Great location, luau next door on Tuesdays. Staff is limited and takes time to get your order. Good food, nice staff just slow service for the large crowd
Steven
The restaurant is very casual and the service is very good and the food was delicious. I really enjoyed the fresh bread and special butter they offer before ordering.
Eileen
Beautiful venue by a lagoon on the property. Excellent view of sunset if you are inclined. We shared a LonghiLonghi salad which is a light version of Caesar with wonderfully light croutons. Also had crab cakes very good though we've had better in San Francisco. We both had pasta with seafood. Clams were fresh and generous. Linguine perfectly al dente. 5 large prawns with my husband's capellini. Great white Sangria and husband's virgin Mojito was refreshing with a lot of fruit. Macadamia nut pie with vanilla ice cream and Carmel Sauce was wonderful. Service from Jay was OUTSTANDING.
Madeleine
Our server was great; she was very attentive and nice. The staff were friendly. Amazing calamari, eggplant parmigiana, surf and turf & steak.
Deborah
Ahi Carpaccio was really odd for $22. One small slab of ahi pounded topping a French roll. The salad underneath was pretty good. Drinks were subpar considering we upgraded to Grey Goose vodka. Disappointing. Mussels were delicious Calamari was undercooked & even when we returned it came back chewy. Would never order again Overall barely average for what they charge. Great for lunch, dinner questionable
Paul
Friendly staff with much aloha. We noted it was our anniversary and was seated at a table where we could enjoy the sunset. We enjoyed the Waimanalo Green salad, the Shrimp Fettuccine Lombardi and Seared Scallops and Creamy Pesto. Everything was delightfully presented and tastes great. Our server Jay was very kind and showed us a tray of desserts. We were full but he then surprised us a chocolate sundae for our anniversary. Very nice touch. Kudos to Longhi's and the staff! Mahalo!
John
We dined here twice in October, 2025, and both experiences were very enjoyable. The ambience is great: outdoors but under a high roof with ocean views. The service was attentive and friendly. The menu includes a reasonably wide range of food, and also a substantial range of prices, which are reasonable by Hawaii standards. Don't miss the homemade dessert tray!
Susan
We always enjoy a trip away from the city on a holiday afternoon! Lovely atmosphere. Good service. Good food. Who could ask for more?!?!? Be sure to select a couple treats from their dessert tray! Everything's made in-house by the famous "Mama." We tried her carrot cake with pineapple yesterday for the very first time. Yum-O!! (You can thank me later.)
Sacheen
My husband and I were first timers celebrating our one year anniversary. All the staff were friendly , courteous & quick. The food was delicious! It had me scrapping my plate. Kudos to the chef⭐️⭐️⭐️⭐️⭐️ Sending a special shout out to our server Beth. She was amazing from the very beginning to the end. I am not a wine drinker , and she helped us select a wine that was perfect for my palette. I could go on and on on how AMAZING she was. Besides the incredible food, she is another reason why my husband and I will be back. Mahalo ā nui Beth 🤙
James
Can't ask for a more beautiful setting. The sunset is breathtaking. The food superb. We've tried many items and enjoyed them all. Some standouts include the fresh catch Island Style, artichoke, Longhi Longhi salad, and both entrees with Scallops. Amazing.
Longhis in Lahaina was wonderful until it burned down. This one at Ko Olina in the Merriott was terrible. The wait staff was awful and the food mediocre at best. We ordered ahi appetizer which was actually quite good. Our entree of veal scalloping was like cardboard so we sent it back and ordered lamb chops. Passable but not worth $63. All in all a below average meal.
David
Our waitress was exceptional with friendly, fast service, not missing a beat. She checked in but not annoyingly frequent. The food was delicious, served at the proper eating temperature and plated beautifully
Beverly
Made reservations and table was ready. Food was excellent. We heard the steaks and pasta were wonderful and they did not disappoint! The macadamia nut pie with vanilla ice cream is a must have if you like pecan pie.
Bonnie
Breakfast was flavorful and came out to the table at the right temperature. Our server was fantastic.
Eric
Location / ambiance was fantastic. We had an incredible view of the ocean. Our app was fantastic (Tuna crostini) Out main was Mahi, and it just wasn't cooked nor seasoned well ... texture was rubbery. But... desert was fantastic Our server was really good So, the pluses outweighed the negatives... I'd definitely go again, but I'd be more selective in which main I ordered...
Great location, luau next door on Tuesdays. Staff is limited and takes time to get your order. Good food, nice staff just slow service for the large crowd
The restaurant is very casual and the service is very good and the food was delicious. I really enjoyed the fresh bread and special butter they offer before ordering.
Beautiful venue by a lagoon on the property. Excellent view of sunset if you are inclined. We shared a LonghiLonghi salad which is a light version of Caesar with wonderfully light croutons. Also had crab cakes very good though we've had better in San Francisco. We both had pasta with seafood. Clams were fresh and generous. Linguine perfectly al dente. 5 large prawns with my husband's capellini. Great white Sangria and husband's virgin Mojito was refreshing with a lot of fruit. Macadamia nut pie with vanilla ice cream and Carmel Sauce was wonderful. Service from Jay was OUTSTANDING.
Our server was great; she was very attentive and nice. The staff were friendly. Amazing calamari, eggplant parmigiana, surf and turf & steak.
Ahi Carpaccio was really odd for $22. One small slab of ahi pounded topping a French roll. The salad underneath was pretty good. Drinks were subpar considering we upgraded to Grey Goose vodka. Disappointing. Mussels were delicious Calamari was undercooked & even when we returned it came back chewy. Would never order again Overall barely average for what they charge. Great for lunch, dinner questionable
Friendly staff with much aloha. We noted it was our anniversary and was seated at a table where we could enjoy the sunset. We enjoyed the Waimanalo Green salad, the Shrimp Fettuccine Lombardi and Seared Scallops and Creamy Pesto. Everything was delightfully presented and tastes great. Our server Jay was very kind and showed us a tray of desserts. We were full but he then surprised us a chocolate sundae for our anniversary. Very nice touch. Kudos to Longhi's and the staff! Mahalo!
We dined here twice in October, 2025, and both experiences were very enjoyable. The ambience is great: outdoors but under a high roof with ocean views. The service was attentive and friendly. The menu includes a reasonably wide range of food, and also a substantial range of prices, which are reasonable by Hawaii standards. Don't miss the homemade dessert tray!
We always enjoy a trip away from the city on a holiday afternoon! Lovely atmosphere. Good service. Good food. Who could ask for more?!?!? Be sure to select a couple treats from their dessert tray! Everything's made in-house by the famous "Mama." We tried her carrot cake with pineapple yesterday for the very first time. Yum-O!! (You can thank me later.)
My husband and I were first timers celebrating our one year anniversary. All the staff were friendly , courteous & quick. The food was delicious! It had me scrapping my plate. Kudos to the chef⭐️⭐️⭐️⭐️⭐️ Sending a special shout out to our server Beth. She was amazing from the very beginning to the end. I am not a wine drinker , and she helped us select a wine that was perfect for my palette. I could go on and on on how AMAZING she was. Besides the incredible food, she is another reason why my husband and I will be back. Mahalo ā nui Beth 🤙
Can't ask for a more beautiful setting. The sunset is breathtaking. The food superb. We've tried many items and enjoyed them all. Some standouts include the fresh catch Island Style, artichoke, Longhi Longhi salad, and both entrees with Scallops. Amazing.
Restaurantji Recommends
Longhis in Lahaina was wonderful until it burned down. This one at Ko Olina in the Merriott was terrible. The wait staff was awful and the food mediocre at best. We ordered ahi appetizer which was actually quite good. Our entree of veal scalloping was like cardboard so we sent it back and ordered lamb chops. Passable but not worth $63. All in all a below average meal.
Our waitress was exceptional with friendly, fast service, not missing a beat. She checked in but not annoyingly frequent. The food was delicious, served at the proper eating temperature and plated beautifully
Made reservations and table was ready. Food was excellent. We heard the steaks and pasta were wonderful and they did not disappoint! The macadamia nut pie with vanilla ice cream is a must have if you like pecan pie.
Breakfast was flavorful and came out to the table at the right temperature. Our server was fantastic.
Location / ambiance was fantastic. We had an incredible view of the ocean. Our app was fantastic (Tuna crostini) Out main was Mahi, and it just wasn't cooked nor seasoned well ... texture was rubbery. But... desert was fantastic Our server was really good So, the pluses outweighed the negatives... I'd definitely go again, but I'd be more selective in which main I ordered...
Loading...