Pink Poodle Steakhouse

633 Old Lincoln Hwy, Crescent
(712) 545-3744

Recent Reviews

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Lexy Morrisson

I loved the whole experience here and is my favorite spot for my anniversary!

Atmosphere: 5

Food: 5

Service: 5

David Hill

Great food

Annette Vickers

Warmed up potatoe chewy steak crusty hard bread.....horrible and way way overpriced for that kind of food. Wont go back.

Chad Palmer

Went with my family to celebrate my sisters birthday. Make no mistake, we loved our waitress who's apparently been working there for 70 years now. With that though was it took a long time to be served (could have been the kitchen), and we weren't offered or informed about any alcoholic beverages available (not on menu).
The food was good although not outstanding. In the end we didn't look at our check to see what we were charged for (absolutely our fault) but assumed the price point was pretty close... when we got home we realized that we got the check for the table beside us (another family with kids), now not sure what our total for 5 might of been but we paid the $173 plus a nice tip for the other family.

The ham and bean soup as well as the homemade bread was delicious.

I know the place has been there a LONG time, but sadly some renovations are due.

Joshua French

Food was great, service was slow because it was busy and it was my first time eating here so the dolls threw me off a little bit 😅

Carmine Colizziano

It was a little pricey, but there were nice people and the food was good. I ordered the 24 ounce prime rib, and it was spectacular. My wife ordered the smaller New York strip, and she was pleased as well. Definitely did not leave hungry.

Tom Wanek

Sirloin 12 oz for $20 and it comes with soup, salad, and homemade bread

Good deal and unique atmosphere. Family friendly!

Robert Berry

I have heard about this place for years. Finally had the opportunity to go. Set a reservation weeks ago for my wife's 40th birthday (party of 10). When we got there, we were told that they only had one steak left for the night. How can you call yourself a steakhouse and not have steak for your patrons? Hands down the worst dining experience I have ever had and I didn't even get the chance to actually dine. Never going back.

Mark Peters

I was given a single sheet of paper as the menu. Ceiling sagging in the bathroom. Prices were down right scary. Service is non-existent. Place smells like a black mold dealership. Avoid at all cost. I'm shocked this place is still open.

Dennis Lambirth

It was like taking a step back in time. Our waitress was Donna. It was wonderful the food was delicious as always

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Homemade Bread, Fried Chicken, House Salad

Christine Beale

What a awesome.place the food is ABSOULTLY delicious we were in town staying at super 8 in Missouri valley. So we went to the pink poodle for dinner we had steak and 12 Oz lobster to die for.the soup was ham and bean it was delicious and the house salad dressing is so tasty. Perfect steak and.perfect everytning.sure wish we had a pink poodle.in in st louis.the waitress was really nice and Iove the young lady who had been there for.over 60 years.keep up the good work we for sure will be back God bless

Atmosphere: 5

Food: 5

Service: 5

Matt W.

07/26/24
Took daughter for a graduation dinner (Masters degree) as her and the wife Love the "Pink Poodle" drink from the bar. The ice cream machine was down and they had no ice cream and they had to make it blended like a Margarita. Mixed drinks are pretty small for the price and their steak prices are probably what's keeping them from growing any kind of customer base back. The Prime Rib was delicious as always, they don't have their signature French Onion soup and they kinda skimp on the salad dressing. A Friday night and only 3 tables with people is not a good sign for their future. Not what it was 20 years ago.

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Potato Soup, Homemade Bread

Steve

First time being there in years. Very disappointed has gone way down hill. They were out of certain steaks, the menu there is half of what the online menu shows, the steaks came out burnt and overcooked, lobster was so tuff had to cut it with a steak knife. Very overpriced. Over $100 for 2 people. Our waitress was great but that’s the only positive thing I can say. Won’t be back.

Atmosphere: 2

Food: 1

Service: 5

Amanda Haman

The food was good & our server was the sweetest! I'd love to come back sometime.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Homemade Bread, Ham & Bean Soup, House Italian Dressing, 12 Oz Ribeye

Adam Robinson

Not what it used to be. Definitely not going back. Service was extremely slow.

Atmosphere: 2

Food: 2

Service: 1

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