Cobble Hill

219 2nd St SE, Cedar Rapids
(319) 366-3177

Recent Reviews

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Justin Futrell

We’ve been coming here once a year for 9 years as we pass through town on work trips or family trips. We are blown away by the fact that the quality and service has been so consistent. The execution is a testament to Chef Andy’s ability to create an interesting menu, and find the talent to execute for both food and atmosphere. Thank you, as always.See you next year!

Atmosphere: 5

Food: 5

Service: 5

Gretchen Lorber

Every meal I've had here is memorable in the best way. This restaurant is for those that want great flavors, aesthetics and experiences. Ie those that say that they don't get enough food are not whom the restaurant is intended to serve. My fav restaurant in CR!

Atmosphere: 5

Food: 5

Service: 5

gudras hula

The braised short rib was tender and deeply seasoned, complemented by creative vegetable sides. Service was polished but never stiff, and the sleek, modern dining room gave it a big-city feel in a smaller town.

Atmosphere: 4

Food: 4

Service: 4

Tony Darts

Great food, beautiful presentation and Seth was phenomenal! We will absolutely be back!

Atmosphere: 5

Food: 5

Service: 5

Victor T

Flat iron was great - it was tender, the potatoes were crisp and delicious, overall great food. Server explained the menu and our dishes well.

Atmosphere: 5

Food: 5

Service: 5

Carolyn Hoffman

Definitely one of the very top restaurants in the area! My husband had Braised Pork Shoulder, while I had the Confit Duck; both were spectacular!! If you're a fan of Old Fashioneds, definitely give their house blend a try. They steep it in small jars with smoked oak chips for one of the most unique Old Fashioneds we've ever had!

Atmosphere: 5

Food: 5

Service: 5

Andrew Dohrmann

Best fine dining restaurant in Cedar Rapids. My wife and I had dinner here tonight for our Anniversary. The Niman Ranch Flat Iron was one of the best plates of food I’ve ever had. Service was exceptional all around. 10/10 - no notes.

rosyvera

Excellent food. Very friendly and prompt service. Cozy atmosphere. Punches well above its wait. Can't wait to visit again.

Atmosphere: 5

Food: 5

Service: 5

Robert

The duck breast was cooked perfectly, tender with crisp skin, and paired with vegetables that added real brightness to the plate. Each course showed careful thought, and the intimate, modern dining room gave the meal a calm, polished feel.

Atmosphere: 5

Food: 5

Service: 5

Peggy Cobb

First time trying this restaurant. Menu always features unusual food choices that are not on a typical restaurant menu. i.e. Duck, Ratatouille, Venison not my idea of a great meal. However, we decided to try out the dessert menu because that's usually a safe choice. I was pleasantly surprised at the Gelato option. I tried a lemon balm infused with something.... Gelato was creamy but the flavor was so light it was hard to say it was lemony! Warm Cinnamon sugar dusted donuts filled with chocolate cream were served with pot de creme - chocolate cream topped with whipped soy milk. Interesting .

Atmosphere: 4

Food: 4

Service: 5

Keith Wisdom

I absolutely loved the charcuterie and enjoyed the pork shoulder. The staff were very kind and attentive. I definitely recommend this place. I also recommend that you get reservations.

Atmosphere: 5

Food: 5

Service: 5

K D

I went to Cobble Hill for dinner due to good reviews but I got more than my expectations. The outside of the restaurant is unassuming but inside ambience is very pleasant and the hostess was very friendly. Since we went without a reservation, we had to wait inside but the wait was worth it. The wait was comfortable because they have nice sofas. This is the only restaurant where cutleries are changed after the appetizers. I have not seen such courtesy in any other restaurant. Loved the food including dessert and enjoyed friendly services. Highly recommend to try it.

Atmosphere: 5

Food: 5

Service: 5

Koberg FamilyCR

We went there for our 31st Anniversary, last minute and thank goodness we did. It was a meal I will never forget! We did the tasting menu option and each course was better than the next! Best restaurant in the area, hands down! Cudos to Chef Anthony!!

Lisa Peloquin

Possibly one of the best meals in memory. Warm ambiance, welcoming, knowledgeable staff, and food that was amazing. From appetizers to dessert, drinks and wine everything was spot on. Treat yourself to this gem of a dining experience.

Atmosphere: 5

Food: 5

Service: 5

J Klostermann

Amazing food, service and atmosphere. Very elegant.

Atmosphere: 5

Food: 5

Service: 5

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