Customers` Favorites
Customers` Favorites
“I am a celiac and was pleasantly surprised that they have a whole gluten-free menu with lots of options! One of the servers said that she is a celiac, too. That was cool.
The only thing that made me nervous was the wooden cutting boards they served my gluten free food on. Not sure how they clean them, or if they keep them separate from gluten serving boards, but I know we should mistrust all wooden utensils due to their absorbency. These had obvious cut marks on them and everything.
Happily though, I didn't feel and signs of being glutened. With major gluten ingestions I definitely feel symptoms, and I had none to report here. Hopefully that bodes well.
Dietary restrictions: Celiacs may want to be wary but I think that, pending confirmation about their serving boards, this should be safe. I did not experience symptoms of having gotten glutened, at least. The food was delicious.“
Customers` Favorites
“It's was a nice place 930pm quite and not busy... BUT still had to wait for service... had the rack of lamb 1 side way over cooked the other was fine.. there 🔥 is very uneven.... manger fixed the problem, but my server really thought I did know my cooking temps🙁😟😕“
Customers` Favorites
“Three of us had supper last night around 8:30 pm. Gabe was our server. That young man always has a smile on his face and kept our water and soda filled. He was very prompt with everything he did for us. God bless you, Gabe. You are an exceptional person and server and you DO make eating out enjoyable. Thanks so much!“
Customers` Favorites
“Excellent steaks here, as well as some non-beef options. They have always cooked to order as well as made sure the food was as expected. I do take one star from the food as sides are a little limited, but not to say they are bad. Staff has always been excellent. Last time I had an 8 ox sirloin, med-rare naked (no seasoning) with broccoli sides and everything was excellent. I have a limited diet and I am effectively Keto at this stage of my life and they had no problems accommodating. My date chose a filet, well, with potatoes and was very pleased with the food. The decor is a little over-the-top Texas (having lived in Texas I can say it was trying too hard) but it was not noisy or overly busy at 8 pm. Sorry, I do not take pictures of food...strikes me as a little too weird...“
Customers` Favorites
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“Wow! Winner all the way around! Home made sauces, bread… We had- wagyu burger and fries, filet and ribeye. ZERO complaints and loved it all. Had the pork belly, onion rings and bread for appetizers. Again, all excellent. Sure wish this place were closer to us. Peter, our waiter was top notch!! Very knowledgeable.“