“We had an absolutely amazing dinner at Meridia in the Westin Hotel, Kona! Chef Soto’s creations were simply outstanding, and the miso-crusted cauliflower was the best vegetable dish we’ve ever had. Simple, perfect, and beautifully prepared. The vegetables were sourced from the chef’s on-site garden, adding a special touch. The cocktails were creative and refreshing, making it one of the best dining experiences we’ve had in a very long time. A truly memorable evening!“
“We had an absolutely amazing dinner at Meridia in the Westin Hotel, Kona! Chef Soto’s creations were simply outstanding, and the miso-crusted cauliflower was the best vegetable dish we’ve ever had. Simple, perfect, and beautifully prepared. The vegetables were sourced from the chef’s on-site garden, adding a special touch. The cocktails were creative and refreshing, making it one of the best dining experiences we’ve had in a very long time. A truly memorable evening!“