Salt Lake Chinese Restaurant
848 Ala Lilikoi St #115, Honolulu
(808) 836-8988
Customers' Favorites
Choy Sum with Oyster Sauce
Beef Cake Noodle
Crispy Gau Gee
Fish Maw Soup
Appetizers (頭盤)
Crab Rangoon (蟹角) (6 pcs)
Spring Rolls or Duck Rolls (春卷, 鴨肉春卷) (4 pcs)
Crispy Gau Gee (餃子) (8 pcs)
Fried Chicken Wings (炸雞翼) (8 pcs)
Crispy Won Ton (炸雲吞) (12 pcs)
Fried Chicken Wings Pepper Salt (椒鹽雞翼)
Char Siu and Roast Duck (叉燒燒鴨拼)
Squid with Pepper Salt (椒鹽鮮魷)
Chinese Chicken Salad (手撕雞沙律)
Has peanuts.
Soups (湯類)
Egg Blossom Soup (蛋花湯)
Hot and Sour Soup (酸辣湯)
Oxtail Soup (牛尾湯)
Dried Scallop with Egg Soup (鳳凰瑤柱羹)
Chicken with Cream Corn Soup (雞蓉粟米羹)
Minced Beef with Tofu Soup (西湖牛肉羹)
Watercress with Pork Soup (西菜肉片湯)
Abalone with Vegetable Soup (鮑魚瓜菜湯)
Seafood with Tofu or Fish Maw Soup (海鮮豆腐或魚肚羹 )
Chicken with Vegetable Soup (雞肉瓜菜湯)
Seaweed with Fishcake Soup (魚丸紫菜湯)
Chicken or Duck (雞 or 鴨類)
General Tso Chicken (左宗雞)
Orange Chicken (橙香雞)
Sesame Chicken (芝麻雞)
Lemon Chicken (檸檬雞)
Minute Chicken (Boneless) (美味煎雞)
Kung Pao Chicken (宮保雞)
Has peanuts.
Peking Duck (北京鴨)
Served with buns.
Roast Duck (燒鴨)
Garlic Chicken with Pepper Salt (椒鹽雞球)
Crispy Fried Chicken (脆皮炸子雞)
Chicken with Ginger & Green Onion (薑蔥霸王雞)
Chicken with Black Mushrooms (冬菇雞)
Cold Ginger Onion Sauce Chicken (蔥油雞)
Oyster Sauce Chicken (蠔油雞)
Chicken with Black Bean Sauce (鼓汁雞)
Chicken with Broccoli (芥蘭雞球)
Chicken with Snow Peas (蘭豆雞球)
Diced Chicken with Cashew Nuts (腰果雞)
Chicken with Bitter Melon (苦瓜雞球)
Pineapple Duck (Half) (菠蘿鴨)
Stuffed Duck (果子鴨)
Chicken with Mixed Vegetables (瓜菜雞球)
Chicken Chop Suey (雜碎雞球)
Steamed Chicken Mushroom Lup Cheong (冬菇臘腸蒸雞)
Pot-Roast Chicken with Oyster Sauce (蠔油屈雞)
Steamed Chicken (白切雞)
Chicken with Choy Sum (菜心雞球)
Pork or Beef (豬 or 牛類)
Mongolian Beef (蒙古牛肉)
Pork or Beef with Broccoli (芥蘭豬或牛)
Sweet and Sour Pork (咕嚕肉)
Pork Chop with Pepper Salt (椒鹽排骨)
Ma-Po Tofu (麻婆豆腐)
Eggplant with Hot Garlic Sauce (魚香茄子)
Pork or Beef with Snow Peas (蘭豆豬或牛)
Pork or Beef with Mixed Vegetables (瓜菜豬或牛)
Pot Roast Pork (Kau Yuk) (五香扣肉)
Bitter Melon Spareribs with Black Bean Sauce (鼓汁苦瓜排骨)
Char Siu (叉燒)
Bat Jun Tofu (八珍豆腐)
Deep-Fried Stuffed Eggplant (炸釀茄子)
Pork or Beef with Bitter Melon (苦瓜豬或牛)
Pork or Beef with Sour Cabbage (酸菜豬或牛)
Pork or Beef with Tomatoes (蕃茄豬或牛)
Harm Ha Pork (鹹蝦豬肉)
Mu Shu Pork (木樨肉) (5 pcs)
Harm Ha Pork or Beef with Watercress (西菜鹹蝦豬或牛)
Spareribs with Black Bean Sauce (鼓汁排骨)
Sweet and Sour Spareribs (甜酸排骨)
Steamed Pork Hash (蒸肉餅)
Pot Roast Pork (Hong Kong-Style) (港式扣肉)
Oyster Sauce Beef (蠔油牛肉)
Sweet and Sour Pig Feet (甜酸豬手)
Steamed Pork Hash with Salted Fish (鹹魚蒸肉餅)
Twin Mushrooms Beef (雙菇牛肉)
Capital Pork Chop (京都排骨)
Deep-Fried Stuffed Tofu with Pork (炸釀豆腐)
Pork or Beef with Tofu (豆腐豬或牛)
Shredded Beef, Cha Choy, & Bean Sprouts (榨菜牛柳絲)
Pork or Beef with Choy Sum (菜心豬或牛)
Pork or Beef Chop Suey (雜碎豬或牛)
Beef Stew with Choy Sum (牛腩菜心)
Sam See Chop Suey (三絲雜碎)
Harm Ha Pork or Beef with Ong Choy (鹹蝦通菜豬或牛)
Chinese Sausage (Lup Cheong) (臘腸)
Steamed Pork Hash with Lup Cheong (臘腸蒸肉餅)
Vegetables (蔬菜類)
Stir-Fried Mixed Veggie or Choy Sum (生炒雜菜或菜心)
Choy Sum with Oyster Sauce (蠔油菜心)
Deep-Fried Tofu with Vegetables (紅燒豆腐)
Vegetarian (Jai) (齋)
Stir-Fried Twin Mushrooms (炒雙菇)
Stir-fried Ong Choy with Chili Bean Curd (椒絲腐乳通菜)
Plain Chop Suey (淨雜碎)
Black Mushroom with Snow Peas (冬菇蘭豆)
Eggs (蛋類)
Egg Fuyung (芙蓉蛋)
Crab Egg Fuyung (蟹肉芙蓉蛋)
Char Siu Egg Fuyung (叉燒芙蓉蛋)
Shrimp Egg Fuyung (蝦芙蓉蛋)
Salted Egg (鹹蛋)
Dried Scallop Egg Fuyung (瑤柱芙蓉蛋)
Shrimp Omelet (蝦仁炒蛋)
Char Siu Omelet (叉燒炒蛋)
Seafood (海鮮類)
Shrimp with Honey-glazed Walnuts (蜜汁合桃蝦)
Steamed Fish Fillet with Ginger Green Onion (薑蔥蒸魚片)
Shrimp with Pepper Salt (椒鹽基圍蝦)
Fish Fillet with Pepper Salt (椒鹽魚片)
Clam with Black Bean Sauce (豉汁蜆)
Fish Fillet in Sweet Sour Style (五柳魚片)
Shrimp a la Canton (麻蝦)
Jumbo Shrimp with Garlic Butter (牛油大蝦)
Shrimp with Mixed Vegetables (瓜菜蝦球)
Fish Fillet with Cream Corn (粟米魚片)
Jumbo Shrimp with Broccoli (芥蘭大蝦)
Sweet and Sour Shrimp (咕嚕蝦)
Shrimp with Lobster Sauce (蝦龍糊)
Shrimp with Cashew Nuts (腰果蝦球)
Shrimp with Snow Peas (蘭豆蝦球)
Kung-Pau Shrimp (宮保蝦球)
Has peanuts.
Pei Pa Tofu (琵琶豆腐)
Steamed Shrimp with Garlic on Look Fun (蒜蓉蒸蝦)
Fish Fillet with Vegetables (瓜菜魚片)
Abalone with Black Mushrooms (冬菇鮑魚)
Pei Pa Tofu Over Lettuce (琵琶豆腐生菜)
Abalone with Oyster Sauce (蠔油鮑魚)
Sautéed Scallops (油泡帶子)
Scallops with Black Mushroom Snow Peas (冬菇蘭豆帶子)
Scallops with Snow Peas (蘭豆帶子)
Scallops with Mixed Vegetables (瓜菜帶子)
Seafood with Pepper Salt (椒鹽海鮮)
Curry Shrimp (咖哩蝦)
Jumbo Shrimp with Pepper Salt (椒鹽大蝦)
General Tso Shrimp (左宗蝦)
Shrimp with Twin Mushrooms (蝦炒雙菇)
Deep-Fried Shrimp with Pineapple (菠蘿蝦)
Shrimp with Broccoli (芥蘭蝦球)
Shrimp Chop Suey (雜碎蝦球)
Fish Fillet with Snow Peas (蘭豆魚片)
Squid with Mixed Vegetables (瓜菜魷魚)
Squid with Choy Sum (菜心魷魚)
Squid with Sour Cabbage (酸菜魷魚)
Squid with Harm Ha Sauce (鹹蝦魷魚)
Squid with Ginger and Green Onion (薑蔥魷魚)
Squid with Harm Ha Ong Choy (鹹蝦通菜魷魚)
Kung-Pau Squid (宮保魷魚)
Sizzling Platter (鐵板類)
House Special Combination (全家福)
Shrimp with Black Bean Sauce (豉汁蝦球)
Sautéed Beef & Squid (沙爹牛魷)
Seafood Combination (海鮮大燴)
Tenderloin Steak (Black Pepper Style) (黑椒牛柳)
Beef with Ginger & Green Onion (薑蔥牛肉)
Tenderloin Steak (Chinese-Style) (中式牛柳)
Sautéed Chicken & Shrimp (沙爹雞蝦)
Boneless Chicken with Ginger Green Onion (薑蔥雞球)
Scallop with Black Bean Sauce (豉汁帶子)
Beef with Black Been Sauce (豉汁牛肉)
Chicken with Black Bean Sauce (豉汁雞球)
Rice (飯類)
Shrimp Fried Rice (蝦仁炒飯)
Char Siu Fried Rice (叉燒炒飯)
Steamed Rice (白飯(每位) (For 1)
Chicken Fried Rice (雞絲炒飯)
Seafood Garlic Fried Rice (海鮮蒜蓉炒飯)
Vegetable Fried Rice (瓜菜炒飯)
Beef Fried Rice (牛肉炒飯)
Roast Duck Cold Ginger Chicken on Rice (蔥油雞鴨飯)
Roast Duck Oyster Sauce Chicken on Rice (蠔油雞鴨飯)
Salted Fish with Diced Chicken Fried Rice (鹹魚雞粒炒飯)
Yong Chow Style Fried Rice (楊州炒飯)
Char Siu on Rice (叉燒飯)
Char Siu & Chicken on Rice (叉燒雞飯)
Seafood on Rice (海鮮燴飯)
Beef Stew with Choy Sum on Rice (牛腩菜心飯)
Oyster Sauce Beef or Pork on Rice (蠔油豬或牛飯)
Minced Beef on Rice (免治牛肉飯)
Boneless Chicken on Rice (雞球會飯)
Noodle or Fun in Soup (湯麵粉類)
Won Ton in Soup (上湯雲吞)
Char Siu with Vegetable Mein or Fun (叉燒麵或粉)
Chicken, Pork, Beef, or Vegetable Mein or Fun (雞豬或牛麵或粉)
Wor Won Ton Mein or Fun (窩吞麵或粉)
Won Ton Mein or Fun (雲吞麵或粉)
Wor Gau Gee Mein or Fun (窩餃麵或粉)
Gau Gee Mein or Fun (餃子麵或粉)
Wor Won Ton (窩雲吞)
Wor Gau Gee (窩餃子)
Gau Gee in Soup (上湯水餃)
Plain Noodle or Fun (凈麵或粉)
Shredded Pork with Cha Choy Mein or Fun (榨菜肉絲麵或粉)
Roast Duck Mein or Fun (燒鴨麵或粉)
Seafood Mein or Fun in Soup 海鮮麵或粉
Noodle or Fun in Plates (麵粉類)
Beef Chow Fun (乾炒牛河)
Minute Chicken Chow Mein (美味雞炒麵)
Soft Gau Gee Mein (滑餃子麵)
Crispy Gau Gee Mein (炸餃子麵)
Singapore Mai Fun (星州米粉)
Soft Won Ton Mein Hong Kong Style (滑港雲吞麵)
House Special Hoong Tu Mein (鴻圖麵)
Gon Lo Mein (乾撈麵)
Seafood Chow Mein (海鮮炒麵)
Char Siu Chow Mein with Vegetables (叉燒炒麵)
Beef or Pork Chow Mein with Broccoli (芥蘭豬或牛麵)
Beef or Pork Chow Mein with Vegetables (瓜菜豬或牛麵)
Vegetables Chow Mein (瓜菜炒麵)
Shrimp Chow Mein (蝦球炒麵)
Soft Won Ton Mein (滑雲吞麵)
Beef or Pork Chow Fun with Black Bean Sauce (豉汁豬或牛河)
Beef Stew Chow Mein (牛腩炒麵)
Shredded Chicken E-Mein (雞絲乾燒伊麵)
Beef or Pork Chow Mein with Oyster Sauce (蠔油豬或牛麵)
Mixed Meats Chow Mein with Vegetables (雜燴炒麵)
Sam See Chow Mein (三絲炒麵)
Shrimp Chow Fun with Silky Egg (滑蛋蝦河)
Oyster Sauce Chicken Chow Mein (蠔油雞炒麵)
Country Mai Fun (家鄉米粉)
Abalone Chow Mein (鮑魚炒麵)
Beef Chow Fun with Silky Egg (滑蛋牛河)
Boneless Chicken Chow Mein (雞球炒麵)
Shredded Chicken Chow Mein (雞絲炒麵)
Mains
Dinner Plate
Crispy won ton, crispy gau gee, shrimp a la canton, pot roast pork, sweet and sour spareribs, fried rice, and shredded chicken chow mein.
Lunch Plate
Crispy won ton, pot roast pork, sweet and sour spareribs, shredded chicken chow mein, and steamed rice.
Dinner for 4
Chicken cream corn soup, sweet sour pork, black bean sauce beef sizzling plate, ginger chicken, roast duck crispy gau gee mein, and steamed rice.
Dinner for 2
Egg flower soup, egg fuyung, beef broccoli, sweet sour pork, and steamed rice.
Dinner for 3
Egg flower soup, shrimp canton, beef broccoli, ginger chicken, crispy gau gee mein, and steamed rice.
Dinner for 5
Scallop soup, beef broccoli, roast duck, lemon chicken, seafood sizzling platter, sam see chow mein, and char siu fried rice.
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Recent Reviews
Food came out hot and fresh. The complementary hot tea was nice. We went at lunch time and were the only ones there but there were takeout orders going on. I love egg foo young and theirs was good but I did have to ask for brown sauce to go with it. Other than that no complaints at all and we will be back.
May 2026
For us in Honolulu it's worth the 15min drive to Salt Lake.
This is a family style restaurant, very affordable, good quality and generous portions. Huge menu choices, ample seating inside. We went for my birthday, the service was very good they even brought paper plates for the cake we brought.
Tonight we enjoyed the following dishes which I recommend:
Cream corn soup (with some chicken & egg)
Beef sizzling platter (with green pepper...
This is a family style restaurant, very affordable, good quality and generous portions. Huge menu choices, ample seating inside. We went for my birthday, the service was very good they even brought paper plates for the cake we brought.
Tonight we enjoyed the following dishes which I recommend:
Cream corn soup (with some chicken & egg)
Beef sizzling platter (with green pepper...
February 2026
Foods are unexpectedly good, better than many other Chinese restaurants. Moved from LA to Oahu and spent lot of time exploring Chinese restaurants all over this island. This restaurant is definitely one of the best. Highly recommended❤️
January 2026
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