Kozi Pie Shoppe
$ • Bakery
Hours:
213 W Water St, Decorah
(563) 540-1047
About Kozi Pie Shoppe
Customers' Favorites
Kozi Pie Shoppe Reviews
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Not from the area but my boyfriend and I were walking and came across your pie. We got the apple pie and it was amazing! We came back the next day and got an Oreo and strawberry pie. Both very good as well not our top favorites! We will definitely be coming back and trying all of the pies!!! 100% recommended though!(:
The Ham Pot Pie was loaded with ham and the vegetables and crust were so tender. I’m a cheesecake lover and was not disappointed with the rhubarb strawberry that was offered. I’d been wanting to visit Kozi and was so warmly greeted by the owner. Highly recommend this pie shoppe!
amazing food and pie! Liz is so kind
Ratings
Menu
Hours
| Monday | 3 - 6PM |
| Tuesday | 3 - 6PM |
| Wednesday | Closed |
| Thursday | 11AM - 3PM |
| Friday | 11AM - 3PM |
| Saturday | 11AM - 3PM |
| Sunday | Closed |
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Kozi Pie Shoppe offers a traditional yet delightful breakfast and casual diner experience. Their standout item is the pie, with options like lemon curd handpie, Boston cream pie, and rhubarb strawberry cheesecake. The crust is noteworthy, made with a combination of butter and lard. The service is kind and attentive, making it a warm and welcoming environment. The Morning Wrecker, a satisfying and budget-friendly option, can be complemented with a piece of their delicious pie.
The variety of entrees, rounded out with a large selection of fresh baked goods, is exactly what customers want. Everything from three types of quiche to traditional Easter ham, pork loin smothered in mushroom gravy, bacon, leek soup to egg salad croissants and fresh fruit fills up customers, leaving little room for pie. The Father's day brunch they had was spectacular, with a wide variety that customers were unable to sample everything, but the things they tried were all excellent.
Customers have raved about the fantastic pies, with the apple, Oreo, and strawberry pies being particularly praised. While the pies may be out of the price range for some, customers agree that you get what you pay for, and the quality ingredients are worth it.