the experience completely being out there
Very well portioned and extremely tasty dishes. The staff did a fenominal job, were kind, and professional.
The appetizers were really good especially the Spanish Octopus and the crispy rice. The drinks were good too. I had to return my duck because it was way too salty. My son said the steak was salty too, but he ate it anyway. My husband had the crab pasta and didn't like as much as he had it in other venues. This was our first time, and I would probably come again. Good thing my daughter liked her fish as it was her birthday we were celebrating. Desserts were really good too.
Excellent food and service. Well executed dishes expertly cooked. Attentive service. Comfortable noise level where I didn't feel like I had to talk above the surrounding sounds.
One of the best resturants on island. All menu items are thoroughly designed and staff has excellent knowledge of what they are serving.
The Grilled Octopus appetizer, Caprese salad and Linguine Vongole with Clams - all excellent! Service attentive.
All of the food was delicious! The only thing keeping us from rating it 5-star was the small portions. Ambiance and overall ratings would also be 5-star, except that the ladies room did not fit the clean, classy vibe of the restaurant. The service was fantastic. Very attentive.
Restaurantji Recommends
Food is good but way overpriced, very loud atmosphere had to change our table to be able to hear each other ...
I may not have ordered the right thing. Some of the items are breathtakingly expensive (ie. a pasta dish for $77). But it's very lively, the menu is diverse and we had a really nice waiter. The octopus appetizer was delicious. My partner is lactose intolerant and there was no dessert for him.
Cino was great. We had the Caprese, veal parm, and pinwheel. All were delicious. The pinwheel was small and overpriced, but the veal was huge and well worth it. Service was a little slow, which would have been fine if our wine had come quickly. We sat outside which was really nice and quiet, inside was much more loud. Overall, we would go back.
The service and food are amazing! Our girls (servers and staff) were so sweet!! We got the octopus appetizer, which I am particular, it was perfect. The menu is great, been here once before on Father's Day, and again 10/10 dining. Great celebration spot for my friend's belated birthday, gorgeous setting. However, we had an 8PM reservation on a Friday night and there were 2 largish parties, couple of people at the bar. Great potential for this place - bc the staff, aesthetics, and vibes are exquisite; to become a smashing success, if they would drop the prices a smidge and give clear directions to the spot. At first it was difficult to locate on the street for me. Though there is excellent free parking 1 or 2 min walk from them - a plus! (Whole Foods and Ward where D&B used to be)
Came to celebrate my birthday here this evening. Overall, everything was great. Food, ambience, service were all amazing. The only thing that didn't made sense to me was I asked to use my open table reward and the manager said this is something they haven't figured out to do. That was the only disappointing part because if this is a known issue, I expect that they find a way to fix it like calling opentable for an answer or something. Other than that, I would recommend this place and I will come back again.
Loading...